Ice cream in an ice cream maker

Ice cream in an ice cream maker is a delicious and easy-to-make dessert for the whole family. Treat yourself and your loved ones with a natural homemade delicacy. To prepare, use a proven culinary selection of eight recipes with step-by-step photographs and descriptions.

Homemade ice cream made from cream in an ice cream maker

Homemade ice cream from cream in an ice cream maker is easy to make at home. This delicacy will serve as a tasty and healthier alternative to a store-bought product. Treat yourself and your loved ones with ice cream made from all-natural ingredients.

1. 
   Let's prepare the necessary ingredients. Ice cream can be made with cream only, but in extreme cases, if there is not enough cream, you can add milk.
2. 
   In a common bowl, combine all ingredients. Beat them with a mixer until the sugar dissolves.
3. 
   Pour the mixture into the bucket of the ice cream maker. Install the spatula and turn on the device for 50 minutes.
4. 
   After a couple of minutes, the refrigerator will turn on, and the appliance will reach a subzero temperature. After about 30 minutes the mixture will begin to thicken. This will be noticeable visually.
5. 
   After 50 minutes the device will turn off.The treat will become denser and thicken to the desired state.
6. 
   Open the lid and remove the product from the bucket.
7. 
   Homemade ice cream made from cream in the ice cream maker is ready. Serve and enjoy!

Ice cream made from milk in an ice cream maker

Ice cream made from milk in an ice cream maker will delight you with a delicate and natural taste. This dessert will be appreciated by both adults and children. Prepare it according to our proven recipe with step-by-step photographs. Serve plain or decorate with chocolate and fresh berries.

Cooking time – 2 hours

Cooking time – 20 minutes

Servings – 4

Ingredients:

• Milk – 400 ml.
• Cream 33% – 250 ml.
• Sugar – 0.5 tbsp.
• Vanilla extract - to taste.

Cooking process:

Step 1. Prepare the necessary ingredients according to the list.

Step 2. In a saucepan or saucepan, combine milk with cream. We send sugar and vanilla extract here for flavor.

Step 3. Place the workpiece on the stove. Heat slowly and cook until the sugar dissolves, stirring constantly. Remove from the stove and let cool.

Step 4. Place the cooled mixture into the ice cream maker. This device usually works as follows: the bowl must be kept in the freezer 8 hours or better, a day before cooking.

Step 5. Turn on the device and wait for the result. The ice cream maker will begin to knead the treat and within 20 minutes you will notice the product thickening. The exact time depends on the model. Approximate time – from 20 to 50 minutes.

Step 6. Transfer the finished treat into a container and put it in the freezer for serving. It is recommended that it sit in the freezer for a while.

Step 7. The milk ice cream in the ice cream maker is ready. You can try!

Ice cream Sundae in an ice cream maker

Ice cream Sundae in an ice cream maker is an amazing tasting treat for the whole family.This dessert, beloved by many, is easy to prepare at home. Use a proven step-by-step recipe from our culinary selection for this. Treat yourself and your loved ones!

Cooking time – 4 hours

Cooking time – 10 minutes

Servings – 4

Ingredients:

• Milk 3.2% – 1 tbsp.
• Cream 33% – 2 tbsp.
• Sugar – ¾ tbsp.
• Salt – 1 pinch.
• Vanilla extract – 1 tsp.

Cooking process:

Step 1. In a large bowl, mix milk and cream in the indicated quantities.

Step 2. Add vanilla extract, sugar and a pinch of salt.

Step 3. Mix everything well until the sugar is completely dissolved.

Step 4. Pour the mixture into the ice cream maker and turn it on.

Step 5: Let the ice cream freeze for 20-30 minutes, or until it is thick and creamy.

Step 6. Pour the finished ice cream into a container and store in the freezer until ready to serve. It is recommended to keep it in the freezer for at least 4 hours.

Step 7. The ice cream in the ice cream maker is ready. Help yourself! When serving, you can add berries or chocolate chips.

Ice cream made from condensed milk without an ice cream maker

Anyone can make ice cream from condensed milk without an ice cream maker at home. A bright treat will serve as an excellent alternative to a store-bought product. Diversify your dessert menu with a natural and healthier treat using our recipe.

Cooking time – 4 hours

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Condensed milk – 200 ml.
• Strawberries – 0.5 kg.

Cooking process:

Step 1. Prepare the necessary ingredients.

Step 2. Wash the strawberries well under water and let them dry. You can also use frozen berries, but check first to see if your grinder can handle a solid product.

Step 3.Transfer the berries to a deep bowl and fill with condensed milk.

Step 4. Next, blend the contents with a blender until a homogeneous, tender paste is formed without large lumps.

Step 5. Pour the mixture into portioned molds. It is convenient to use disposable cups for this.

Step 6. Place a stick in the center of each cup. Place the preparations in the freezer for 3-5 hours.

Step 7. Ice cream made from condensed milk without an ice cream maker is ready. Serve to the table and quickly enjoy this original delicacy!

