Quick cake for tea - 10 simple and delicious recipes in the oven with step-by-step photos

A quick tea pie is a universal culinary idea for your home table. You will definitely need it if guests suddenly come or you just want something tasty. So be sure to pay attention to our proven selection of ten simple and delicious oven recipes with step-by-step photographs. They will definitely help you prepare delicious and uncomplicated baked goods.

Content

Quick sweet pie with jam
Quick kefir pie in the oven
Simple milk pie in the oven
Kefir jellied pie with cabbage
Lush charlotte with apples for tea
Curd pie in the oven
Homemade sour cream pie
Quick berry pie for tea
Zebra pie at home
Quick tea pie in a frying pan

Quick sweet pie with jam

A quick sweet pie with jam is an excellent culinary solution for your snack or family tea party. It is not difficult to prepare such a delicious delicacy at home. To do this, take note of our proven recipe with a step-by-step description of the process.

Ingredients

–+ (servings)

Wheat flour 1 (glasses)
Corn flour ½ (glasses)
Chicken egg 2 (things)
Jam 1 (glasses)
Granulated sugar 1 (tablespoons)
Salt 1 pinch
Vanilla sugar 1 (teaspoons)
Butter 70 (grams)
Butter for lubricating the mold
Baking powder 1 (teaspoons)

Steps

50 min.

How to make a quick pie for tea? Measure out the specified amount of jam. Put it in a deep bowl.
Add a spoonful of sugar, chicken eggs and butter to the jam.
Beat the contents with a mixer.
We sprinkle flour here. First, wheat.
Then corn flour and baking powder. Add vanilla sugar and knead a homogeneous viscous dough.
Pour the mixture into a baking dish.
Place the treat in an oven preheated to 180 degrees for 30 minutes. Check readiness with a toothpick.
Quick cake for tea is ready! Decorate with powdered sugar and serve!

Quick kefir pie in the oven

A quick kefir pie in the oven is a simple and delicious idea for your table. The finished product will be very tender and juicy. Be sure to prepare it according to our proven recipe with a step-by-step description of the process. Treat yourself and your loved ones with delicious pastries.

Cooking time – 1 hour

Cooking time – 20 minutes

Servings – 8

Ingredients:

Kefir – 1 tbsp.
Flour – 3 tbsp.
Egg – 2 pcs.
Vegetable oil – 0.5 tbsp.
Sugar – 0.5 tbsp.
Salt – 1 pinch.
Baking powder – 1 sachet.
Ground ginger – 1 tsp.
Berries - for decoration.
Nuts - for decoration.

Cooking process:

Step 1. Pour kefir into a deep bowl. We also send eggs, vegetable oil, salt and sugar here. Mix.

Step 2. Sift the specified amount of flour here. Mix until smooth.

Step 3. Add baking powder to the mixture.

Step 4. Then add ground ginger. Knead the dough thoroughly.

Step 5. Pour the liquid mixture into a baking dish.

Step 6. Decorate the workpiece with berries and nuts to taste. Bake the dessert for 40 minutes at 180 degrees.

Step 7. A quick kefir pie in the oven is ready. Serve and enjoy!

Simple milk pie in the oven

Anyone can make a simple milk pie in the oven.Fragrant pastries will perfectly complement your family breakfast or tea party. We recommend taking note of our proven recipe with a step-by-step description of the process. The culinary process will not take much time.

Cooking time – 50 minutes

Cooking time – 20 minutes

Servings – 8

Ingredients:

Milk – 1 tbsp.
Egg – 1 pc.
Flour – 2 tbsp.
Baking powder – 1 tsp.
Sugar – 1 tbsp.
Vegetable oil – 3 tbsp + for coating the mold.

Cooking process:

Step 1. Break a chicken egg into a deep bowl and add sugar. Beat with a fork or whisk.

Step 2. Pour milk here and mix everything again.

Step 3. Sift some of the flour into the liquid mixture.

Step 4. Add baking powder. Stir until smooth.

Step 5. Add the remaining flour and add vegetable oil.

Step 6. Stir until lumps disappear.

Step 7. Coat the baking dish with oil and pour the dough into it.

Step 8. Bake for 30 minutes at 180 degrees.

Step 9. The quick milk pie is ready. Cut the dessert and serve!

