Homemade orange lemonade is a fragrant and vitamin-packed drink that even a schoolchild can make! We invite you to prepare the most authentic lemonade using only simple and affordable ingredients. For a richer taste and brighter aroma, you can also use other citrus fruits: lime and lemon, as well as fresh mint leaves. This drink will delight not only adults, but also the little ones!
Homemade orange lemonade
Homemade orange lemonade is a healthy and incredibly tasty alternative to store-bought carbonated drinks, which contain far more than just natural ingredients. Therefore, having prepared lemonade only once, you will return to this recipe again and again!
- Water 500 (milliliters)
- Carbonated water 1.5 l. (mineral)
- Orange 2 (things)
- Lemon 2 (things)
- Granulated sugar 300 (grams)
- Fresh mint taste
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Orange lemonade can be easily made at home. We thoroughly wash the fruits and mint and give the components time to dry. -
Cut the citrus fruits in half and squeeze out the juice. -
In a saucepan, bring half a liter of water to a boil, add orange and lemon peels, as well as sugar - keep on the burner until the sweet crystals are completely dissolved, cool. -
Strain the aromatic syrup using a sieve with small holes. -
Combine freshly squeezed juice with syrup. -
Fill the glasses by a third with the citrus “solution”, add mint and pour in chilled mineral water – let sit for a couple of minutes. -
Serve the drink to the table and enjoy!
Homemade lemonade made from oranges and lemons
Homemade lemonade from oranges and lemons is an incredibly tasty drink, for the preparation of which we need exceptionally simple and affordable ingredients that we always have on hand. Despite the small amount of fruit, the lemonade is very rich!
Cooking time - 20 minutes.
Cooking time - 5 minutes.
Portions – 5.
Ingredients:
- Oranges – 1 pc.
- Lemons – ½ pcs.
- Water – 1.2 l.
- Granulated sugar – ½ tbsp.
Cooking process:
Step 1. Rinse the citruses and blot them dry with paper towels, remove the zest and use it to prepare other dishes.
Step 2. Cut the fruit into quarter rings and pour into a saucepan.
Step 3. Next, add sugar and fill the ingredients with water.
Step 4. Cook the mixture for 15 minutes from the moment it boils.
Step 5. Pour the lemonade into a decanter and let it cool, then let’s start tasting!
Orange, mint and lemon lemonade
Orange, mint and lemon lemonade is a refreshing drink that will help you not only quench your thirst, but also try something completely new and incredibly tasty. This lemonade contains exclusively healthy ingredients, so a glass can be offered to even the smallest tasters!
Cooking time – 25 min.
Cooking time - 15 minutes.
Portions – 15.
Ingredients:
- Lemons – 2 pcs.
- Oranges – 1 pc.
- Mint – 1 bunch.
- Granulated sugar – 1 tbsp.
- Water – 3 l.
Cooking process:
Step 1. Rinse and peel the fruits, rinse the mint thoroughly and shake off excess water.
Step 2. Cut the fruits into several parts and carefully squeeze out the juice.
Step 3. Remove the remaining pulp from the fruit.
Step 4. Cut the peel randomly.
Step 5. Throw the peel, pulp, mint leaves and granulated sugar into boiling water - boil for two minutes and let it cool completely. Then, mix the juice and syrup.
Step 6. Pour the chilled drink into glasses and enjoy!
Frozen orange lemonade
Frozen orange lemonade takes a little longer to prepare than fresh fruit because it requires freezing time. However, by carrying out this manipulation, we will completely get rid of the bitterness contained in the dense skins of citrus fruits.
Cooking time – 2 hours 20 minutes
Cooking time - 20 minutes.
Portions – 8.
Ingredients:
- Water – 1.5-2 l.
- Oranges – 250 gr.
- Granulated sugar – 100 gr.
- Citric acid – 1-2 pinches.
Cooking process:
Step 1. Place the washed oranges on the freezer shelf for one and a half to two hours, then give them a little time to thaw.
Step 2. Cut the fruit into arbitrary medium-sized slices.
Step 3. Grind the slices in a blender bowl.
Step 4. Pour the resulting puree with 500 milliliters of warm water and leave for 10-15 minutes.
Step 5. Then filter the composition.
Step 6. Pour citric acid and sugar into the concentrate and mix vigorously.
Step 7. Pour in the remaining portion of water, add ice cubes and taste!
Orange lemonade with lime
Orange lemonade with lime is exactly what everyone needs to try, especially during the summer sun! Citrus fruits go so well together that we recommend preparing several carafes in advance!
Cooking time – 25 hours
Cooking time - 10 min.
Portions – 8.
Ingredients:
- Orange – 1 pc.
- Lime – ½ pcs.
- Granulated sugar – 150 gr.
- Water – 2 l.
- Citric acid – ½ tsp.
Cooking process:
Step 1. A day before the start of cooking, put the orange in the freezer, then slightly defrost and cut, punch using a blender.
Step 2. Fill the pulp with cool water (liter) and leave for 10 minutes.
Step 3. Strain the solution and mix the liquid with lemon and granulated sugar.
Step 4. Squeeze the juice from the lime and pour into the syrup along with the remaining liter of water.
Step 5. Stir for even distribution, cool on the refrigerator shelf and taste!
Orange lemonade without cooking
Lemonade made from oranges without cooking is not only an incredibly tasty and aromatic drink, but also healthy, because citrus fruits do not undergo any heat treatment and retain the maximum amount of vitamin C and other substances that boost immunity.
Cooking time – 13 hours
Cooking time - 10 min.
Portions – 10.
Ingredients:
- Oranges – 4-5 pcs.
- Granulated sugar – 500-700 gr.
- Water – 9-10 l.
- Lemons – 1 pc.
Cooking process:
Step 1. Pour boiling water over the washed citrus fruits and place in the freezer for 8 hours.
Step 2. Next, defrost the fruit and cut into arbitrary slices.
Step 3. Scroll the orange slices through the grill of the meat grinder.
Step 4. Fill the resulting mass with water and leave it alone for 15-20 minutes.After time, filter the solution and mix with lemon juice and sugar - mix thoroughly.
Step 5. Pour the chilled lemonade into glasses and enjoy!
