Broccoli dishes are tasty, healthy and easy-to-make culinary solutions for the whole family. You will be pleasantly surprised how many delicious dishes can be prepared from a simple vegetable. To do this, check out our proven selection of ten quick and delicious recipes with step-by-step photos.
Broccoli soup
Broccoli puree soup is incredibly tender, light and flavorful. An excellent solution for your healthy and bright lunch with your family. Take note of our proven step-by-step recipe, which will definitely help you surprise your loved ones and diversify your usual menu.
- Broccoli ½ (kilograms)
- Potato 2 (things)
- Bulb onions 1 (things)
- Garlic 2 (parts)
- Baguette 1 (things)
- Salt 1 pinch
- Ground black pepper 1 pinch
- Cream 200 ml. (20%)
- Butter for frying
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Separate the broccoli into florets and fill with cold salted water. Soak for 10 minutes. This is necessary so that all contaminants float to the surface. -
Peel the potatoes, rinse them under water and cut into small pieces. -
Remove the broccoli from the water, wash it and cut it into small pieces. -
Fill the broccoli and potatoes with water and put on fire.Boil the potatoes until soft. This will take approximately 15 minutes. -
Chop the onion and fry it in butter until translucent. -
Fry baguette slices in butter until brightly browned. Rub them with garlic, salt and sprinkle with ground pepper. -
Grind the boiled vegetables using a blender. -
Add cream. Bring to a boil, but do not boil, and remove from heat. -
Delicate and bright broccoli soup is ready. Pour into plates and serve with croutons.
Broccoli and cauliflower casserole in the oven
Broccoli and cauliflower casserole in the oven is a very tasty, satisfying and healthy dish for your home table. This treat will serve as an interesting lunch or snack for the whole family. You won’t spend a lot of time and effort preparing it. Be sure to try it!
Cooking time – 45 minutes
Cooking time – 10 minutes
Servings – 6
Ingredients:
- Broccoli – 400 gr.
- Cauliflower – 400 gr.
- Cream 10-15% – 0.5 l.
- Hard cheese – 150 gr.
- Flour – 20 gr.
- Butter – 30 gr.
- Salt - to taste.
- Ground black pepper - to taste.
Cooking process:
Step 1. Boil cauliflower and broccoli for 5 minutes in water with salt. Afterwards we discard it in a colander.
Step 2. Grate the hard cheese.
Step 3. Melt the butter in a frying pan.
Step 4. Add flour here. Stir and fry.
Step 5. Pour in the cream and bring the contents to a boil.
Step 6. Immerse the grated cheese into the hot mixture.
Step 7. Simmer the sauce until the cheese melts.
Step 8. Salt and pepper the workpiece and remove from the stove.
Step 9. Place cauliflower and broccoli in a baking dish.
Step 10. Pour the sauce over the vegetables and place in an oven preheated to 180 degrees for 25 minutes.
Step 11. Broccoli and cauliflower casserole in the oven is ready. Serve and enjoy!
Cutlets with broccoli cabbage
Cutlets with broccoli cabbage are an original treat that will definitely diversify your menu and will amaze everyone. With the addition of cabbage, homemade cutlets will turn out incredibly tender and juicy. Be sure to try our proven step-by-step recipe!
Cooking time – 35 minutes
Cooking time – 10 minutes
Servings – 4
Ingredients:
- Minced beef – 350 gr.
- Broccoli – 100 gr.
- Cauliflower – 100 gr.
- Onions – 1 pc.
- Dill – 2 bunches.
- Egg – 1 pc.
- Whole grain flour – 1-1.5 tbsp.
- Salt - to taste.
- Ground black pepper - to taste.
- Vegetable oil - for frying.
Cooking process:
Step 1. Prepare the necessary ingredients according to the list.
Step 2. Place broccoli, cauliflower, dill, onion pieces and raw egg into a blender bowl.
Step 3. Beat the mass with a blender until smooth.
Step 4. Place minced beef into the preparation. Mix everything together with a blender.
Step 5. Add the resulting mass with salt, ground black pepper and whole grain flour.
Step 6. Knead the dough thoroughly and form it into neat cutlets.
Step 7. Dip them in flour and place them in a frying pan heated with vegetable oil.
Step 8. Fry the pieces until golden brown on all sides.
Step 9. The original broccoli cutlets are ready. Serve to the table!
Broccoli with cheese in the oven
Broccoli with cheese in the oven is a very tender and appetizing dish for your home table. Take an interesting culinary idea to diversify your usual menu. Your loved ones and guests will be satisfied, and you will not spend a lot of time on the culinary process.
Cooking time – 1 hour
Cooking time – 10 minutes
Servings – 6
Ingredients:
- Broccoli – 0.5 kg.