Kefir jellied pie with cabbage

Kefir jellied pie with cabbage is a juicy, nutritious and tasty culinary idea for your table. Serve baked goods as a colorful snack. To prepare, we recommend taking note of a proven recipe with step-by-step photographs and a detailed description of the process.

Cooking time – 1 hour

Cooking time – 20 minutes

Servings – 8

Ingredients:

For the test:

Kefir – 250 ml.
Egg – 2 tbsp.
Flour – 220 gr.
Baking powder – 1 tsp.
Salt – 1 pinch.
Vegetable oil – 2 tbsp.

For filling:

Cabbage – 400 gr.
Egg – 2 pcs.
Parsley – 5 gr.
Salt – 1 pinch.
Ground pepper - a pinch.
Vegetable oil – 3 tbsp.

Cooking process:

Step 1.Let's prepare the products according to the list.

Step 2. Wash the cabbage and finely chop it.

Step 3. Fry the cabbage in vegetable oil until soft.

Step 4. Add chopped parsley.

Step 5. In a bowl, beat two eggs with salt and ground pepper.

Step 6. Pour the egg mixture over the cabbage. Stir and simmer for a couple of minutes.

Step 7. Now let's prepare the dough. In a deep bowl, combine kefir with eggs, baking powder and vegetable oil. Mix.

Step 8. Sift the flour here and begin to knead until smooth.

Step 9. Pour some of the dough into the baking dish.

Step 10. Spread the cabbage filling.

Step 11. Fill the filling with the remaining dough.

Step 12. Bake the treat for 40 minutes at 180 degrees.

Step 13. The kefir jellied pie is ready. Divide into portions and serve!

Lush charlotte with apples for tea

Lush charlotte with apples for tea is a simple and very tasty idea for your family tea party. The finished product will be very tender and juicy. Be sure to prepare it according to our proven recipe with a step-by-step description of the process. Treat yourself and your loved ones!

Cooking time – 1 hour

Cooking time – 20 minutes

Servings – 8

Ingredients:

Flour – 1 tbsp.
Egg – 4 pcs.
Sugar – 1 tbsp.
Lemon juice – 3 drops.
Apple – 3 pcs.
Butter – for greasing the mold.

Cooking process:

Step 1. Separate the yolks from the whites. Beat the yolks with sugar until fluffy foam is obtained.

Step 2. Beat the egg whites with drops of lemon until stiff.

Step 3. Gently mix both mixtures together with a spatula.

Step 4. Sift flour into the dough. Stir until smooth.

Step 5. Cut the apples into thin slices and place them in a baking dish coated with butter.

Step 6.Fill the apples with dough and place in an oven preheated to 180 degrees for 35-40 minutes.

Step 7. Lush charlotte with apples is ready for tea. Serve to the table!

Curd pie in the oven

Curd pie in the oven is the ideal culinary solution for your breakfast, snack or family tea party. It is not difficult to prepare such a delicious treat at home. To do this, take note of our proven recipe with a step-by-step description of the process and photographs.

Cooking time – 1 hour

Cooking time – 20 minutes

Servings – 8

Ingredients:

For filling:

Cottage cheese – 350 gr.
Egg – 2 pcs.
Sugar – 160 gr.
Starch – 2 tbsp.
Vanilla sugar – 1 sachet.

For the baby:

Butter – 200 gr.
Sugar – 200 gr.
Flour – 350 gr.
Soda – 0.5 tsp.

Cooking process:

Step 1. First, prepare the crumbs. Grate the frozen butter.

Step 2. Add flour, sugar and soda to the butter shavings.

Step 3. Grind the ingredients with your hands until you get fine crumbs.

Step 4. In a separate bowl, combine cottage cheese, eggs, two types of sugar and starch.

Step 5. Beat the ingredients until smooth.

Step 6. Line the baking pan with parchment. Spread half the crumbs here in a thick layer.

Step 7. Pour in the curd mass.

Step 8. Cover the filling with the remaining crumbs.

Step 9. Bake the treat for 40 minutes at 200 degrees.

Step 10. Homemade cottage cheese pie is ready. Serve to the table!

Homemade sour cream pie

Sour cream pie at home is an easy to prepare and delicious idea for your table. The finished product will be very tender and appetizing. Be sure to bake it according to our proven recipe with a step-by-step description of the process. Treat yourself and your loved ones with fragrant pastries.

