How to cook French fries at home - this question is popular, because everyone likes golden brown slices of potatoes! You can try these potatoes in almost every catering establishment, so why don’t we try to cook this dish with our own hands? You can prepare delicious cubes in various ways, for example, using a microwave oven or an electric grill. However, if you only have a frying pan in your inventory, it doesn’t matter, because you can cook fries in it too!
- Homemade fries in the oven
- Crispy French fries in a frying pan
- How to make French fries like McDonald's
- French fries in an air fryer
- A quick way to cook French fries in the microwave
- How to cook French fries in the microwave
- French fries without oil in the oven
- How to make French fries at home without a deep fryer
- French fries with paprika in the oven
- How to quickly cook frozen French fries
Homemade fries in the oven
Homemade fries in the oven are a great and healthy alternative to fast food. To prepare this dish we only need a little vegetable oil and salt. Spices are not required here, since it is important for us to preserve the natural taste of potatoes and, of course, their unique aroma.
- Potato 5 (things)
- Vegetable oil 3 (tablespoons)
- Salt taste
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How to cook French fries at home? To speed up the process and for your own convenience, lay out everything you need on the work surface.
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Peel the potatoes, rinse thoroughly and blot dry with paper napkins.
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Cut into strips of medium thickness.
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Place in a bag and pour in odorless vegetable oil.
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We tie the bag and shake vigorously.
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We distribute the potatoes on a baking sheet lined with parchment paper and put them in the oven, heated to 240 degrees, for 35-45 minutes.
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Salt the hot appetizer and mix.
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Homemade fries are ready! Serve and serve immediately. Bon appetit!
Crispy French fries in a frying pan
Crispy french fries are cooked in a frying pan in a matter of minutes and turn out incredibly appetizing and golden. And, if you and your family members love to crunch on flavored straws, then this recipe is definitely for you: prepare the ingredients and get started!
Cooking time - 20 minutes.
Cooking time - 10 min.
Portions – 6.
Ingredients:
- Potatoes – 1 kg.
- Vegetable oil – 100 ml.
- Salt - to taste.
- Ketchup - optional.
Cooking process:
Step 1. Pour vegetable oil into a frying pan with a thick bottom and bring to a boil over moderate heat.
Step 2. At the same time, peel and wash the potatoes, cut into strips.
Step 3. Salt the vegetable and give it time to dry.
Step 4. Throw the workpieces into boiling oil and fry for 3-4 minutes, stirring frequently, and remove with a slotted spoon.
Step 5. Place the potatoes on a dish and, if desired, pour ketchup on them - take a sample. Bon appetit!
How to make French fries like McDonald's
How to make French fries like McDonald's? Surely most children, and many adults, love to enjoy golden fries, especially in combination with their favorite sauce. So why don’t we repeat the most famous cooking recipe and try this culinary miracle?
Cooking time – 40 min.
Cooking time - 15 minutes.
Portions – 5.
Ingredients:
- Potatoes – 1 kg.
- Vegetable oil – 1 l.
- Salt – 4 pinches.
Cooking process:
Step 1. Remove the peel from the tubers, rinse the vegetables and cut into neat strips.
Step 2. Immerse the slices in a bowl of cool water and leave it like this for 15-20 minutes, the water will “take away” the excess starch.
Step 3. After time, carefully blot the potatoes with paper towels on all sides.
Step 4. Place an empty and dry pan on the burner and heat it up, then pour in a large amount of vegetable oil and heat it to a temperature of 165 degrees.
Step 5. Throw a small portion of potato straws into the oil and wait until they float to the surface - fry for 2-3 minutes.
Step 6. Place the hot potatoes on paper towels and let them cool.
Step 7. After cooling, reheat the oil, but to 175 degrees. Fry the potatoes a second time for another 3-4 minutes.
Step 8. Blot excess fat with napkins, add salt and mix.
Step 9. Serve and enjoy. Bon appetit!