- Egg – 4 pcs.
- Cream – 0.5 tbsp.
- Hard cheese – 100 gr.
- Mustard – 1 tsp.
- Flour – 2 tbsp.
- Salt - to taste.
- Ground black pepper - to taste.
- Nutmeg - to taste.
Cooking process:
Step 1. Prepare the necessary products according to the list.
Step 2. Boil the broccoli in a salted pan for about 5 minutes, discard in a colander.
Step 3. In a deep plate, beat eggs with cream.
Step 4. Add mustard, salt and spices to this mixture. Mix.
Step 5. Add flour and mix the mixture with a whisk.
Step 6. Now grate the hard cheese into the mixture. Leave a small piece of cheese for the top layer. Mix everything again.
Step 7. Divide the broccoli into florets and place in a baking dish. Pour cheese sauce over vegetables.
Step 8. Sprinkle the workpiece with the remaining grated cheese. Bake the dish for 30 minutes at 180 degrees.
Step 9. Broccoli with cheese in the oven is ready. Serve and enjoy!
Broccoli with egg in a frying pan
Broccoli with egg in a frying pan is an original treat for your breakfast or snack. This dish will turn out to be very nutritious, healthy and tasty. To prepare, use a proven recipe with a step-by-step description of the process and photographs.
Cooking time – 20 minutes
Cooking time – 10 minutes
Servings – 2
Ingredients:
- Broccoli – 300 gr.
- Egg – 2 pcs.
- Vegetable oil – 3 tbsp.
- Salt - to taste.
- Hard cheese – 50 gr.
Cooking process:
Step 1. Wash the broccoli and break it into florets.
Step 2. Lightly fry the prepared product in a frying pan with vegetable oil.
Step 3. Salt the vegetable to taste.
Step 4. Break two chicken eggs here.
Step 5.We continue to fry the products and mix them thoroughly.
Step 6. Add grated hard cheese to the dish and continue stirring. When the product has melted, you can turn off the stove.
Step 7. An appetizing homemade dish of broccoli with egg in a frying pan is ready. Serve and try!
Creamy broccoli soup
Creamy broccoli soup with cream is a very tasty, satisfying and healthy dish for your home table. This treat will serve as an interesting lunch for the whole family. You won’t spend a lot of time and effort preparing it, and the taste of the soup will not leave anyone indifferent. Be sure to try it!
Cooking time – 20 minutes
Cooking time – 10 minutes
Servings – 4
Ingredients:
- Broccoli – 0.5 kg.
- Cream 20% – 200 ml.
- Chicken broth – 300 ml.
- Onions – 1 pc.
- Garlic - to taste.
- Nutmeg – 1 pinch.
- Salt - to taste.
- Butter – 30 gr.
Cooking process:
Step 1. Prepare the necessary products from the list.
Step 2. Wash the broccoli and break it into florets. Cut the onion and garlic into small cubes. Chop the broccoli stems.
Step 3. Melt vegetable oil in a saucepan and fry chopped onion in it for a couple of minutes.
Step 4. Add broccoli stalks to the onions. Fry together for another 2-3 minutes.
Step 5. Place the inflorescences and chopped garlic here. Add salt and spices.
Step 6. Fill the workpiece with chicken broth and cream. Cook for 5 minutes after boiling, then grind the mass using a blender.
Step 7. Delicate creamy broccoli soup with cream is ready. Pour into plates and serve, topped with crackers.
Broccoli in batter in a frying pan
Broccoli in batter in a frying pan is a very bright and appetizing dish for your home table.Take an interesting culinary idea to diversify your usual menu. Your loved ones and guests will be satisfied with this appetizer, and you won’t spend a lot of time on the culinary process.
Cooking time – 20 minutes
Cooking time – 10 minutes
Servings – 4
Ingredients:
- Broccoli – 0.5 kg.
- Egg – 1 pc.
- Flour – 10 tbsp.
- Hard cheese – 50 gr.
- Greens - to taste.
- Garlic – 1 clove.
- Salt - to taste.
- Soda – 0.5 tsp.
- Seasoning - to taste.
- Water – 1 tbsp.
- Vegetable oil - for frying.
Cooking process:
Step 1. Beat the chicken egg in a deep bowl, add salt and soda.
Step 2. Add chopped herbs, garlic, seasoning, flour to the egg mixture and pour in a glass of water.
Step 3. Knead the mass and add grated hard cheese. Mix everything again until you get a homogeneous batter.
Step 4. Boil the washed broccoli in boiling salted water for about 5-6 minutes, then discard in a colander, cool and divide into inflorescences.
Step 5. Dip the broccoli pieces into the thick batter.
