Crab sticks in batter

Crab sticks in batter

A simple and tasty snack at home can be prepared from crab sticks. The product is fried in a frying pan in various batters. This dish is perfect for a large group as a snack. Take note of the selection of 8 step-by-step recipes with photographs.

Crab sticks in batter with cheese in a frying pan

A delicious treat made from crab sticks can be prepared in a matter of minutes. Fry the sticks in a frying pan in cheese batter. A crispy and satisfying snack that will not leave anyone indifferent.

Crab sticks in batter

Ingredients
+2 (servings)
  • Crab sticks 1 pack
  • Parmesan cheese (or other hard cheese) 80 (grams)
  • Chicken egg 2 (things)
  • Mayonnaise 2 (tablespoons)
  • Garlic 2 (parts)
  • Dill 1 (tablespoons)
  • Vegetable oil  for frying
Steps
10 min.
  1. Crab sticks in batter in a frying pan are very easy to prepare. Grate hard cheese on a grater with large or medium teeth.
    Crab sticks in batter in a frying pan are very easy to prepare. Grate hard cheese on a grater with large or medium teeth.
  2. Combine the product with mayonnaise and chicken eggs.
    Combine the product with mayonnaise and chicken eggs.
  3. Grind the peeled garlic cloves using a special press.
    Grind the peeled garlic cloves using a special press.
  4. Add the garlic to the rest of the ingredients, along with the herbs.
    Add the garlic to the rest of the ingredients, along with the herbs.
  5. Stir until smooth. Place crab sticks in the prepared batter.
    Stir until smooth.Place crab sticks in the prepared batter.
  6. Fry the sticks in vegetable oil until golden brown.
    Fry the sticks in vegetable oil until golden brown.
  7. A delicious treat for your table is ready. Try it!
    A delicious treat for your table is ready. Try it!

Fried crab sticks with garlic in batter

Fragrant fried crab sticks are prepared in batter with the addition of garlic. This simple appetizer will delight you with its interesting taste and moderate piquancy. Take note of the recipe!

Cooking time: 10

Cooking time: 5 minutes

Servings – 4

Ingredients:

  • Crab sticks – 2 packs.
  • Egg – 2 pcs.
  • Mayonnaise – 2 tbsp.
  • Garlic – 3 cloves.
  • Hard cheese – 200 gr.
  • Vegetable oil - for frying.

Cooking process:

1. Place chicken eggs in a deep bowl. We also send chopped garlic cloves here.

2. Grate the hard cheese.

3. Place it over the eggs along with two tablespoons of mayonnaise.

4. Carefully knead the products until completely homogeneous. Dip pre-thawed crab sticks here.

5. Fry the pieces on all sides in hot vegetable oil. This will take a couple of minutes. The treat is ready to serve!

Stuffed crab sticks in batter

An interesting option for a homemade snack is stuffed crab sticks fried in batter. The treat will be tasty and nutritious, and it will take you very little time to prepare.

Cooking time: 10

Cooking time: 5 minutes

Servings – 2

Ingredients:

  • Crab sticks – 1 pack.
  • Egg – 1 pc.
  • Hard cheese – 30 gr.
  • Flour – 2 tbsp.
  • Vegetable oil - for frying.

Cooking process:

1. Defrost the crab sticks and remove them from the packaging. After that, we carefully unfold each stick with our hands, trying not to tear it.

2. Place thin pieces of hard cheese on the workpieces. Roll the filled sticks back up.

3.Next, immerse the product in a carefully beaten egg.

4. Next, roll thoroughly in pre-sifted flour.

5. Fry the sticks in hot vegetable oil until golden brown. Done, you can try!

A quick and easy recipe for crab sticks in mayonnaise batter

A hearty treat for your table - crab sticks fried in mayonnaise batter. This treat is perfect for company and will delight you with an interesting taste. Try it!

Cooking time: 10

Cooking time: 5 minutes

Servings – 2

Ingredients:

  • Crab sticks – 1 pack.
  • Egg – 1-2 pcs.
  • Mayonnaise – 2 tbsp.
  • Flour – 1 tbsp.
  • Lemon – 0.5 pcs.
  • Vegetable oil - for frying.

Cooking process:

1. Defrost the crab sticks and remove them from the packaging.

2. Pour a little lemon juice over the sticks. Leave them for 20 minutes. This will remove the overly rich smell of crab sticks.

3. For the batter, break a chicken egg.

4. Pour mayonnaise over it.

5. Add the specified amount of flour.

6. Stir until the lumps disappear.

7. Roll the sticks in batter and place them in a frying pan with oil. Fry until golden brown on all sides.

8. Ruddy crab sticks in crispy mayonnaise batter are ready!

How to cook crab sticks in beer batter?

