Pancakes without yeast

Pancakes without yeast are a simple and tasty option for your home table. Appetizing pancakes are ideal for a family breakfast; they can also be served with tea or along with hot lunch dishes. For example, soups. To prepare, use a proven selection of ten recipes with step-by-step photographs.

Lush pancakes without yeast with milk

Lush pancakes made with milk without yeast will delight you with their delicate taste and appetizing appearance. Serve them to the table, supplemented with sour cream, jam or other products to taste. You won't spend much time cooking. Use a simple step-by-step recipe for this.

1. 
   Let's prepare the necessary ingredients.
2. 
   Break the chicken eggs into a deep bowl and add sugar. We begin to mix with a whisk.
3. 
   Add milk, salt, soda and gradually sift the flour.
4. 
   Knead a fairly thick, homogeneous dough. Try to make sure there are no lumps in it.
5. 
   Heat a frying pan well with vegetable oil. Place the dough into it in portions using a tablespoon.
6. 
   Fry the pancakes on both sides until brightly browned.
7. 
   Lush pancakes without yeast and milk are ready. You can try!

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Yeast-free pancakes with kefir

Yeast-free pancakes made with kefir turn out very tender and airy. Do you want to please your loved ones with a delicious and nutritious breakfast? Then be sure to try our recipe for kefir pancakes without adding yeast. Serve the finished treat with sour cream or jam.

Cooking time – 20 minutes

Cooking time – 10 minutes

Servings – 4

Ingredients:

• Flour – 250 gr.
• Kefir – 0.5 l.
• Egg – 3 pcs.
• Sugar – 4 tbsp.
• Salt - to taste.
• Vanilla sugar - to taste.
• Soda – 0.5 tsp.
• Vinegar – 1 tsp.
• Vegetable oil – 2 tbsp. + for frying.

Cooking process:

Step 1. Break chicken eggs into a deep bowl. We add salt and two types of sugar to them. Pour in half the kefir.

Step 2. Mix the contents well until the dry ingredients dissolve.

Step 3. Add sifted flour to the egg mixture.

Step 4. Mix the contents well until the lumps disappear.

Step 5. Pour in the remaining kefir and vegetable oil. Mix.

Step 6. Add soda slaked with vinegar.

Step 7. Knead a homogeneous dough.

Step 8. Heat the frying pan with vegetable oil well. Place the dough into it in portions.

Step 9. Fry the pancakes on both sides until brightly browned.

Step 10. Yeast-free kefir pancakes are ready. You can serve it and try it!

Lenten pancakes on water without yeast

Lenten pancakes made with water without yeast are an excellent option for a quick and tasty snack. Today we offer you a step-by-step recipe for pancakes that you can eat even during Lent.They can be either sweet or salty - it's up to you. Be sure to take note!

Cooking time – 20 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Flour – 200 gr.
• Water – 250 ml.
• Vegetable oil – 1 tbsp. + for frying.
• Sugar – 1 tbsp.
• Salt – 1 pinch.
• Baking powder – 1 tsp.

Cooking process:

Step 1. Prepare the necessary ingredients.

Step 2. Mix cooled boiled water with vegetable oil.

Step 3. In a large bowl, mix the sifted flour, baking powder, sugar and salt. Add water and oil to the dry mixture.

Step 4. Mix well to obtain a homogeneous mass without lumps.

Step 5. Heat the frying pan over medium heat and add a little vegetable oil. Spoon the dough into the pan and fry the pancakes on both sides until golden brown.

Step 6. Transfer the finished pancakes to paper towels to remove excess oil.

Step 7. Lenten pancakes made with water without yeast are ready! Serve to the table.

Airy pancakes without yeast with baking powder

Airy pancakes without yeast with baking powder are a classic dish that is prepared all over the world. They can be served for breakfast or just as a snack. We have prepared for you a recipe for delicious pancakes without adding yeast. Serve them with sour cream or yogurt.

