Ginger tea is an excellent hot drink that will envelop you with its aromas, warm you up in inclement weather and prevent colds. Ginger tea has many varieties and each of them is unique in its own way. If you haven't had a chance to enjoy this wonderful drink, don't wait for the right moment, prepare it today!
Ginger tea with honey and lemon
Ginger tea with honey and lemon is not only incredibly aromatic, but also delicious. The combination of ingredients was chosen brilliantly. This tea in our family is associated with the anticipation of our favorite magical holiday - New Year. Everyone loves fragrant tea without exception.
- Ginger 1 a piece
- Lemon 2 mug
- Honey 2 (teaspoons)
- Cardamom 3 boxes
- Star anise 1 star
- Green tea optional
- Boiling water 500 (milliliters)
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Ginger tea can be easily prepared at home. Gather the ingredients for a fabulous drink. Put the kettle on to boil. -
Peel the ginger root. Then grind on a grater. -
Rinse and dry the lemon. Cut the citrus into thin slices. -
Take a teapot. Add lemon slices, chopped ginger, cardamom and star anise. Pour green or black tea at your discretion. -
Pour in previously prepared boiling water.Close the teapot lid. Leave it to brew for 10 minutes. -
Pour the fragrant tea into cups. Serve with a lemon wedge and honey. -
Ginger tea is ready! Everyone will sweeten the drink themselves. Invite us to have tea. Enjoy!
Homemade ginger tea with orange
Ginger tea with orange at home is a fragrant and elegant drink that everyone will love. Be sure to prepare and treat yourself on cold winter evenings. Bright, simple and incredibly tasty. Prepares with ease and without difficulty.
Cooking time – 40 min.
Cooking time - 10 min.
Portions – 4
Ingredients:
- Ginger – 3 cm.
- Orange – 1/3 pcs.
- Berries – 8 tbsp.
- Boiling water – 1 l.
Cooking process:
Step 1. Take the berries that are available. I had a collection of frozen berries, I defrosted them by scalding them with boiling water. Put the kettle on to boil.
Step 2. Mash the defrosted berries to release the berry juice.
Step 3. Peel the ginger root. Then grind with a grater.
Step 4. Wash and dry the orange. Cut the citrus into thin slices.
Step 5: Take a teapot. Add orange slices, chopped ginger and crushed berries.
Step 6. Pour in pre-prepared boiling water. Close the teapot lid. Leave it to brew for 30 minutes. Pour the rich tea into cups. Everyone will sweeten the drink to their own taste. Invite us to have tea. Enjoy!
Ginger tea with cinnamon
Ginger tea with cinnamon is incredibly fragrant with a bright flavor combination. The rich drink lifts your spirits and invigorates. Tea has antibacterial properties and is great for preventing colds.During the cold season, tea warms and envelops you with its aroma.
Cooking time - 20 minutes.
Cooking time - 5 minutes.
Portions – 2
Ingredients:
- Ginger – 1 pc.
- Lemon - to taste.
- Ground cinnamon – 0.5 tsp.
- Black loose leaf tea – 3 tbsp.
- Boiling water – 500 ml.
Cooking process:
Step 1. Cut the ginger root into thin slices. Put the kettle on to boil.
Step 2: Take a teapot. Fold in lemon slices, chopped ginger, and sprinkle with ground cinnamon.
Step 3: Pour in black loose leaf tea. If you prefer hibiscus or green tea, use those.
Step 4. Pour in pre-prepared boiling water. Close the teapot lid. Leave it to brew for 15 minutes.
Step 5. Rinse and dry the lemon. Cut the citrus into thin slices. Pour the fragrant tea into cups. Serve with a lemon wedge. Everyone sweetens the drink with sugar or honey on their own. Invite your loved ones to have tea. Enjoy your tea!
Ginger tea with turmeric
Ginger tea with turmeric is an excellent anti-inflammatory drink that I often prepare for prevention. Bright vitamin tea invigorates well and has healing properties. A healthy ginger drink perfectly warms you up in cold weather.
Cooking time – 40 min.
Cooking time - 5 minutes.
Portions – 4
Ingredients:
- Ginger – 1.5 tbsp.
- Lemon – 0.5 pcs.
- Orange – 0.5 pcs.
- Honey – 2-3 tbsp.
- Turmeric – 0.5 tsp.
- Boiling water – 1 l.
Cooking process:
Step 1: Take your favorite honey and bright turmeric. Put the kettle on to boil.
Step 2. Take citrus fruits and a ginger shoot.
Step 3. Chop the ginger root into small squares. Place in a container for brewing tea and add turmeric there. Add orange and lemon slices, previously washed and dried.
Step 4.Pour in previously prepared boiling water. Place on the fire, simmer over low heat for 10-15 minutes. Turn off the heat. Close the lid. Leave it to brew for 20 minutes.
Step 5. Pour the fragrant tea into cups. Serve with honey. Everyone will sweeten the drink themselves. Invite us to have tea. Enjoy!
Ginger-sea buckthorn tea
Ginger-sea buckthorn tea is prepared simply and quickly. Anyone can easily prepare an invigorating vitamin drink. To prevent illness during colds, brew bright, healthy tea and enjoy. Unusual aromas will create a festive Christmas atmosphere.