Chocolate ice cream in an ice cream maker

Chocolate ice cream in an ice cream maker is a delicious and bright dessert for the whole family, which is easy to prepare at home. To simplify the culinary process, use a proven recipe with step-by-step photographs. Diversify your dessert menu.

Cooking time – 4 hours

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Cream 20% – 400 ml.
• Dark chocolate – 200 gr.
• Sugar - to taste.
• Liqueur/cognac – 1 tbsp.

Cooking process:

Step 1. Break the chocolate into small pieces and melt it in a water bath until smooth and liquid.

Step 2. Combine the melted chocolate with cream and beat it well.

Step 3. Add sugar here to taste, if it seems that there is not enough of it, and continue whisking until the dry ingredient dissolves.

Step 4. Add liqueur or cognac as desired and mix well.

Step 5. Cool the workpiece and place it in the ice cream maker. Prepare according to the manufacturer's instructions. There are ice cream makers whose container must first be kept in the freezer, and there are models with a built-in compressor.

Step 6. After 20-40 minutes, the treat will be ready. You can put it in the freezer until serving.

Step 7The chocolate ice cream in the ice cream maker is ready. Serve and enjoy!

Strawberry ice cream in an ice cream maker

Strawberry ice cream in an ice cream maker will pleasantly surprise you with its delicate and natural taste and pleasant aroma. This dessert will appeal to both adults and children. Prepare it according to our proven culinary recipe with step-by-step photographs. Treat yourself and your loved ones!

Cooking time – 2 hours

Cooking time – 20 minutes

Servings – 4

Ingredients:

• Strawberries – 200 gr.
• Vanilla yogurt – 200 ml.
• Heavy cream – 400 ml.
• Sugar – 6 tbsp.

Cooking process:

Step 1. Cut the strawberries into pieces and put them in a blender. Grind.

Step 2. Add vanilla yogurt to the blender with the strawberries.

Step 3. Beat again until you get a homogeneous mass.

Step 4. Next, transfer the workpiece into a convenient bowl and pour in the heavy cream. Beat everything until smooth and fluffy.

Step 5. Add sugar and beat again until smooth.

Step 6. Pour the resulting mixture into the ice cream maker and prepare according to the manufacturer's instructions. Typically, this is a quick process and takes about 20-40 minutes. Afterwards, the product must be kept in the freezer until serving.

Step 7. The strawberry ice cream in the ice cream maker is ready. Hurry up and appreciate the taste of this bright delicacy!

Banana ice cream in an ice cream maker

Banana ice cream in an ice cream maker is easy to make at home. This delicacy will serve as an excellent and tastier replacement for a store-bought product. Treat yourself and your loved ones with banana ice cream made from natural ingredients. We promise that no one will remain indifferent.

Cooking time – 1 hour

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Bananas – 300 gr.
• Cream 33% – 150 ml.
• Lemons – 80 gr.
• Milk – 150 ml.
• Sugar – 150 gr.
• Vanilla extract – 0.5 tsp.

Cooking process:

Step 1. Cut the banana into pieces and place in a bowl.

Step 2. Grind the fruit in a blender along with lemon slices.

Step 3. Add cream, lemon juice, milk, sugar and vanilla extract to the products. Mix well.

Step 4. Pour the mixture into a cold ice cream maker and turn it on. The device usually works as follows: the bowl must be kept in the freezer 8 hours or better, a day before cooking. But there are ice cream makers that do not require pre-cooling.

Step 5: Let the ice cream freeze for 40 minutes, or until it is thick and creamy.

Step 6. Pour the finished ice cream into a container and store in the freezer until serving.

Step 7. The banana ice cream in the ice cream maker is ready. Serve on serving plates and enjoy!

Berry ice cream in an ice cream maker

Berry ice cream in an ice cream maker is a very tasty and aromatic dessert that will not leave anyone indifferent. It is very easy to prepare a natural delicacy at home. To do this, take note of a proven culinary recipe with step-by-step photographs.

Cooking time – 1 hour 30 minutes

Cooking time – 20 minutes

Servings – 4

Ingredients:

• Milk – 200 ml.
• Cream 33% – 200 ml.
• Egg white – 3 pcs.
• Sugar – 100 gr.
• Berries – 300 gr.

Cooking process:

Step 1. Prepare the necessary products. You can take any berries - to your taste.

Step 2. Beat the egg whites until a fluffy thick foam is obtained.

Step 3. Gradually add sugar and continue whisking until we get a stable protein cream.

Step 4. Separately, whip the cream until noticeably thick.

Step 5. Continue working with the mixer and combine the protein mass with whipped cream.

Step 6. Reduce mixer speed and pour in milk.

Step 7We supplement the mixture with chopped berries. Beat until smooth, pour into the ice cream maker and turn it on. Once ready, place the treat in the freezer until serving.

Step 8. The berry ice cream in the ice cream maker is ready. Serve to the table!