French fries in an air fryer
French fries in an air fryer are a tasty and satisfying dish that can be served as a snack, supplemented with sauce or ketchup, or can be combined with any hot dish of red meat, poultry or fish. And no matter what option you like, it will be delicious anyway!
Cooking time – 50 min.
Cooking time - 10 min.
Portions – 4.
Ingredients:
- Potatoes – 800 gr.
- Sunflower oil – 3 tbsp.
- Salt - to taste.
- Seasonings - to taste.
- Ground black pepper - to taste.
Cooking process:
Step 1. Cut the peeled and washed potatoes into strips of medium thickness, place them in a container with cold water and after 10-15 minutes blot them dry with paper towels.
Step 2. In a bowl, sprinkle the vegetable with spices - mix well and leave for 5 minutes to soak. Next, sprinkle with sunflower oil and stir again.
Step 3. Pour the potatoes onto the air fryer grill (middle level) and cook for 15 minutes at a temperature of 230-250 degrees. Then mix the appetizer and bake for about another 15-20 minutes until a characteristic crust forms.
Step 4. Salt the hot French fries, focusing on your taste preferences.
Step 5. Pour the delicious food into a bowl and begin tasting. Bon appetit!
A quick way to cook French fries in the microwave
Every cooking enthusiast should know a quick way to cook French fries in the microwave, because this recipe will always come to your aid in those moments when you need to feed your family something tasty, aromatic and hot in a matter of minutes.
Cooking time – 25 min.
Cooking time – 7 min.
Portions – 2.
Ingredients:
- Potatoes – 250 gr.
- Vegetable oil – 1 tsp.
- Ground sweet paprika – 2 pinches.
- Turmeric – 1 pinch.
- Ground black pepper – 1 pinch.
- Spices for potatoes – 2 pinches.
- Salt - to taste.
- Ketchup - for serving.
Cooking process:
Step 1. Before starting the process, peel large potatoes and rinse thoroughly under running water.
Step 2. Cut into fairly large strips, approximately the same size.
Step 3.Wash in several waters.
Step 4. Dry with a cloth towel, and then pour onto paper towels - let sit for about 5 minutes.
Step 5. Pour the vegetable into a plate with high sides, season and salt, and also sprinkle with vegetable oil.
Step 6. Mix thoroughly until evenly distributed.
Step 7. Place the straws on a glass microwave dish in one layer.
Step 8. Cook at maximum power for 10 minutes, turn over and wait another 4 minutes.
Step 9. Serve golden potatoes in combination with ketchup. Cook and enjoy not only the result, but also the process!
How to cook French fries in the microwave
How to cook French fries in the microwave so that they are no different from those offered to us in catering establishments? To do this, we need the vegetable itself, a little oil and a variety of aromatic spices that will enhance the taste.
Cooking time - 30 min.
Cooking time – 10-15 min.
Portions – 1-2.
Ingredients:
- Potatoes – 3 pcs.
- Sunflower oil – 1 tbsp.
- Ground sweet paprika – ½ tsp.
- Seasoning for potatoes - to taste.
- Ground black pepper - to taste.
- Salt - to taste.
Cooking process:
Step 1. Clean and wash the tubers.
Step 2. Cut as shown in the photo.
Step 3. Soak the bars in cold water for 6-7 minutes, then rinse again.
Step 4. Blot with paper towels and let sit for a while.
Step 5. Salt the potatoes, sprinkle with seasonings and sprinkle with sunflower oil - mix and leave to soak for 5 minutes.
Step 6.Place the potatoes on a glass tray in the microwave oven and bake at high power for 4-5 minutes, then turn them over and cook for another minute until an appetizing crust appears.
Step 7. Serve and serve. Bon appetit!
French fries without oil in the oven
French fries without oil in the oven are a dish that is ideal for those who cannot give up junk food, but at the same time, try to watch their diet and figure. And despite the fact that traditionally such potatoes are deep-fried, we will bake them and get an equally appetizing dish.
Cooking time – 45 min.
Cooking time – 10-15 min.
Portions – 2.
