Mannik with sour cream

Mannik with sour cream is a tender and incredibly tasty treat for the home table. There are many options for preparing delicious manna. We have collected the best of them in our proven culinary selection of ten recipes for an airy treat in the oven with step-by-step photographs.

Classic fluffy manna with sour cream in the oven

Classic fluffy manna with sour cream in the oven turns out incredibly tender and airy. Serve it with a cup of hot tea or eat it plain. For easy cooking at home, use a proven step-by-step recipe from our selection.

1. 
   Mannik with sour cream in the oven is very easy to prepare. Measure out the required amount of semolina and place it in a deep bowl. Add sour cream and mix thoroughly. Cover the contents with a towel and leave for 1 hour.The cereal should swell.
2. 
   Spread the butter. It should soften a little.
3. 
   Line the baking pan with parchment and grease it with butter. You can sprinkle a little flour. Put it in the refrigerator for a while.
4. 
   In a deep bowl, beat the eggs with sugar.
5. 
   Add softened butter here and continue beating. Add the swollen semolina and sift the flour here, add soda. Mix until the dough is homogeneous.
6. 
   We lay out the workpiece for baking. Level the surface.
7. 
   Bake the treat for 40 minutes at 180°.
8. 
   The classic fluffy manna with sour cream in the oven is ready. Sprinkle with powdered sugar and serve!

Crumbly manna with sour cream and baking powder

Crumbly manna with sour cream and baking powder will not leave anyone indifferent. This is an incredibly tender and melt-in-your-mouth treat that both adults and children will love. To prepare, use a proven recipe with step-by-step photographs from our selection.

Cooking time – 1 hour 30 minutes

Cooking time – 20 minutes

Servings – 4

Ingredients:

• Semolina - 1 tbsp.
• Sugar - 1 tbsp.
• Flour - 1 tbsp.
• Sour cream - 1 tbsp.
• Egg - 3 pcs.
• Salt - 1 pinch.
• Baking powder – 1 tsp.
• Butter - for greasing the pan.

Cooking process:

Step 1. Prepare the necessary products.

Step 2. Mix semolina with sour cream and leave for 30 minutes. It is necessary for the cereal to swell.

Step 3. In a separate bowl, combine chicken eggs, sugar and salt.

Step 4. Beat eggs with sugar until the dry ingredient dissolves.

Step 5. Place the swollen semolina here and mix.

Step 6. Sift flour with baking powder here. Mix everything again until smooth.

Step 7Pour the dough into a baking dish coated with butter.

Step 8. Bake the dough for about 40-50 minutes at a temperature of 180°.

Step 9. The crumbly manna with sour cream and baking powder is ready. Decorate to taste and serve!

How to cook a simple manna with sour cream and flour

We tell you how to prepare a simple manna with sour cream and flour in our step-by-step recipe with photographs. Be sure to take note of this proven culinary idea and make your family happy. Appetizing manna can be served for breakfast, as a snack or with a cup of tea.

Cooking time – 1 hour 20 minutes

Cooking time – 20 minutes

Servings – 4

Ingredients:

• Semolina - 120 gr.
• Sour cream - 200 gr.
• Egg - 2 pcs.
• Butter - 50 gr.
• Sugar – 120 gr.
• Flour - 100 gr.
• Salt - ⅓ tsp.
• Vanilla sugar - 8 gr.
• Baking powder - 10 gr.

Cooking process:

Step 1. Mix semolina with sour cream and leave for 20 minutes to swell.

Step 2. In a separate bowl, combine eggs, sugar, vanilla sugar and salt. Beat the contents and add melted butter.

Step 3. Continue beating until a fluffy white mass is formed.

Step 4. Add swollen semolina to the mixture. Mix.

Step 5. Sift flour with baking powder here and mix again.

Step 6. Pour the dough into a baking dish.

Chic 7. Bake the treat at 190° for about 30-40 minutes.

Step 8. Now you know how to prepare a simple manna with sour cream and flour. Take note!

Mannik with sour cream and cottage cheese in the oven

Mannik with sour cream and cottage cheese in the oven comes out surprisingly tender and airy. Serve it with a cup of hot tea or serve it with breakfast.For easy cooking at home, use a proven step-by-step recipe from our culinary selection.

Cooking time – 1 hour 30 minutes

Cooking time – 20 minutes

Servings – 6

Ingredients:

• Semolina - 170 gr.
• Cottage cheese - 300 gr.
• Sour cream - 100 gr.
• Egg - 3 pcs.
• Sugar - 180 gr.
• Vanilla sugar – 10 gr.
• Baking powder - 1 tsp.
• Raisins - 100 gr.

Cooking process:

Step 1. Place the cottage cheese in a deep bowl and knead it well with a fork.

Step 2. Add sour cream, sugar, vanilla sugar. Break the egg yolks here.

Step 3. Beat the mixture until smooth and fluffy.

Step 4. Add semolina and baking powder here. Stir and leave for 20-30 minutes for the semolina to swell.

Step 5. Also add pre-washed and dried raisins and mix.

Step 6. Beat the egg whites until stiff peaks form.

Step 7. Place the protein mass into the dough and mix gently.

Step 8. Pour the dough into a baking dish.

Step 9. Bake the treat for 40-50 minutes at 180°.

Step 10. Mannik with sour cream and cottage cheese in the oven is ready. Serve to the table!

Delicious manna with sour cream and apples

A very tasty manna with sour cream and apples will delight you with its delicate taste, appetizing appearance and juiciness. This treat can be served for breakfast along with a cup of hot tea. Be sure to try our proven recipe with photos.

Cooking time – 1 hour 50 minutes

Cooking time – 20 minutes

Servings – 8

Ingredients:

• Semolina - 1 tbsp.
• Sour cream - 200 gr.
• Butter - 50 gr.
• Egg - 2 pcs.
• Sugar - 150 gr.
• Salt - 1 pinch.
• Apple - 2 pcs.
• Baking powder - 2 tsp.
• Vegetable oil - 1 tsp.

Cooking process:

Step 1. Mix semolina with sour cream.

Step 2. Leave the workpiece for 45 minutes to swell.

Step 3. Next, separate the whites from the yolks. Beat the whites until stable peaks form.

Step 4. In a separate bowl, combine softened butter, sugar, yolks, baking powder.

Step 5. Beat the ingredients until smooth.

Step 6. Combine this mixture with the swollen semolina. Beat a little with a mixer at moderate speed.

Step 7. Add fluffy egg whites here and continue beating everything, but at low speed.

Step 8. Coat the baking dish with vegetable oil. You can additionally lay down parchment.

Step 9. Pour the dough into the mold and begin to place apples here.

Step 10. Place apples in thin slices over the entire surface of the dough.

Step 11. Bake the treat for 40 minutes at 200°.

Step 12. A very tasty manna with sour cream and apples is ready. Serve and try it quickly!

Chocolate manna with sour cream

Chocolate manna with sour cream is an interesting-tasting and easy-to-prepare dessert for the whole family. The treat will be incredibly appetizing and attractive. To cook with your own hands, take note of the proven culinary ideas from our selection.

Cooking time – 1 hour 40 minutes

Cooking time – 20 minutes

Servings – 6

Ingredients:

• Semolina - 100 gr.
• Flour - 100 gr.
• Sour cream - 130 gr.
• Egg - 2 pcs.
• Cocoa powder - 2 tbsp.
• Cinnamon - 1 tsp.
• Salt - 1 pinch.
• Vanillin - 1 sachet.
• Vegetable oil - 3 tbsp.
• Baking powder - 1 tsp.
• Sunflower halva - 100 gr.
• Vegetable oil - for greasing the mold.

Cooking process:

Step 1. Combine semolina and sour cream in a deep bowl.

Step 2. Mix the products thoroughly and leave for 20-30 minutes to swell.

Step 3. Separately combine eggs, sugar and vanillin.

Step 4.Beat eggs and sugar with a mixer for about 5 minutes.

Step 5. Combine both preparations, add vegetable oil and mix.

Step 6. Beat the mixture again using a mixer.

Step 7. Add sifted flour, cocoa, baking powder and salt here.

Step 8. Mix the contents thoroughly.

Step 9. Add crushed halva. You can add a little more cocoa.

Step 10. Knead the dough thoroughly until smooth.

Step 11. Pour the dough into the baking dish. Bake the dough for 45 minutes at 200°.

Step 12. Chocolate manna with sour cream is ready. Serve and enjoy!

Airy manna with berries and sour cream

Airy manna with berries and sour cream will delight you with its delicate taste, juiciness and pleasant aroma. This treat can be served for breakfast along with a cup of hot tea. Be sure to try our proven recipe with photos.

Cooking time – 1 hour 40 minutes

Cooking time – 20 minutes

Servings – 6

Ingredients:

• Semolina - 250 gr.
• Sour cream - 250 gr.
• Sugar - 150 gr.
• Egg - 2 pcs.
• Berries - 150 gr.
• Baking powder - 1 tsp.
• Butter - for greasing the pan.

