Hot chocolate

You don't have to go to a coffee shop to treat yourself to a cup of hot chocolate. A delicious warming drink can be prepared at home. To do this, use a proven culinary selection of 8 step-by-step recipes with photographs and a detailed description of the process.

Hot chocolate made from cocoa and milk

An easy way to make delicious hot chocolate is with milk and cocoa powder. The culinary process will not take much of your time. Take note of this bright home idea!

1. 
   It's very easy to make hot chocolate from cocoa and milk. In a deep bowl, stir cocoa with sugar and cinnamon.
2. 
   Fill the ingredients with hot water and place the preparation on the stove. Boil and stir to break up all the lumps.
3. 
   Pour milk into the resulting mixture. Heat, but do not bring to a boil.
4. 
   Mix the mixture well, remove from the stove and add vanilla extract.
5. 
   Delicious hot chocolate made from cocoa and milk is ready. Pour into cups and enjoy!

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Homemade hot chocolate made from chocolate and milk

A cup of hot chocolate is perfect during the cooler months. You can prepare a delicious drink from dark chocolate and milk. Use a simple step-by-step recipe for this.

Cooking time: 20 minutes

Cooking time: 10 minutes

Servings – 4

Ingredients:

• Black chocolate – 200 gr.
• Milk – 800 ml.
• Water – 2 tbsp.
• Sugar – 100 gr.
• Whipped cream - to taste.

Cooking process:

Step 1. Break the chocolate into small pieces and melt them in a water bath.

Step 2. During the process, add water to the product and continue to melt until a homogeneous, smooth mixture is obtained.

Step 3. Separately boil the milk and pour it in a thin stream into the chocolate mass.

Step 4. We continue to cook the contents in a water bath, stirring continuously. At the end, you can add sugar and whipped cream to taste.

Step 5. The most delicate hot chocolate with added milk is ready. Try it!

How to make hot chocolate from chocolate and cream?

Delicate and thick hot chocolate is made from cream. You can prepare a sweet drink at home. Just follow the simple step-by-step recipe.

Cooking time: 20 minutes

Cooking time: 10 minutes

Servings – 1

Ingredients:

• Milk chocolate – 100 gr.
• Cream – 250 ml.
• Water – 2 tbsp.
• Ground cinnamon – 1 pinch.
• Ground nutmeg – 1 pinch.
• Whipped cream - for decoration.

Cooking process:

Step 1. Prepare the necessary products according to the list.

Step 2. Divide the chocolate into small slices and melt them in a water bath.

Step 3. At this time, heat the cream in a separate container, but do not boil it.

Step 4. Pour water into the melted chocolate, followed by hot cream in a thin stream. Stir until smooth and remove from heat.

Step 5. Stir the finished hot chocolate with nutmeg and cinnamon. Decorate with whipped cream and try!

Healthy and delicious hot chocolate made from carob

Delicious and healthy hot chocolate can be made at home from carob. Treat yourself and your loved ones with a bright, warm drink. The best dessert in the cold season!

Cooking time: 20 minutes

Cooking time: 10 minutes

Servings – 3

Ingredients:

• Carob – 1.5 tbsp.
• Milk – 200 ml.
• Water – 200 ml.
• Cane sugar – 2 tsp.
• Ground cinnamon - to taste.
• Ground ginger - to taste.

Cooking process:

Step 1. Sift the specified amount of carob through a fine sieve. Then dilute it in 200 ml of warm water.

Step 2. In a saucepan or small saucepan, heat the milk, but do not bring it to a boil.

Step 3. Gradually pour carob diluted in water into hot milk. Stir with a whisk.

Step 4. When the drink starts to foam, remove it from the stove. Add sugar, cinnamon and ginger here. Put it back on the fire and cook for three minutes.

Step 5. Delicate hot chocolate made from carob is ready, try it!

Homemade hot chocolate with cinnamon

Delicious hot chocolate at home, made with the addition of cinnamon. A spicy delicacy is what you need for the cold season. Treat yourself to a bright, pleasant treat.

