Pasta with cheese

Macaroni and cheese is an easy and delicious dish to make at home for lunch or dinner. This treat can be prepared in different ways: in a frying pan, in the oven, with the addition of eggs or vegetables. Find the best culinary ideas in our proven selection of ten quick cooking recipes with step-by-step photographs.

Macaroni and cheese in a frying pan

Macaroni and cheese in a frying pan turns out very tasty and appetizing. This culinary solution is ideal for a quick family lunch or dinner. Be sure to try our proven recipe with step-by-step photographs.

1. 
   Macaroni and cheese is quick and easy to make. We will prepare the products according to the list in the required quantity.
2. 
   Heat a frying pan and pour vegetable oil into it. Place chopped onions in heated oil. Fry it, stirring for three minutes.
3. 
   Add pasta to the browned onions in the pan. Stir and fry for another two minutes.
4. 
   Fill the food with broth (can be replaced with regular boiled water). Salt the contents of the pan and stir.
5. 
   Cover the treat with a lid and cook over low heat for about 15 minutes.
6. 
   After 15 minutes, sprinkle the dish with cheese grated on a fine or medium grater. Heat for one minute and remove from heat.
7. 
   Macaroni and cheese in a frying pan is ready. Serve and enjoy!

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Oven Mac and Cheese Casserole

Oven Mac and Cheese Casserole is an easy and fun recipe idea that's perfect for a home-cooked lunch, dinner, or snack. For quick and easy preparation, use a proven step-by-step recipe from our selection.

Cooking time – 35 minutes

Cooking time – 15 minutes

Servings – 4

Ingredients:

• Pasta – 250 gr.
• Hard cheese – 150 gr.
• Cow's milk – 300 ml.
• Egg – 3 pcs.
• Salt - to taste.
• Ground black pepper - to taste.
• Vegetable oil - for greasing the mold.

Cooking process:

Step 1. Prepare the necessary products according to the list.

Step 2. Boil the pasta in boiling water as directed on the package.

Step 3. Place the finished pasta in a colander and let the water drain.

Step 4. Grate the hard cheese using a fine-toothed grater.

Step 5. In a separate bowl, beat the chicken eggs.

Step 6. Pour milk into the eggs.

Step 7. Mix the mixture of eggs and milk.

Step 8. Place the grated cheese here.

Step 9. Mix everything again.

Step 10. Add salt and ground black pepper to taste.

Step 11. Mix the filling again.

Step 12. Place the boiled pasta in a baking dish greased with vegetable oil.

Step 13. Fill them with cheese mixture and put them in an oven preheated to 180° for 20 minutes.

Step 14Oven macaroni and cheese casserole is ready. Serve to the table!

Macaroni with cheese and cream in the oven

Macaroni with cheese and cream in the oven turns out incredibly tender and tasty. Such a treat will definitely diversify your table and will not leave anyone indifferent. Serve for lunch or dinner. To prepare, use our proven recipe with photos.

Cooking time – 50 minutes

Cooking time – 15 minutes

Servings – 4

Ingredients:

• Pasta – 350 gr.
• Cream – 300 ml.
• Cheese – 200 gr.
• Butter – 30 gr.
• Flour – 1.5 tbsp.
• Nutmeg – 0.5 tsp.
• Spices – 1 tsp.

Cooking process:

Step 1. Boil the pasta until tender, as indicated on the package.

Step 2. Heat a frying pan with butter.

Step 3. Fry the flour in oil until golden brown.

Step 4. Pour cream into the products, mix and simmer over low heat until thickened.

Step 5. Add grated cheese and spices to the sauce. Stir until the cheese melts.

Step 6. Place the boiled pasta in a baking dish. Pour the sauce over the product and place it in an oven preheated to 190 degrees for 20-25 minutes.

Step 7. Macaroni with cheese and cream is ready in the oven. Serve and enjoy!

Macaroni in creamy sauce with cheese in a frying pan

Macaroni in a creamy sauce with cheese in a frying pan is an amazingly tasty and interesting treat that will definitely diversify your home table. Serve a simple and delicious dish in a delicate sauce for lunch or dinner. To prepare, take note of our proven step-by-step recipe.

Cooking time – 30 minutes

Cooking time – 15 minutes

Servings – 2

Ingredients:

• Pasta – 200 gr.
• Cream – 200 ml.
• Parmesan cheese – 100 gr.
• Salt – 1 tbsp.
• Olive oil – 2 tbsp.

Cooking process:

Step 1. Boil the pasta in boiling salted water until tender.

Step 2. At this time, grate the hard cheese on a coarse grater.