Ingredients:
- Potatoes – 4 pcs.
- Provencal herbs – 1 tbsp.
- Salt - to taste.
Cooking process:
Step 1. Prepare a food package according to the list.
Step 2. Arm yourself with a vegetable peeler and remove the skin from the vegetables.
Step 3. Rinse the potatoes and cut them into strips of equal thickness.
Step 4. Wash the slices thoroughly and place them on a linen towel and leave to dry.
Step 5. Place the slices into a deep bowl and sprinkle with aromatic herbs and salt - mix well.
Step 6. Place the straws in one layer on parchment in a baking dish.
Step 7. Bake for the first 10 minutes at 160 degrees on parchment.
Step 8. Next, remove the paper, mix and return to the oven for another 20-30 minutes.
Step 9. Serve the rosy potatoes along with your favorite sauces and enjoy. Bon appetit!
How to make French fries at home without a deep fryer
How to make French fries at home without a deep fryer? This unit can easily be replaced with a thick-walled saucepan or a frying pan that you are confident in.The cooking technology remains the same in any case, since vegetable oil can be heated in any fireproof container.
Cooking time – 60 min.
Cooking time - 20 minutes.
Portions – 2.
Ingredients:
- Large potatoes – 2-3 pcs.
- Sunflower oil – 150-200 ml.
- Salt - to taste.
Cooking process:
Step 1. Before starting cooking, peel and thoroughly rinse the potatoes.
Step 2. Cut the tubers into strips with sides about one centimeter.
Step 3. To get rid of excess starch, fill the bars with cold water and let stand for 20 minutes.
Step 4. Then rinse the potatoes and distribute them on a towel, wait until they dry.
Step 5. Heat the sunflower oil and throw in a handful of slices.
Step 6. Cook for about 6 minutes, stirring occasionally with a slotted spoon.
Step 7. Blot the hot appetizer with paper towels and sprinkle with salt. Let's take a sample. Cook and have fun!
French fries with paprika in the oven
Oven-fried paprika fries will pleasantly surprise you with their spicy and rich taste that is unlike anything else! The golden potato wedges are irresistible, so we recommend that you bake this appetizer as much as possible in advance!
Cooking time - 30 min.
Cooking time - 10 min.
Portions – 2-3.
Ingredients:
- Potatoes – 4-5 pcs.
- Ground sweet paprika – 1 tbsp.
- Salt – 1 tbsp.
- Vegetable oil – 3 tbsp.
- Garlic – 2 teeth.
Cooking process:
Step 1. Rinse the peeled potatoes under water, cut into strips and wash again. Dry in any convenient way.
Step 2. Peel the garlic cloves and pass through a press, combine with paprika, salt and vegetable oil.
Step 3. Mix the prepared dressing with vegetable cubes.
Step 4.Place the slices on a baking sheet and bake for 20 minutes at 200 degrees.
Step 5. Transfer the aromatic appetizer to a serving dish and begin the meal. Bon appetit!
How to quickly cook frozen French fries
How to quickly cook frozen French fries? If you have a bag of already peeled and chopped potatoes lying around in your freezer, isn’t this a reason to treat yourself to some rosy cubes with salt, which will be an ideal snack for you to pair with a foamy meal or a hearty side dish.
Cooking time – 35 min.
Cooking time - 10 min.
Portions – 2.
Ingredients:
- Frozen French fries – 300 gr.
- Vegetable oil – 300 ml.
- Seasonings - to taste.
- Salt - to taste.
- Ground black pepper - to taste.
Cooking process:
Step 1. Take the potato package out of the freezer, open it and pour the contents into a deep container.
Step 2. Pour 300 milliliters of vegetable oil into a thick-walled frying pan and bring to a boil over moderate heat.
Step 3. Place 1-2 handfuls of potatoes in oil and fry with frequent stirring for 6 to 8 minutes.
Step 4. Salt the aromatic slices and add ground pepper, as well as your favorite spices.
Step 5. Bon appetit!