Cooking time - 30 min.
Cooking time - 10 min.
Portions – 3
Ingredients:
- Grated ginger – 1 tsp.
- Sea buckthorn – 150 gr.
- Orange – 0.5 pcs.
- Honey – 1-2 tbsp.
- Cinnamon – 1 tsp.
- Boiling water – 900 ml.
Cooking process:
Step 1. Sort out the sea buckthorn debris, rinse and dry on a towel. Transfer to a container designed for brewing an invigorating drink.
Step 2. Wash and dry the orange. Cut half the citrus into quarters and add to the berries. Put the kettle on to boil.
Step 3. Peel the ginger root. Then grind with a grater. Add to components.
Step 4. Crush the contents of the pan with a masher and add cinnamon. Pour in previously prepared boiling water. Bring to a boil over low heat and turn off the heat. Close the lid. Leave it to brew for 15-20 minutes.
Step 5. Pour the fragrant tea into a teapot and pour into cups. Serve with honey. Everyone will sweeten the drink themselves. Invite us to have tea. Enjoy!
Ginger mint tea
Ginger tea with mint will be appreciated by lovers of warm drinks.The entire space around will be filled with unusual aromas and will create a cozy atmosphere. A hot drink will warm you up on cold cloudy evenings and work as a preventative against colds.
Cooking time - 15 minutes.
Cooking time - 5 minutes.
Portions – 2
Ingredients:
- Ginger root – 30 gr.
- Mint – 30 gr.
- Lemon – 5 slices.
- Honey – 3 tsp.
- Boiling water – 1 l.
Cooking process:
Step 1. Gather ingredients for a fabulous drink. Put the kettle on to boil.
Step 2. Rinse and dry the mint. Take a teapot. Place in a container.
Step 3. Rinse and dry the lemon. Cut the citrus into thin slices. Place in a teapot.
Step 4. Peel the ginger root. Cut into thin slices and place in a teapot.
Step 5. Pour in pre-prepared boiling water. Close the teapot lid. Leave it to brew for 10 minutes.
Step 6. Pour the aromatic tea into cups. Serve with honey.
Step 7. Each person will sweeten the drink themselves. Drink and enjoy. Enjoy!
Ginger tea with cloves
Ginger tea with cloves prepared using this method will definitely find its fans. The fragrant and spicy drink is quite spicy; some people will not be able to try it if they have an allergic reaction to any component. The unique taste will surprise you. Honestly, I didn’t like this tea the first time. But having tried the drink, now I make it more often. Tea is associated with the New Year's atmosphere and creates coziness.
Cooking time - 15 minutes.
Cooking time - 5 minutes.
Portions – 2
Ingredients:
- Ground ginger powder – 0.5 tsp.
- Dry/fresh lemon balm – 2 sprigs.
- Ground dried orange zest – 0.5 tsp.
- Red tea – 1 tsp.
- Nutmeg powder – 0.5 tsp.
- Cinnamon – 1-2 sticks.
- Anise – 2 stars.
- Cloves – 3 buds.
- Allspice peas – 4 pcs.
- Cardamom – 4-5 grains.
- Boiling water – 1 l.
Cooking process:
Step 1. Gather ingredients for a fabulous drink. Put the kettle on to boil.
Step 2. Add ground ginger, dried orange zest and nutmeg into a tea container.
Step 3. Next, add clove buds, cardamom seeds, allspice peas and anise.
Step 4. Now it’s the turn of red tea and aromatic lemon balm.
Step 5: Add cinnamon sticks.
Step 6. Pour in pre-prepared boiling water.
Step 7. Close the teapot lid. Leave it to brew for 10 minutes. The longer the drink infuses, the richer and brighter the taste will be.
Step 8. Pour the fragrant tea into cups. Invite us to have tea. Enjoy!
Ginger tea with lemon and orange
Ginger tea with lemon and orange is a favorite drink in cold snowy weather. Fragrant tea invigorates and perfectly warms, envelops and creates a cozy festive atmosphere around. You will definitely like this vitamin drink if you like citrus fruits.
Cooking time - 10 min.
Cooking time - 5 minutes.
Portions – 1
Ingredients:
- Ginger – 40 gr.
- Lemon – 0.5 pcs.
- Orange – 0.5 pcs.
- Honey - to taste.
- Green leaf tea - a pinch.
- Boiling water – 300 ml.
Cooking process:
Step 1. Put the kettle on to boil. Peel the ginger root. Then chop into conveniently sized pieces.
Step 2: Take a teapot. Fold in the chopped ginger.
Step 3. Wash and dry the orange and lemon. Cut the citruses into thin slices.
Step 4. Transfer to ginger.
Step 5: Add a pinch of green loose leaf tea.
Step 6. Pour in pre-prepared boiling water.Close the teapot lid. Leave it to brew for 10 minutes.
Step 7. Pour the aromatic tea into cups. Serve with a slice of your favorite fruit and honey.
Step 8. Each person will sweeten the drink themselves. Invite us to have tea. Enjoy!
