Manna with apples is a very tasty, juicy and aromatic dessert for your table. Serve for family tea or as an original snack. Even beginners can prepare such a treat with their own hands. To do this, use a proven culinary selection of eight delicious oven recipes with a step-by-step description of the process and photographs.
Manna with apples on kefir in the oven
Mannik with apples on kefir in the oven is a very tasty and delicate dessert that will be difficult to resist. The finished treat will complement a cup of hot tea or coffee. To implement an interesting culinary idea, use a proven recipe with step-by-step photographs.
- Semolina 1 (glasses)
- Flour 1 (glasses)
- Kefir 1 (glasses)
- Granulated sugar 1 (glasses)
- Butter 125 (grams)
- Apples 6 (things)
- Baking soda 1 (teaspoons)
- Table vinegar 9% 1 (tablespoons)
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We will prepare all the products from the list. -
Measure out the required amount of all dry ingredients. -
Pour semolina with kefir. Mix and leave to swell. -
Wash the apples and cut them into small cubes. -
Pour sugar into the bowl with semolina. -
Add melted butter here. -
We supplement the preparation with flour and soda, slaked with vinegar.Knead the dough thoroughly and add apples. -
Pour the mixture into a baking dish. We send the treat for 50-60 minutes at a temperature of 180 degrees. -
Mannik with apples on kefir in the oven is ready. Serve to the table!
Mannik on sour cream with apples
Mannik with sour cream and apples is a bright homemade recipe that everyone should prepare in their own kitchen. The finished delicacy will pleasantly surprise your loved ones or guests. Serve this delicate and juicy dessert with tea or eat it just like that. Suitable for both family and holiday tables.
Cooking time – 2 hours
Cooking time – 30 minutes
Servings – 6
Ingredients:
- Semolina – 1 tbsp.
- Sour cream – 200 gr.
- Butter – 50 gr.
- Egg – 2 pcs.
- Sugar – 150 gr.
- Salt – 1 pinch.
- Baking powder – 2 tsp.
- Apple – 2 pcs.
- Vegetable oil – 1 tsp.
Cooking process:
Step 1. Thoroughly mix the semolina with sour cream, leave for 45 minutes.
Step 2. Separate the whites from the yolks. Beat the first ones until fluffy foam.
Step 3. In a separate bowl, combine the yolks with sugar, salt, baking powder and melted butter.
Step 4. Beat the products until a homogeneous mixture is obtained.
Step 5. Gently mix the egg mixtures with the swollen semolina in sour cream. We do this carefully with a silicone spatula.
Step 6. Place the dough in a baking dish coated with vegetable oil. Supplement with neat apple slices. Bake for 40 minutes at 200 degrees.
Step 7. The most delicate manna with apples and sour cream is ready. You can serve it and try it!
Mannik with apples and cinnamon
Manna with apples and cinnamon turns out incredibly juicy, aromatic and bright in taste. Serve it to the table along with a cup of hot tea.Relevant for both home family gatherings and festive evenings. To make your own, use this proven step-by-step recipe!
Cooking time – 1 hour 40 minutes
Cooking time – 30 minutes
Servings – 6
Ingredients:
- Semolina – 1 tbsp.
- Kefir – 1 tbsp.
- Flour – 1 tbsp.
- Sugar – 1 tbsp.
- Egg – 2 pcs.
- Apple – 3 pcs.
- Butter – 80 gr.
- Ground cinnamon – 1 sachet.
- Soda – 1 tsp.
Cooking process:
Step 1. Prepare all the ingredients according to the list.
Step 2. Pour semolina with kefir.
Step 3. Mix the mixture thoroughly and leave to swell for 30 minutes.
Step 4. Then break the chicken eggs here and beat again.
Step 5. Add sugar and continue stirring.
Step 6. Sift flour and soda into the mixture. Stir until smooth without lumps.
Step 7. Pour melted butter into the dough and mix again.
Step 8. Add apple cubes and ground cinnamon to the liquid dough.
Step 9. Grease the baking pan with butter.
Step 10. Pour the prepared dough here.
Step 11. Send the dish for 50 minutes at a temperature of 180 degrees.
Step 12. The fragrant manna with apples and cinnamon is ready. Divide into portions and enjoy!
Mannik without flour with apples
Flourless manna with apples comes out incredibly tender, light and juicy. This fragrant delicacy will take its rightful place on your family table. Prepare baked goods according to a proven step-by-step recipe, and your loved ones will not be able to resist. Apple semolina pie is suitable for both home tea and breakfast.
Cooking time – 1 hour 30 minutes
Cooking time – 30 minutes
Servings – 6
Ingredients:
- Semolina – 1 tbsp.
- Kefir – 1 tbsp.
- Apple – 4 pcs.
- Egg – 4 pcs.
- Sugar – 0.5 tbsp.
- Baking powder – 1 sachet.
Cooking process:
Step 1. Pour semolina with kefir, mix and leave to swell for 30 minutes.
Step 2. At this time, wash the apples and grate them.
Step 3. Beat eggs with sugar until the dry ingredient dissolves.
Step 4. Combine the egg mixture with semolina. We also send grated apples and baking powder here. Mix thoroughly.