Cooking time – 1 hour

Cooking time – 20 minutes

Servings – 8

Ingredients:

Flour – 1 tbsp.
Sour cream – 1 tbsp.
Egg – 2 pcs.
Sugar – 1 tbsp.
Vanilla sugar – 1 sachet.
Baking powder – 1 tsp.
Salt – 1 pinch.

Cooking process:

Step 1. Prepare the necessary products according to the list.

Step 2. Combine eggs with two types of sugar and beat with a mixer.

Step 3. It is necessary that the sugar is completely dissolved and a white homogeneous mass is obtained.

Step 4. Place sour cream here and continue whisking.

Step 5. Gradually add sifted flour with baking powder and salt.

Step 6. Continue beating with a mixer until a homogeneous dough is obtained.

Step 7. Pour the tender dough into a baking dish. Prepare the treat for 40 minutes at a temperature of 180 degrees.

Step 8. Homemade sour cream pie is ready. Cut up the treat and serve!

Quick berry pie for tea

Anyone can make a quick berry pie for tea. Fragrant pastries will perfectly complement your family breakfast or tea party. We recommend taking note of our proven recipe with a step-by-step description of the process. The culinary process will not take much time, and the result will please you.

Cooking time – 1 hour 20 minutes

Cooking time – 20 minutes

Servings – 8

Ingredients:

Flour – 1.5 tbsp.
Milk – 170 ml.
Large egg – 1 pc.
Butter – 6 tbsp.
Salt - to taste.
Sugar – 1.5 tbsp.
Baking powder – 1.5 tsp.
Lemon – 1 pc.
Vanillin – 1 sachet.
Lemon juice – 2 tsp.
Berries – 450 gr.

Cooking process:

Step 1. Select berries to taste and rinse them under water.

Step 2. Sift flour with baking powder, salt and vanilla into a deep bowl.

Step 3. In a separate bowl, combine a glass of regular sugar with butter, zest and lemon juice.

Step 4. Transfer the dough into flour and beat.Then add chicken egg and milk. Beat again.

Step 5. Continue kneading the dough until a smooth liquid dough forms.

Step 6. Pour the dough into a baking dish, previously greased with butter. Place the berries on the dough and sprinkle sugar on top. Bake the dish first for 10 minutes at a temperature of 175 degrees, after 50 minutes at 160 degrees.

Step 7. Quick pie with berries for tea is ready. Cut the aromatic dessert and serve.

Zebra pie at home

Zebra pie at home is a bright dessert that is very difficult to resist. The finished baked goods will delight you not only with an interesting taste, but also with an attractive appearance. Be sure to take note of the proven step-by-step recipe from our selection. Your loved ones will appreciate it!

Cooking time – 1 hour

Cooking time – 20 minutes

Servings – 8

Ingredients:

Flour – 250 gr.
Sour cream – 250 gr.
Egg – 5 pcs.
Sugar – 250 gr.
Butter – 100 gr.
Baking powder – 8 gr.
Baking soda – 0.5 tsp.
Cocoa powder – 2 tbsp.
Hot water – 100 ml.
Salt – 1 pinch.

Cooking process:

Step 1. Prepare the necessary ingredients according to the list.

Step 2. Pour hot water over cocoa powder and stir until smooth.

Step 3. Separately, beat room temperature butter with sugar until fluffy.

Step 4. Break the eggs into the butter mixture one at a time.

Step 5. Mix the mass well each time.

Step 6. Next, sift the flour with soda, baking powder and salt.

Step 7. Add sour cream and start kneading.

Step 8. Mix until a homogeneous viscous dough is obtained.

Step 9. Divide the dough into two parts and pour the cocoa mixture into one.

Step 10. We get two pieces: regular dough and chocolate.

Step 11Cover the baking pan with parchment.

Step 12. Place a couple of spoons of light dough here.

Step 13. Next, pour in the same number of spoons of chocolate dough.

Step 14. Gradually pour all the dough, forming an interesting pattern. Afterwards, bake the treat for 40 minutes at 180 degrees.

Step 15. The delicious Zebra pie is ready. Cut the treat and try it quickly!

Quick tea pie in a frying pan

A quick tea pie in a frying pan is an interesting culinary solution for your snack or family tea party. It is not difficult to prepare a tasty and appetizing delicacy at home. To do this, take note of our proven recipe with a step-by-step description of the process.

Cooking time – 30 minutes

Cooking time – 20 minutes

Servings – 6

Ingredients: