How to cook shrimp correctly

We described in detail how to cook shrimp correctly in our culinary selection of ten delicious recipes with step-by-step photographs. Use them so that the seafood comes out tender, appetizing, and does not lose its taste and beneficial properties. There are different cooking options. Choose the most suitable one.

How to cook boiled frozen shrimp correctly?

How to cook boiled frozen shrimp correctly? We tell you in our detailed recipe with step-by-step photographs. Follow simple recommendations to ensure that the seafood comes out tender and appetizing. Then you can use it in any dishes and snacks.

1. 
   How to cook shrimp correctly? To serve seafood, chop a clove of garlic and fry it in olive oil until a bright aroma appears.
2. 
   Place some pieces of ciabatta and a few branches of rosemary here.Fry for a few minutes.
3. 
   Take the indicated amount of boiled-frozen shrimp.
4. 
   Finely chop the remaining clove of garlic, hot pepper and thyme.
5. 
   Place the spices along with the shrimp in a pan with olive oil. Place on the fire and simmer until the broth appears. Salt.
6. 
   1-2 minutes after boiling, turn off the heat. Close the workpiece with a lid and leave for 15 minutes.
7. 
   Now you know how to cook boiled-frozen shrimp correctly. Take note and try it soon. It is recommended to serve these shrimps with aromatic ciabatta and lemon.

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How to cook fresh unpeeled shrimp?

How to cook fresh unpeeled shrimp? You will find the answer to this question in our simple recipe with step-by-step photographs. Read on and quickly start preparing delicious seafood, which is ideal for homemade salads and other dishes.

Cooking time – 15 minutes

Cooking time – 5 minutes

Servings – 2

Ingredients:

• Fresh unpeeled shrimp – 500 gr.
• Water – 1 l.
• Salt - to taste.
• Spices - to taste.
• Lemon - to taste.

Cooking process:

Step 1. Measure out the required amount of fresh, unpeeled shrimp.

Step 2. Rinse them under water. To do this, immerse the product in a colander.

Step 3. For softness and aroma, cut off a couple of lemon slices.

Step 4. Pour water into the pan, add salt, spices and lemon slices. Bring the contents to a boil.

Step 5. Place the shrimp in boiling water and wait for it to boil again. Immediately remove them from the water with a slotted spoon.

Step 6. Transfer the product to a container with ice cubes.

Step 7: Now you know how to cook fresh, unpeeled shrimp. Take note!

How to boil frozen king prawns in a saucepan?

How to boil frozen king prawns in a saucepan? We have shared in our tried and tested recipe with step by step photos. Be sure to take note and begin the simple and quick culinary process. Treat yourself to delicious seafood.

Cooking time – 25 minutes

Cooking time – 5 minutes

Servings – 2

Ingredients:

• Frozen shrimp – 300 gr.
• Bay leaf – 1 pc.
• Salt - to taste.
• Pepper mixture – 0.5 tsp.
• Water – 1.5 l.

Cooking process:

Step 1. Measure out the required amount of frozen shrimp. Let them sit at room temperature for a while and thaw.

Step 2. Pour water into the pan and add salt.

Step 3. Add the pepper mixture.

Step 4. Add a bay leaf to the water for flavor. Bring to a boil.

Step 5. Immerse the shrimp in boiling water. Cook for 3-4 minutes after the seafood has surfaced.

Step 6. Then immediately place it on a plate with a slotted spoon.

Step 7. Now you know how to boil frozen king prawns in a saucepan. Take note!

Fried tiger prawns in a pan

Fried tiger shrimp in a pan is an incredibly tasty treat for your table. The finished product can be eaten plain or used to prepare various colorful dishes. To prepare shrimp, use a proven recipe from our selection.

Cooking time – 15 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Tiger shrimps – 500 gr.
• Butter – 30 gr.
• Garlic – 2 cloves.
• Olive oil – 2 tbsp.
• Sea salt – 1 pinch.
• Chili pepper – 1 pc.

Cooking process:

Step 1. Prepare the required amount of fresh tiger shrimp.

Step 2. Clear them of their shell. To do this, we make an incision along the back.

Step 3.Carefully remove the intestine. You can leave the tails - at your discretion.

Step 4. Wash the prepared seafood under water.

Step 5. Pour olive oil into the pan and add chili pepper and crushed garlic cloves. Fry until aroma appears.

Step 6. Add shrimp here. Fry for a couple of minutes until the color changes - this will happen very quickly. Salt, add a piece of butter and remove from heat.

Step 7. Fried tiger prawns in a pan are ready. Serve to the table!

How to cook unpeeled shrimp for beer?

How to cook unpeeled shrimp for beer? We have described the process in detail in our recipe with step-by-step photographs. There will be no difficulties even if you are doing this for the first time. With our step-by-step guide, you will get an incredibly tasty and mouth-watering snack.

Cooking time – 20 minutes

Cooking time – 10 minutes

Servings – 6

Ingredients:

• Shrimp in shell – 1 kg.
• Bay leaf – 2 pcs.
• Sweet peas - to taste.
• Black peppercorns - to taste.
• Cloves – 1 pc.
• Lemon – 1 pc.
• Dill - to taste.
• Spices for fish - to taste.
• Salt - to taste.
• Vegetable oil – 1 tbsp.

Cooking process:

Step 1. Prepare the necessary products according to the list.

Step 2. Pour water into the pan, add salt, spices and chopped dill.

Step 3. Boil the aromatic preparation on the stove.

Step 4. Wash the lemon and divide it into halves.

Step 5. Squeeze the juice from the citrus. Pour it into boiling water.

Step 6. Next, add the shrimp here.

Step 7. Wait for it to boil again and cook the treat for 3 minutes.