Step 5. Pour the liquid dough into a baking dish.
Step 6. Place the workpiece in an oven preheated to 180 degrees for 40 minutes. You can check readiness with a toothpick.
Step 7. Tender and airy manna without flour with apples is ready. Divide into portions and serve!
Lenten manna with apples in the oven
Lenten manna with apples in the oven is easy to prepare at home. Even culinary beginners can handle our proven step-by-step recipe. Be sure to take note of this simple and delicious culinary idea. Surprise your loved ones and guests!
Cooking time – 1 hour
Cooking time – 30 minutes
Servings – 6
Ingredients:
- Semolina – 150 gr.
- Flour – 100 gr.
- Sugar – 100 gr.
- Apple – 450 gr.
- Baking powder – 10 gr.
- Vegetable oil – 70 gr.
Cooking process:
Step 1. Wash the apples well and peel them.
Step 2. Grate the prepared fruits.
Step 3. In a deep bowl, combine flour, semolina and baking powder. Mix.
Step 4. Add sugar and vegetable oil here.
Step 5. Mix the dough thoroughly. It is important that all ingredients are evenly distributed.
Step 6. We supplement the preparation with grated apples. Mix again.
Step 7. Place the dough in a mold lined with foil. Place the treat in an oven preheated to 180 degrees for 35 minutes.
Step 8. The delicious and tender lean manna with apples is ready. Divide into portions and enjoy!
Curd manna with apples
Curd manna with apples turns out incredibly tender, light and airy. Serve this treat with tea or eat it just like that. Anyone can prepare an appetizing dessert at home. To do this, use a proven step-by-step recipe from our selection.
Cooking time – 1 hour 30 minutes
Cooking time – 30 minutes
Servings – 6
Ingredients:
- Semolina – 150 gr.
- Cottage cheese – 300 gr.
- Sugar – 180 gr.
- Egg – 3 pcs.
- Sour cream – 120 gr.
- Soda – 1/3 tsp.
- Apple – 3 pcs.
Cooking process:
Step 1. Separate the whites from the yolks using any convenient method.
Step 2. In a deep bowl, combine the yolks with sugar and cottage cheese. Stir until smooth.
Step 3. Add semolina, sour cream and soda to the mixture. Mix everything again and leave for 15-20 minutes for the cereal to swell.
Step 4. Beat the egg whites until stiff peaks form.
Step 5. Place the protein mass into the general dough. Gently mix until smooth.
Step 6. Pour the dough into a baking dish. We supplement the preparation with apple slices and place in an oven preheated to 180 degrees for 50 minutes.
Step 7. The tender and airy curd manna with apples is ready. Divide into portions and serve!
Apple manna with milk in the oven
Apple manna with milk in the oven is an incredibly tasty, tender and aromatic dessert for the whole family. The fresh fruity taste will not leave anyone indifferent. An excellent solution for a home tea party or holiday table. Be sure to try our proven recipe.
Cooking time – 1 hour 20 minutes
Cooking time – 20 minutes
Servings – 6
Ingredients:
- Semolina – 3 tbsp.
- Milk – 100 ml.
- Egg – 3 pcs.
- Flour – 130 gr.
- Baking powder – 10 gr.
- Sugar – 120 gr.
- Salt – 1 pinch.
- Cinnamon - to taste.
- Apple – 3 pcs.
- Butter - for coating the mold.
Cooking process:
Step 1. Stir semolina with milk. Let it swell for 20 minutes.
Step 2. In a separate bowl, combine chicken eggs with sugar and salt. Beat until smooth.
Step 3. Combine the egg and semolina mixtures. We also send the sifted flour with baking powder here. Stir until the lumps disappear.
Step 4. Dip apple cubes and cinnamon into the mixture. Mix carefully.
Step 5. Pour the mixture into a greased baking dish. Cook the dish for 35 minutes at a temperature of 190 degrees.
Step 6. Apple manna with milk at home is ready. Divide into portions and serve!
Mannik without eggs with apples
Mannik without eggs with apples is a very juicy, tasty and aromatic dessert for your home or holiday table. Be sure to try making your own treats. Our proven recipe with a step-by-step description of the process will help you with this. Treat yourself and your loved ones!
Cooking time – 2 hours
Cooking time – 30 minutes
Servings – 6
Ingredients:
- Semolina – 1 tbsp.
- Kefir – 1 tbsp.
- Flour – 1 tbsp.
- Sugar – 1 tbsp.
- Apple – 4 pcs.
- Potato starch – 1 tsp.
- Soda – 1 tsp.
- Vinegar 9% – 1 tbsp.
Cooking process:
Step 1. Mix semolina with kefir and sugar, and leave to swell for 40 minutes.
Step 2. After time, the mixture will become more voluminous. Mix it.
Step 3. Here we send flour, starch and soda slaked with vinegar.
Step 4. Mix the products until a homogeneous liquid dough is formed.
Step 5. Wash the apples in small pieces. Dip them into the prepared dough.
Step 6. Pour the mixture into a suitable baking dish.
Step 7. Place the treat in an oven preheated to 180 degrees.Bake semolina pie for about 40-50 minutes.
Step 8. Appetizing and tender manna with apples without eggs is ready. Divide into portions and serve!