Do you want to surprise your loved ones with an original treat? Prepare fried crab sticks in beer batter. You will spend just a few minutes executing the dish. Use a simple recipe for this.

Cooking time: 10

Cooking time: 5 minutes

Servings – 2

Ingredients:

  • Crab sticks – 1 pack.
  • Hard cheese – 250 gr.
  • Garlic – 2 cloves.
  • Mayonnaise - to taste.
  • Vegetable oil - for frying.

For the batter:

  • Beer – 70 ml.
  • Water – 70 ml.
  • Egg – 2 pcs.
  • Flour – 100 gr.
  • Salt - to taste.
  • Ground black pepper - to taste.

Cooking process:

1. First, prepare the filling. Grate the cheese on a medium or fine grater.

2. Peel the garlic and press it through a press.

3. Combine cheese with garlic and mayonnaise. Mix thoroughly.

4. When the crab sticks are defrosted, they should be carefully unwrapped with your hands.

5. Coat each prepared stick with filling and roll it up again.

6. Let's prepare beer batter. Stir water, beer, eggs, salt and pepper.

7. Add flour here and knead again.

8. Dip the sticks into beer batter.

9. Then we send them to a frying pan with vegetable oil. Fry until golden brown.

10. Transfer the finished product to a paper towel.

11. Appetizing crispy sticks are ready. Serve with sauce to taste!

Delicious crab sticks in batter with egg

You can deliciously fry crab sticks in batter with the addition of eggs. The treat will delight you with its simple, quick culinary process, as well as its nutritional qualities. Try it!

Cooking time: 10

Cooking time: 5 minutes

Servings – 2

Ingredients:

  • Crab sticks – 1 pack.
  • Egg – 2 pcs.
  • Water – 0.5 tbsp.
  • Flour – 150 gr.
  • Salt - to taste.
  • Ground black pepper - to taste.
  • Vegetable oil - for frying.

Cooking process:

1. Separate chicken yolks from whites. Combine the yolks with flour and water. Add salt and pepper.

2. Beat the products until smooth.

3. Separately, beat the whites until fluffy. Place the mixture into the batter and gently knead.

4. Dip the thawed sticks in batter and fry them in vegetable oil until brightly colored.

5. Crispy sticks in egg batter are ready. Serve with your favorite sauce and enjoy!

Fried crab sticks stuffed in batter

A bright and appetizing treat can be prepared from crab sticks. The product is stuffed and fried in batter. As a result, you will get sticks that are juicy on the inside and crispy on the outside.

Cooking time: 10

Cooking time: 5 minutes

Servings – 2

Ingredients:

  • Crab sticks – 1 pack.
  • Processed cheese – 180 gr.
  • Garlic – 2 cloves.
  • Dill – 3 branches.
  • Salt - to taste.
  • Ground black pepper - to taste.
  • Egg – 2 pcs.
  • Mayonnaise – 2 tbsp.
  • Milk – 3 tbsp.
  • Flour – 4 tbsp.
  • Vegetable oil - for frying.

Cooking process:

1. Grate the cheese. Chop the garlic cloves and dill. We combine the products, pepper them, pour mayonnaise on them and knead thoroughly.

2. Carefully unroll the defrosted crab sticks, coat them with filling and roll them up again.

3. Let’s prepare the rest of the sticks in the same way.

4. Beat eggs with salt, milk and flour.

5. Dip each stick into the batter.

6. Place them in a frying pan with vegetable oil.

7. Fry until golden brown, after which you can serve!

How to fry crab sticks in batter with breadcrumbs?

Crispy crab sticks are obtained by frying in batter and crackers. This treat is perfect for a large company. Can be served with any sauce to taste.

Cooking time: 10

Cooking time: 5 minutes

Servings – 2

Ingredients:

  • Crab sticks – 1 pack.
  • Egg – 1 pc.
  • Flour – 2 tbsp.
  • Sour cream – 2 tbsp.
  • Breadcrumbs – 60 gr.
  • Dill - to taste.
  • Vegetable oil - for frying.

Cooking process:

1. Let's prepare the necessary products according to the list. Thaw the crab sticks and remove them from the packaging.

2. Combine the chicken egg with flour.

3. We also send two tablespoons of sour cream here.

4. Beat the products until a homogeneous mixture is obtained.

5. Dip each stick into the prepared batter.

6.After batter, add the product to breadcrumbs. Roll well.

7. Heat a frying pan with vegetable oil. We put the sticks here.

8. Fry them until brightly browned on each side.

9. Transfer the treat to a plate, add fresh dill and serve!

( 122 grades, average 5 from 5 )
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