Raf coffee is a delicious and beloved home-made drink that is served in any coffee shop. You can prepare raf in your own kitchen. To do this, use a culinary selection of seven recipes at home with step-by-step photographs and a detailed description of the process. Treat yourself to a delicious invigorating drink.
Coffee Raf at home
Raf coffee at home will delight you with its amazing aroma, pleasant taste and invigorating properties. It’s easy to make coffee like in a coffee shop at home. To do this, use a proven recipe from our selection. Treat yourself and your loved ones.
- Natural ground dry coffee 1 (teaspoons)
- Water 50 (milliliters)
- Cream 100 ml. (10% fat)
- Granulated sugar 1 (teaspoons)
- Vanilla sugar 1 (teaspoons)
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Raf coffee can be easily prepared at home. Add finely ground coffee to the Turk. -
Fill it with water and place it on the stove. Bring to a boil and cook the coffee until a slight foam appears on the surface. -
Measure out the required amount of cream. Heat them until warm. -
Add two types of sugar to the cream and stir until dissolved. -
Strain the coffee through a fine sieve and pour into the cream. Mix with a whisk. -
Next, whisk the drink until abundant foam appears. -
Raf coffee is ready at home. Pour into a cup and taste.
Banana raf
Banana raf is an incredibly tasty and aromatic coffee drink that will definitely not leave anyone indifferent. Anyone can prepare it at home. To do this, take note of a proven culinary recipe with step-by-step photos from our selection.
Cooking time – 15 minutes
Cooking time – 10 minutes
Servings – 1
Ingredients:
- Ground coffee – 16 gr.
- Banana – 1 pc.
- Cream – 150 ml.
- Water – 200 ml.
Cooking process:
Step 1. First you need to make strong coffee.
Step 2. Pour the specified amount of coffee into the pot, add water and boil for about one minute.
Step 3. Remove the Turk with coffee from the heat and leave for about 5 minutes.
Step 4. Peel the banana and cut it into pieces.
Step 5. Place the banana in the blender and fill it with cream. Grind until smooth.
Step 6. Combine strong coffee with a mixture of banana and cream.
Step 7. Banana raf is ready. Pour into a tall glass and enjoy!
Orange raff coffee
Orange raff coffee is a fragrant idea for lovers of bright, invigorating drinks. Try making delicious raf with citrus notes at home. Our proven culinary recipe with step-by-step photographs and a detailed description of the process will help you with this.
Cooking time – 15 minutes
Cooking time – 10 minutes
Servings – 1
Ingredients:
- Ground coffee – 2 tsp.
- Cream 10% – 100 ml.
- Sugar - to taste.
- Orange – 1 pc.
Cooking process:
Step 1. Wash the orange well, divide it into halves and squeeze the juice out of it in any convenient way.
Step 2. Strain the orange juice through a fine sieve to remove the pulp.
Step 3. Brew strong coffee using any method suitable for you. Stir sugar in it.
Step 4. Pour low-fat cream into the coffee.
Step 5.We also add two tablespoons of strained orange juice.
Step 6. Beat the contents until foamy using a cappuccino maker.
Step 7. Orange raf coffee is ready. Enjoy the taste of this aromatic drink!
Homemade raf with syrup
Anyone can prepare homemade raf with syrup using our proven recipe with step-by-step photographs. No need to go to a coffee shop, treat yourself to an invigorating coffee drink brewed with your own hands. Great idea for your bright breakfast. Serve with your favorite desserts.
Cooking time – 15 minutes
Cooking time – 10 minutes
Servings – 1
Ingredients:
- Espresso coffee – 30 ml.
- Cream – 80 ml.
- Milk – 80 ml.
- Syrup – 2 tsp.
Cooking process:
Step 1. Brew strong espresso coffee in any way convenient for you. To prepare raf you need 30 ml.
Step 2. Measure out the required amount of milk and cream.
Step 3. Dairy products must first be heated, but not boiled.
Step 4. Combine espresso with milk and cream.
Step 5. Beat the mixture until foam forms.
Step 6. Pour in two teaspoons of syrup - choose it to taste.
Step 7. Homemade raf with syrup is ready. You can try the drink.
Cheese raff coffee
Cheese raf coffee is an original idea for lovers of bright, invigorating drinks. Try making real cheese raff at home. Our proven culinary recipe with step-by-step photographs and a detailed description of the process will help you with this.
Cooking time – 15 minutes
Cooking time – 10 minutes
Servings – 1
Ingredients:
- Ground coffee – 2 tsp.
- Water – 100 ml.
- Cream 10% – 3 tbsp.
- Cream cheese – 1.5 tbsp.
- Salt – 1 pinch.
- Sugar – 1.5 tsp.
Cooking process:
Step 1. Prepare the necessary ingredients according to the list.
Step 2. Immediately brew ground black coffee.
Step 3. It is most convenient to use a Turk. Boil water in it, add salt and coffee. Stir and cook until a foamy head appears.
Step 4. Pour light cream into a small ladle. Heat them, but do not bring them to a boil.
Step 5. Add sugar and cream cheese to the cream.
Step 6. Pour coffee here and beat the contents at high speed until foam appears.
Step 7. Rough coffee cheese is ready. You can try!
Coconut rough
Coconut raf will surprise you with its bright aroma, interesting taste with pleasant sweetness and invigorating properties. It's easy to make coffee like a barista at home. To do this, use a proven recipe from our selection. Treat yourself and your loved ones.
Cooking time – 15 minutes
Cooking time – 10 minutes
Servings – 1
Ingredients:
- Espresso coffee – 35 ml.
- Coconut milk – 100 ml.
- Coconut flakes – 0.5 tsp.
- Vanilla sugar – 1 tsp.
Cooking process:
Step 1. Brew strong coffee in any convenient way. To prepare raffa you need 35 ml of espresso coffee.
Step 2. Measure out the required amount of coconut milk. I heat it on the stove or in the microwave.
Step 3. Whip the heated coconut milk into a foam and add vanilla sugar to it.
Step 4. Add pre-brewed coffee.
Step 5. Beat again. You can use a blender or cappuccino maker.
Step 6. Sprinkle the finished raf with coconut flakes before serving.
Step 7. Coconut raf is ready. Enjoy the taste of this invigorating drink.
Lavender raf at home
Lavender raff at home is an amazing tasting coffee drink that is impossible to resist. If you want to please yourself or your guests with bright coffee like in a coffee shop, then be sure to take note of the proven culinary recipe with step-by-step photographs.
Cooking time – 15 minutes
Cooking time – 10 minutes
Servings – 1
Ingredients:
- Ground coffee – 4 tsp.
- Water – 200 ml.
- Cream 10% – 100 ml.
- Sugar – 2 tsp.
- Dried lavender – 0.5 tsp.
Cooking process:
Step 1. Fill the coffee with cold water and place it on the lowest heat. Bring to a boil and immediately remove from the stove.
Step 2. In a coffee grinder, grind sugar with dried lavender flowers.
Step 3. Add the resulting lavender-sugar powder to the coffee and stir. The sugar should completely dissolve.
Step 4. Pour in low-fat cream and slightly heat the drink over low heat.
Step 5. Using a blender (you can use a cappuccino maker), beat the drink. We do this so that foam forms on top.
Step 6. Pour the finished drink into a tall glass.
Step 7. Lavender raf at home is ready. Try it soon!