Step 8. Take the shrimp out of the water, pour vegetable oil and lemon juice over them, and mix.

Step 9. Now you know how to cook unpeeled shrimp for beer. Take note!

How to properly cook shrimp with lemon

We tell you how to properly cook shrimp with lemon in our proven recipe with step-by-step photographs. Be sure to take note and begin the simple culinary process. Treat yourself to healthy and incredibly tasty seafood.

Cooking time – 15 minutes

Cooking time – 5 minutes

Servings – 4

Ingredients:

• Shrimp in shell – 600 gr.
• Lemon – 1 pc.
• Water – 1.5 l.
• Coarse salt – 1 tbsp.
• Black peppercorns – 6 pcs.
• Bay leaf – 2 pcs.
• Dried herbs - to taste.
• Spices - to taste.

Cooking process:

Step 1. Measure out the required number of shrimp. Leave the frozen product at room temperature and let it thaw a little.

Step 2. Prepare salt, spices and half a lemon. The second half will go to serving.

Step 3. Boil water, add salt and spices from the list to it. Squeeze the juice from half a lemon here.

Step 4. Strain the resulting broth from the spices.

Step 5. Rinse the shrimp under water; there is no need to defrost them completely.

Step 6. Bring the broth to a boil again and lower the shrimp here.

Step 7. Once again, wait for it to boil and cook for 1-1.5 minutes.

Step 8. Remove the shrimp from the water, rinse and place on a plate.

Step 9. Now you know how to properly cook shrimp with lemon. Serve juicy seafood with lemon wedges!

How to cook large Argentine headless shrimp

We describe in detail how to cook large Argentine headless shrimp in our proven recipe with step-by-step photos. Be sure to study and start cooking. The finished product will be an excellent addition to your bright cold and hot dishes.

Cooking time – 20 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Argentine shrimps – 8 pcs.
• Lemon – 0.5 pcs.
• Salt - to taste.
• Cloves – 2 buds.
• Sweet peas – 3 pcs.

Cooking process:

Step 1. Measure out the required number of shrimp.

Step 2. Leave them at room temperature to defrost.

Step 3. Next, let's prepare them. We cut off the shell with scissors and remove the esophagus. Removing heads from seafood.

Step 4. Next, rinse the ingredient well under water.

Step 5. Pour water into the pan and bring it to a boil.

Step 6. Add salt, spices and lay out the prepared shrimp. Cook for about 5 minutes after boiling. Then put them on a plate.

Step 7: You have learned how to cook large headless Argentine shrimp. Be sure to try it!

Boiled shrimp with garlic

Boiled shrimp with garlic are juicy, tender and incredibly aromatic. This seafood is ideal for homemade salads or holiday appetizers. For simple and quick preparation, use a proven culinary recipe with step-by-step photographs.

Cooking time – 20 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Large shrimps – 8 pcs.
• Dill – 3 branches.
• Garlic – 2 cloves.
• Ginger – 1 piece.
• Edible ice – 500 gr.
• Salt - to taste.
• Bay leaf - to taste.
• Sweet peas - to taste.
• Lemon juice - to taste.

Cooking process:

Step 1. Choose large shrimp: tiger or king.

Step 2. We rinse them with water and leave them for 10 minutes at room temperature, let them thaw.

Step 3. Pour water into the pan. Add salt, herbs, garlic, ginger and spices here. Add a teaspoon of lemon juice.

Step 4. Bring the water to a boil and lower the shrimp into it.

Step 5. Cook for 30 seconds after they have surfaced.

Step 6.Then immediately transfer the product to ice for a couple of minutes.

Step 7. Boiled shrimp with garlic are ready. Serve with spices and other additions!

How to properly cook shrimp in the microwave

We described in detail how to properly cook shrimp in the microwave in our step-by-step recipe. Take note if you want to get a juicy and appetizing product in a matter of minutes. These shrimp are immediately ready to eat or can be used in other dishes.

Cooking time – 15 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Frozen shrimp – 200 gr.
• Soy sauce – 75 ml.
• Water – 30 ml.
• Garlic – 2 cloves.
• Salt - to taste.
• Black peppercorns – 6 pcs.
• Dill - for serving.
• Lemon – 0.5 pcs.

Cooking process:

Step 1. Prepare the necessary products from the list.

Step 2. Pour water over the seafood to remove the ice cover. Place the shrimp in a deep glass plate.

Step 3. Add chopped garlic, salt and spices.

Step 4. Pour soy sauce and a small amount of water.

Step 5. Place the workpiece in the microwave. Cook for 3-4 minutes at a power of 750 W.

Step 6. Take the treat out of the microwave, let it sit for 5 minutes and place in a colander.

Step 7. Now you know how to properly cook shrimp in the microwave. Serve them to the table, supplemented with herbs and lemon.

Juicy boiled shrimp with dill

Juicy boiled shrimp with dill will delight you not only with its delicate taste, but also with a pleasant aroma. This product can be used as an independent snack or used in the preparation of other dishes. Take note of our simple step-by-step recipe.

Cooking time – 15 minutes

Cooking time – 10 minutes

Servings – 6

Ingredients:

• Boiled-frozen shrimp – 1 kg.
• Bay leaf – 2 pcs.
• Dill – 1 bunch.
• Salt – 1 tbsp.

Cooking process:

Step 1. Place a pan of water on the stove and add bay leaves.

Step 2. We also send chopped dill here. Heat water with spices.

Step 3. Add salt and stir.

Step 4. Bring the contents to a boil.

Step 5. Immerse the shrimp in boiling water. There is no need to defrost them.

Step 6. Boil for one minute, then turn off the heat. Let the product sit for 5 minutes and remove it from the water with a slotted spoon.

Step 7. Juicy boiled shrimp with dill are ready. Serve to the table!