Step 3. Place the finished pasta in a colander and place in a frying pan with olive oil.

Step 4. Fill the pasta with cream. Cook the dish over low heat.

Step 5. Add the grated cheese here.

Step 6. Mix the pasta with cheese and cream thoroughly. Warm up and remove from the stove.

Step 7. Macaroni in creamy sauce with cheese in a frying pan is ready. Serve a delicious dish to the table!

Macaroni Cheese and Egg Casserole

Macaroni cheese and egg casserole will delight you not only with its interesting taste and nutritional value, but also with an uncomplicated culinary process. Great idea for a quick snack or lunch for the whole family. Try our pasta casserole recipe.

Cooking time – 40 minutes

Cooking time – 15 minutes

Servings – 1

Ingredients:

• Boiled pasta – 5 tbsp.
• Egg – 1 pc.
• Hard cheese – 100 gr.
• Cottage cheese – 70 gr.
• Sour cream – 2 tbsp.
• Salt - to taste.
• Ground black pepper - to taste.
• Vegetable oil – 1 tsp.

Cooking process:

Step 1. Prepare the necessary products according to the list.

Step 2. In a deep bowl, combine the egg and sour cream. Mix with a whisk until smooth.

Step 3. We send the cottage cheese here and continue to mix everything.

Step 4. Add grated cheese to the mixture. Add only half of the cheese. Also add salt and ground black pepper.

Step 5. Boil the pasta until ready and immerse it in our egg mixture.

Step 6. Transfer the workpiece into a baking dish greased with vegetable oil and place in an oven preheated to 180° for 15 minutes.Then sprinkle the treat with the remaining cheese and bake for another 5 minutes.

Step 7. Macaroni cheese and egg casserole is ready. Serve to the table!

Macaroni with cheese, minced meat and tomatoes

Macaroni with cheese, minced meat and tomatoes is a very tasty and nutritious dish for the home table. Also, such a treat will delight you with a quick and uncomplicated culinary process. To do this, use our recipe with step-by-step photographs. Treat yourself and your loved ones!

Cooking time – 40 minutes

Cooking time – 15 minutes

Servings – 3

Ingredients:

• Pasta – 180 gr.
• Minced meat – 400 gr.
• Tomatoes – 3 pcs.
• Onions – 1 pc.
• Carrots – 1 pc.
• Hard cheese – 50 gr.
• Tomato paste – 25 gr.
• Salt - to taste.
• Water – 150 ml.
• Ground black pepper - to taste.
• Vegetable oil - for frying.
• Parsley – 10 gr.

Cooking process:

Step 1. Prepare the necessary products according to the list.

Step 2. Finely chop the onion with a knife and fry it in vegetable oil for a couple of minutes.

Step 3. Cut the carrots into small pieces and place them with the onions.

Step 4. Fry the vegetables together for about 3-5 minutes.

Step 5. We also send minced meat here.

Step 6. Mix everything well and fry for about 10 minutes until golden brown.

Step 7. At this time, boil the pasta in salted water for about 7 minutes.

Step 8. Place the pasta on a sieve and let the water drain.

Step 9. Add salt and ground black pepper to the fried minced meat.

Step 10. Add tomato paste here.

Step 11. Simmer the minced meat with vegetables for about 5 minutes over low heat under the lid.

Step 12. Add thin slices of tomatoes here.

Step 13. Gently mix everything and cook under the lid for another 3 minutes.

Step 14. Sprinkle our treat with grated cheese.

Step 15. Mix everything thoroughly again.

Step 16Next, add the boiled pasta to the pan.

Step 17. Mix everything again and cook for another two to three minutes.

Step 18. Macaroni with cheese, minced meat and tomatoes are ready. Serve sprinkled with chopped herbs!

Macaroni cheese and chicken

Chicken Mac and Cheese is a filling and easy to make homemade lunch idea. Both adults and children will enjoy this delicious treat. For quick preparation, take note of the proven step-by-step recipe with photographs from our selection.

Cooking time – 25 minutes

Cooking time – 15 minutes

Servings – 2

Ingredients:

• Pasta – 140 gr.
• Chicken thigh – 200 gr.
• Hard cheese – 50 gr.
• Onions – 1 pc.
• Sour cream – 3 tbsp.
• Salt - to taste.
• Ground black pepper - to taste.
• Vegetable oil - for frying.

Cooking process:

Step 1. Prepare all the necessary products according to the list.

Step 2. Boil the chicken thigh in boiling salted water for about 30 minutes.

Step 3. Cool the chicken and cut the meat into small strips.

