Mannik without flour on kefir is a very tender, tasty and nutritious dessert for your table. The finished dish can be served as a snack or as a dessert with a cup of hot tea. Find the most interesting and easy-to-follow step-by-step recipes in our proven culinary selection. Be sure to check out our oven ideas.
Classic manna without flour on kefir in the oven
Classic flourless manna made with kefir in the oven turns out incredibly tender, light and airy. Serve this treat with tea or eat it just like that. Anyone can prepare an appetizing dessert at home. To do this, use a proven step-by-step recipe from our selection.
- Semolina 200 (grams)
- Kefir 250 (milliliters)
- Chicken egg 2 (things)
- Granulated sugar ½ (glasses)
- Vanilla sugar taste
- Vegetable oil for lubricating the mold
- Baking soda ½ (teaspoons)
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We will prepare the necessary products according to the list. -
Pour the indicated amount of kefir into a deep bowl. Pour semolina and soda into it. -
Mix the products until smooth and leave for 15 minutes. Let the cereal swell in kefir and the soda quench. -
In a separate deep bowl, break the chicken eggs and mix them with two types of sugar.Beat until fluffy foam. -
Combine the egg mixture with semolina and mix until smooth and smooth. -
Pour the dough into a mold previously coated with oil. -
Place the treat in an oven preheated to 180 degrees. Bake until done for 40 minutes. -
Delicate and aromatic classic manna with kefir is ready. Divide it into portions and serve!
Mannik without flour on kefir with apples
Mannik without flour on kefir with apples is an interesting recipe that everyone should prepare in their kitchen. The finished delicacy will pleasantly surprise your loved ones or guests. Serve this delicate dessert with tea or eat it on its own. To execute your culinary idea, use a proven method from our selection.
Cooking time – 1 hour 40 minutes
Cooking time – 20 minutes
Servings – 6
Ingredients:
- Semolina – 1 tbsp.
- Kefir – 1 tbsp.
- Small egg – 3 pcs.
- Sugar – 1 tbsp.
- Butter – 50 gr.
- Baking powder – 1 tsp.
- Apple – 3 pcs.
- Vanilla sugar - to taste.
- Cinnamon - to taste.
Cooking process:
Step 1. Pour semolina with kefir and leave for 40 minutes to swell.
Step 2. After a while we will get a fluffy mass, mix it.
Step 3. Separately, beat eggs with sugar. Add softened butter and vanilla sugar to taste.
Step 4. Combine the egg mass with semolina. Add baking powder and mix.
Step 5. Beat the contents until smooth.
Step 6. Wash the apples well and cut into small cubes. One apple can be cut into thin slices to decorate the top.
Step 7. Pour some dough into the baking dish. Place the apple cubes here and fill with the remaining dough.
Step 8. Decorate everything on top with apple slices. Add cinnamon to taste. Bake for 40 minutes at 180 degrees.
Step 9Appetizing manna without flour on kefir with apples is ready. You can treat yourself!
Lush manna on kefir without flour with soda
Lush manna made with kefir without flour and soda turns out incredibly appetizing, light and airy. Serve this treat with tea or eat it just like that. Anyone can prepare a bright dessert at home. To do this, use a proven culinary recipe from our selection.
Cooking time – 3 hours
Cooking time – 30 minutes
Servings – 6
Ingredients:
- Semolina – 190 gr.
- Kefir – 1 tbsp.
- Egg – 1 pc.
- Butter – 100 gr.
- Sugar – 180 gr.
- Powdered sugar – 2 tbsp.
- Soda – 1 tsp.
- Raisins – 70 gr.
- Salt – 1 pinch.
Cooking process:
Step 1. Pour semolina into a deep bowl.
Step 2. Add kefir here.
Step 3. Mix the ingredients and leave the mixture to swell for two hours.
Step 4. In a separate bowl, stir sugar with softened butter.
Step 5. Grind the ingredients until smooth.
Step 6. Add soda here and break the chicken egg.
Step 7. Knead the workpiece thoroughly.
Step 8. Combine the mass with the swollen semolina.
Step 9. Mix everything again and add pre-washed raisins.
Step 10. Pour the dough into a silicone baking dish.
Step 11. Bake the dessert for 35 minutes at 180 degrees.
Step 12. Lush and delicious manna with kefir without flour is ready. You can treat yourself!
Mannik on kefir with berries, soda without flour
Mannik on kefir with berries, soda without flour is an incredibly tasty, tender and aromatic dessert for the whole family. The fresh berry taste will not leave anyone indifferent. An excellent solution for a home tea party or holiday table. Be sure to try our proven recipe.
Cooking time – 1 hour 30 minutes
Cooking time – 20 minutes
Servings – 6
Ingredients:
- Semolina – 300 gr.
- Kefir – 500 ml.
- Egg – 3 pcs.
- Sugar – 150 gr.
- Vanilla sugar – 1 tbsp.
- Coconut flakes – 80 gr.
- Soda – 0.5 tsp.
- Baking powder – 2 tsp.
- Butter – 100 gr.
- Berries – 200 gr.
Cooking process:
Step 1. For the dough, mix semolina with kefir, soda and coconut. Leave for 20 minutes.
Step 2. In a separate bowl, beat the eggs and two types of sugar.
Step 3. Pour the egg mixture into the semolina mass. Mix.
Step 4. Next, pour in the melted butter and baking powder. Mix again.
Step 5. Pour the dough into the baking dish. We supplement the preparation with berries to taste.
Step 6. Bake the treat for 50 minutes at 180 degrees.
Step 7. The aromatic kefir manna with berries is ready. Divide into portions and enjoy!
Airy manna without flour on kefir with banana
Airy manna without flour on kefir with banana turns out very tender, airy and moderately sweet. Adding banana will make the taste of the dessert brighter and more interesting. Serve it for breakfast or with a cup of hot tea. We promise that your loved ones and guests will not be able to resist this culinary idea.
Cooking time – 2 hours
Cooking time – 30 minutes
Servings – 6
Ingredients:
- Semolina – 2 tbsp.
- Sugar – 1 tbsp.
- Kefir – 2 tbsp.
- Vanilla sugar – 10 gr.
- Baking powder – 10 gr.
- Banana – 3 pcs.
- Vegetable oil – 1 tbsp.
Cooking process:
Step 1. Mix semolina with kefir and leave for one hour in the refrigerator.
Step 2. After a while, add two types of sugar and baking powder to the prepared mixture. Beat with a mixer until smooth.
Step 3. Peel two bananas and cut them into thin circles.
Step 4. Pour 2/3 of the dough into the baking dish.Place bananas on top.
Step 5. Pour in the remaining dough and place the dough in an oven preheated to 180 degrees for 40 minutes.
Step 6. Fry the remaining banana in vegetable oil. These pieces will be used to decorate the dessert.
Step 7. Airy manna with kefir and banana is ready. Divide into portions and enjoy!