Cooking time: 20 minutes

Cooking time: 10 minutes

Servings – 1

Ingredients:

• Cocoa – 2 tbsp.
• Sugar – 2 tsp.
• Water – 50 ml.
• Milk – 100 ml.
• Bitter chocolate – 40 gr.
• Cinnamon - to taste.

Cooking process:

Step 1. Combine milk with chocolate pieces. Place over low heat and heat until the chocolate melts.

Step 2. Separately stir cocoa and sugar.

Step 3. Pour a small amount of boiling water over the dry ingredients and stir until smooth.

Step 4.Pour this mixture into milk and cook for another 5 minutes over low heat. Remove from heat and add cinnamon. You can use ground or add a stick to the mixture.

Step 5: Spicy hot chocolate is ready. Pour it into a cup and try it!

How to make hot chocolate in Italian?

You will prepare delicious hot chocolate according to a special Italian recipe. Use a bright culinary idea to diversify your usual menu and please your loved ones.

Cooking time: 20 minutes

Cooking time: 10 minutes

Servings – 3

Ingredients:

• Bitter chocolate – 100 gr.
• Milk – 400 ml.
• Potato starch – 1 tbsp.
• Sugar – 1 tbsp.
• Ground cinnamon – 1 pinch.
• Vanillin – 1 gr.
• Salt – 1 pinch.

Cooking process:

Step 1. Break the chocolate bar into small pieces.

Step 2. Place the chocolate in a metal bowl and pour a little milk over it. Melt over low heat.

Step 3. Dissolve starch in the remaining milk. Mix thoroughly to remove all lumps.

Step 4. Pour the milk and starch into the chocolate mixture in a thin stream. Stir and then add salt, sugar and spices. Keep on fire until thickened.

Step 5. Bright hot chocolate according to the Italian recipe is ready!

Hot chocolate with marshmallows

The idea for a bright sweet drink at home is hot chocolate with the addition of marshmallows. The delicacy will delight you not only with its delicate taste, but also with its attractive appearance.

Cooking time: 30 minutes

Cooking time: 15 minutes

Servings – 1

Ingredients:

• Cocoa – 3 tsp.
• Milk – 1 tbsp.
• Dark chocolate – 50 gr.
• Corn starch – 1 tsp.
• Sugar - to taste.
• Marshmallow – 4 pcs.

Cooking process:

Step 1. Prepare the necessary ingredients according to the list.

Step 2. Combine cocoa with 100 milliliters of milk.

Step 3.Add a teaspoon of cornstarch here. Stir until smooth.

Step 4. Warm up the remaining milk. Add chocolate and sugar here to taste.

Step 5. When the chocolate melts, add the starch mixture to the mixture. Cook over low heat until desired thickness. Stir with a whisk during the process.

Step 6. Delicate hot chocolate is ready. Pour it into a suitable container and add marshmallows.

Homemade hot chocolate with hot chilli

Bright-tasting hot chocolate is made with the addition of chili pepper. Making a savory dessert is not difficult at all. Use a proven culinary recipe for this.

Cooking time: 30 minutes

Cooking time: 15 minutes

Servings – 2

Ingredients:

• Milk – 2 tbsp.
• Bitter chocolate – 100 gr.
• Chili pepper – 1 pc.
• Cinnamon stick – 1 pc.
• Sugar – 1 tbsp.
• Vanillin – 1 pinch.
• Cognac – 50 ml.

Cooking process:

Step 1. Place the chili pepper and cinnamon stick in a small saucepan or saucepan.

Step 2. Pour milk here and add sugar. Heat the contents and stir until the sugar dissolves. No need to boil.

Step 3. Add vanilla to the mixture.

Step 4. Break the chocolate into small pieces, add them to the hot mixture and let them melt.

Step 5. Cook the product over low heat for another 10 minutes. After that, remove the pepper and cinnamon, pour in a little cognac.

Step 6. Rich hot chocolate with chili pepper is ready. Try it!