Cooking process:

Step 1. Separate the egg yolks from the whites. In a deep bowl, grind the yolks with sugar.

Step 2. Add sour cream here and beat everything until smooth.

Step 3. Pour semolina and baking powder here. Mix everything well and leave for 20 minutes for the cereal to swell.

Step 4. Separately beat the egg whites until fluffy and place them in the swollen semolina.

Step 5. Mix the dough until smooth.

Step 6. Grease the baking dish with butter and sprinkle with semolina. Pour 1/3 of the dough here.

Step 7. Lay out some berries and pour out some of the dough again.We repeat ours. Bake the treat for 40 minutes at 180°.

Step 8. Airy manna with berries and sour cream is ready. Serve to the table!

Delicate manna with sour cream without eggs

Delicate manna with sour cream without eggs is easy to prepare at home. Treat yourself and your loved ones to an appetizing and delicious treat using our proven recipe with step-by-step photographs. Serve the tender manna with a cup of hot tea.

Cooking time – 1 hour

Cooking time – 20 minutes

Servings – 8

Ingredients:

• Semolina - 2 tbsp.
• Sour cream 20% - 100 gr.
• Kefir - 400 ml.
• Salt - 1 tsp.
• Vegetable oil - for greasing the mold.
• Baking powder – 10 gr.

Cooking process:

Step 1. Pour room temperature kefir into a deep bowl.

Step 2. Add the specified amount of sour cream here.

Step 3. Pour in one teaspoon of salt.

Step 4. Add sifted semolina.

Step 5. Add baking powder and mix everything well until smooth.

Step 6. Coat the baking dish with vegetable oil and sprinkle with a small amount of semolina. This will prevent burning.

Chic 7. Pour the dough here and distribute it evenly over the surface.

Step 8. Bake the treat for 30 minutes at 150°. Then increase the oven temperature to 170° and cook for another 10 minutes.

Step 9. Tender manna with sour cream without eggs is ready. Serve to the table!

Delicious airy manna with sour cream and raisins in the oven

A very tasty airy manna with sour cream and raisins in the oven turns out incredibly tender and interesting in taste. Serve it with a cup of hot tea or eat it plain. For easy cooking at home, use a proven step-by-step recipe from our selection.

Cooking time – 1 hour 40 minutes

Cooking time – 20 minutes

Servings – 6

Ingredients:

• Semolina - 1 tbsp.
• Sour cream - 1 tbsp.
• Sugar - 1 tbsp.
• Egg - 2 pcs.
• Flour - 1 tbsp.
• Soda - 0.5 tsp.
• Vinegar 9% - 1 tsp.
• Raisins - 1 handful.

Cooking process:

Step 1. Prepare the necessary products according to the list.

Step 2. In a deep bowl, combine semolina and sour cream.

Step 3. Mix the products thoroughly and leave for 30 minutes to swell.

Step 4. Separately beat the eggs with sugar.

Step 5. Combine the egg mixture with the swollen semolina and mix.

Step 6. Sift the wheat flour here and mix until the mixture is homogeneous.

Step 7. Add soda slaked with vinegar to the dough. Mix again.

Step 8. Add raisins, which we first wash and dry.

Step 9. Mix the dough and pour it into the baking dish.

Step 10. Bake for 50 minutes at 180°.

Step 11. A very tasty fluffy manna with sour cream and raisins in the oven is ready. Bring the treat to the table!

Mannik with sour cream and banana

Mannik with sour cream and banana is an original tasting and easy to prepare dessert for the whole family. The treat will turn out incredibly appetizing and airy. To cook with your own hands, take note of the proven culinary ideas from our selection.

Cooking time – 1 hour

Cooking time – 20 minutes

Servings – 6

Ingredients:

• Semolina - 1 tbsp.
• Sour cream 20% - 200 gr.
• Egg - 3 pcs.
• Sugar - 100 gr.
• Salt - ¼ tsp.
• Baking powder - 5 gr.
• Large banana - 1 pc.
• Dried banana - 2 pcs.

Cooking process:

Step 1. In a deep bowl, combine chicken eggs with sugar.

Step 2. Beat eggs with sugar until smooth and light foam, add sour cream. Mix again.

Step 3. Add semolina and baking powder here. Stir until the mixture is homogeneous.

Step 4.Add chopped bananas to the dough.

Step 5. We also send chopped dried bananas here. Mix.

Step 6. Pour the dough into a baking dish and cook for 40 minutes at 180°.

Step 7. Mannik with sour cream and banana is ready. Divide into portions and serve!