Step 4. Peel the onion and cut it into thin half rings.

Step 5. Heat a frying pan with vegetable oil and add chicken and onions here.

Step 6. Fry the food for about 5 minutes, add salt and pepper to taste.

Step 7. Also boil the pasta in boiling salted water until tender. We throw them into a colander.

Step 8. Place the boiled pasta in the pan with the chicken.

Step 9. Place sour cream here and add grated cheese.

Step 10. Mix the contents and cook for about three minutes.

Step 11: Chicken and mac and cheese is ready. You can serve it to the table!

Macaroni with cheese and mushrooms

Macaroni with cheese and mushrooms are interesting in taste and nutritious.Such a treat will definitely diversify your table and will not leave anyone indifferent. Serve for lunch or dinner with your family. To prepare, use our proven recipe with photos.

Cooking time – 30 minutes

Cooking time – 15 minutes

Servings – 2

Ingredients:

• Pasta – 200 gr.
• Champignon mushrooms – 250 gr.
• Hard cheese – 100 gr.
• Vegetable oil - for frying.
• Salt - to taste.
• Spices - to taste.

Cooking process:

Step 1. Prepare all the necessary products according to the list.

Step 2. Bring water to a boil in a saucepan, salt it and place the pasta in it. Cook for about 9 minutes.

Step 3. Wash the champignons and cut them into thin slices. Place a frying pan with vegetable oil.

Step 4. Fry the mushrooms for about 6-7 minutes.

Step 5. Place the pasta in a colander and then place it in the pan with the mushrooms. Add spices and mix.

Step 6. We complement our treat with grated cheese.

Step 7. Mix everything well and turn off the heat.

Step 8. Macaroni with cheese and mushrooms is ready. You can serve and enjoy!

Macaroni with melted cheese in a frying pan

Macaroni with melted cheese in a frying pan turns out incredibly tasty and appetizing. This culinary solution is ideal for a quick lunch or dinner. Try our proven recipe with step-by-step photos.

Cooking time – 30 minutes

Cooking time – 15 minutes

Servings – 2

Ingredients:

• Pasta – 200 gr.
• Processed cheese – 1 pc.
• Salt – 1 tbsp.
• Butter – 30 gr.

Cooking process:

Step 1. Bring water to a boil in a saucepan on the stove.

Step 2. At this time, cut the processed cheese into small cubes.

Step 3. Add salt to boiling water and stir.

Step 4. Next, add the pasta here.

Step 5.Cook the pasta until cooked as directed on the package.

Step 6. Then transfer the product to a sieve and rinse under cold water.

Step 7. Heat a frying pan with butter.

Step 8. Place our prepared pasta here.

Step 9. Fry the pasta for a couple of minutes over moderate heat, stirring constantly.

Step 10. Add cubes of melted cheese to the pasta.

Step 11. Continue cooking over moderate heat and stirring.

Step 12. Cook until the cream cheese melts. Then you can turn off the fire.

Step 13. Macaroni with melted cheese in a frying pan is ready. Help yourself!

Macaroni cheese and bacon

Macaroni and cheese with bacon is a very tasty and appetizing dish for a homemade lunch or dinner. In addition, this treat is distinguished by a simple and quick culinary process. To do this, use a proven step-by-step recipe with photographs from our selection.

Cooking time – 30 minutes

Cooking time – 15 minutes

Servings – 2

Ingredients:

• Pasta – 300 gr.
• Bacon – 200 gr.
• Hard cheese - to taste.
• Onions – 1 pc.
• Garlic – 1 tooth.
• Salt – 5 gr.
• Ground black pepper – 1 gr.
• Water – 3 l.

Cooking process:

Step 1. Prepare all the necessary products according to the list.

Step 2. Bring water to a boil in a saucepan and add salt.

Step 3. Place the pasta in boiling salted water and cook it 1 minute less than the time indicated on the package.

Step 4. At this time, cut the bacon into small pieces.

Step 5. We also finely chop the peeled onions with a knife.

Step 6. Chop the garlic in any convenient way. You can use a special press.

Step 7. Heat the pan and fry the bacon pieces for 1 minute.

Step 8. Add the onion to the bacon and fry everything together for another 3 minutes.

Step 9We also send garlic and ground black pepper here. Pour in half a glass of water. You can use the water you cooked the pasta in. Simmer the products for about 5 minutes and add salt if necessary.

Step 10. Drain the finished pasta in a colander and place it in a frying pan with bacon. Cook for another 1 minute, turn off the heat and sprinkle with grated cheese before serving.

Step 11: Macaroni cheese and bacon is ready. You can try!