Step 6. Fry the pieces in a frying pan with vegetable oil. Cook the product until it is brightly colored on all sides.
Step 7. Crispy and flavorful broccoli in batter in a frying pan is ready. Serve to the table!
Chicken with broccoli in the oven
Chicken with broccoli in the oven is an incredibly tasty, satisfying and healthy dish for your home table. This treat will serve as an interesting lunch or snack for the whole family. You won’t spend a lot of time and effort preparing it. Be sure to try it!
Cooking time – 40 minutes
Cooking time – 10 minutes
Servings – 4
Ingredients:
- Broccoli – 0.5 kg.
- Chicken fillet – 300 gr.
- Hard cheese – 200 gr.
- Vegetable oil – 1 tbsp.
- Salt – 1 pinch.
- Ground black pepper – 1 pinch.
- Seasoning for chicken – 1 pinch.
- Garlic – 1 clove.
Cooking process:
Step 1. Wash the broccoli, squeeze out the water and divide into small florets.
Step 2. Cut the chicken fillet into small pieces. Fry until ready in vegetable oil.
Step 3. Place a layer of prepared chicken fillet in a baking dish. Salt the product and add spices.
Step 4. Place the prepared broccoli florets on the chicken. Salt and pepper to taste.
Step 5. Pass the hard cheese through a grater.
Step 6. Sprinkle the treat with chopped garlic and cheese. Place in an oven preheated to 180 degrees for 25 minutes.
Step 7. Chicken with broccoli in the oven is ready. Divide into portions and serve!
Broccoli salad
Broccoli salad is a very tasty, healthy and bright treat for your table. This dish will definitely diversify your usual menu. Be sure to take note of our proven step-by-step recipe with photos. Even beginners can handle the simple culinary process.
Cooking time – 25 minutes
Cooking time – 10 minutes
Servings – 1
Ingredients:
- Broccoli – 30 gr.
- Cauliflower – 30 gr.
- Cucumber – 10 gr.
- Radish – 10 gr.
- Onions – 10 gr.
- Raisins – 1 tbsp.
- Pumpkin seeds – 1 tsp.
- Red currants – 1 tsp.
- Soy sauce – 1 tsp.
- Grapeseed oil – 1 tsp.
- Powdered sugar – 1 pinch.
- Ground black pepper – 1 pinch.
- Greenery - for decoration.
Cooking process:
Step 1. Divide broccoli and cauliflower into inflorescences and boil for about 3 minutes in salted water.
Step 2. Drain in a colander and place on a salad plate.
Step 3. Wash the raisins well, scald and dry with a paper towel.
Step 4. Peel the onion and cut it into thin rings.
Step 5. Place the onions in the salad.We also send thinly sliced cucumber and radish here.
Step 6. Sprinkle the treat with chopped raisins, currants, pumpkin seeds, powdered sugar and ground pepper. Season with soy sauce and grape seed oil.
Step 7. The original vitamin salad with broccoli is ready. Top with herbs and serve!
Quiche with broccoli and salmon
Quiche with broccoli and salmon is a very tasty, satisfying and original dish for your home or holiday table. This treat will serve as an interesting snack for the whole family. You won’t spend a lot of time and effort preparing it. Be sure to try our recipe!
Cooking time – 1 hour
Cooking time – 10 minutes
Servings – 4
Ingredients:
- Broccoli – 300 gr.
- Salmon fillet – 500 gr.
- Cream 10-20% – 200 ml.
- Hard cheese – 100 gr.
- Egg – 2 pcs.
- Salt - to taste.
- Ground black pepper - to taste.
For the test:
- Flour – 200-250 gr.
- Butter – 50 gr.
- Egg – 1 pc.
- Sour cream – 100 gr.
- Salt – 1 tsp.
Cooking process:
Step 1. Grind butter with chicken egg.
Step 2. Add sour cream here.
Step 3. Knead the products until smooth.
Step 4. Add salt and flour to the mixture. Knead into a thick and elastic dough.
Step 5. Coat the quiche pan with butter. We place the dough here tightly with sides, forming a suitable base.
Step 6. Cut the salmon fillet into small cubes.
Step 7. Grate hard cheese on a coarse grater.
Step 8. To fill, beat chicken eggs with salt and ground black pepper.
Step 9. Pour in the specified amount of cream.
Step 10. Immerse the grated cheese into the mixture.
Step 11. Mix the workpiece.
Step 12. Place pieces of fish and broccoli florets on the dough base.
Step 13. Salt and pepper the filling.
Step 14We complement all this with cheese filling and place in an oven preheated to 180 degrees for 40 minutes.
Step 15. The delicious quiche with broccoli and salmon is ready. Serve and enjoy!