Cooking time – 20 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Flour – 200 gr.
• Baking powder – 1 tsp.
• Kefir – 100 ml.
• Egg – 2 pcs.
• Sugar – 2 tbsp.
• Vegetable oil - for frying.

Cooking process:

Step 1. Prepare the necessary products according to the list.

Step 2. Sift the flour into a bowl and mix it with baking powder.

Step 3.Pour kefir into the dry mixture, break the chicken eggs, and also add the specified amount of sugar.

Step 4. Knead the dough until smooth. Try to make sure that the flour lumps disappear.

Step 5. Heat the frying pan over moderate heat and add a little vegetable oil. Spoon out the dough.

Step 6. Fry the pancakes on both sides until golden brown.

Step 7. Airy pancakes without yeast using baking powder are ready. Serve to the table!

Pancakes with sour cream without yeast

Pancakes made with sour cream without yeast turn out very tender, fluffy and tasty. This treat will serve as a quick and nutritious breakfast or snack for the whole family. Serve with honey or other delicacies. To prepare, use our proven recipe.

Cooking time – 20 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Sour cream – 80 gr.
• Flour – 90 gr.
• Egg – 2 pcs.
• Sugar – 2 tbsp.
• Vanilla sugar – 10 gr.
• Soda – 0.5 tsp.
• Vegetable oil – 3 tbsp.

Cooking process:

Step 1. Break the chicken eggs into a deep bowl and add two types of sugar.

Step 2. Beat the ingredients until a fluffy white mass is formed. Add sour cream, mix.

Step 3. Sift the flour here.

Step 4. Add the specified amount of soda. Stir the mixture until smooth and lumps disappear.

Step 5. Heat a frying pan with vegetable oil. Spoon out the prepared dough.

Step 6. Fry the pieces until golden brown on both sides.

Step 7. Pancakes with sour cream without yeast are ready. Serve and try!

Pancakes with sour kefir without yeast

Pancakes made with sour kefir without yeast are very quick and easy to prepare! Serve them with butter, maple syrup or berry jam.This dish will be a great breakfast or dessert for the whole family. To prepare, use a proven step-by-step recipe from our selection.

Cooking time – 20 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Flour – 200 gr.
• Sour kefir – 250 ml.
• Egg – 1 pc.
• Sugar – 2 tbsp.
• Vanilla sugar – 10 gr.
• Salt – 1 pinch.
• Soda – 0.5 tsp.
• Vegetable oil - for frying.

Cooking process:

Step 1. Combine a chicken egg with two types of sugar and salt. Beat with a whisk until fluffy foam appears.

Step 2. Pour in sour kefir, which we preheat in the microwave. But we don’t bring it to a hot state, the product must be warm.

Step 3. Sift flour and soda here.

Step 4. Mix the mixture thoroughly until smooth and lumps disappear.

Step 5. Heat a frying pan with vegetable oil. Spread the prepared dough with a tablespoon.

Step 6. Fry the pieces until golden brown on both sides.

Step 7. Pancakes made with sour kefir without yeast are ready. You can serve it to the table!

Yeast-free pancakes with apples

Yeast-free pancakes with apples turn out very tasty and aromatic. This dish will serve as a simple and quick dessert or breakfast for the whole family. To prepare it, use the proven step-by-step recipe from our culinary selection.

Cooking time – 20 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Flour – 180 gr.
• Milk – 1 tbsp.
• Sugar – 1 tbsp.
• Salt – 1 pinch.
• Egg – 1 pc.
• Apple – 1 pc.
• Soda – 0.5 tsp.
• Vegetable oil - for frying.

Cooking process:

Step 1. Sift the flour thoroughly and place it in a deep bowl.

Step 2. Add sugar, soda and salt to flour. Mix.

Step 3. Break a chicken egg here.

Step 4.Pour in the warm milk and start mixing everything.

Step 5. Beat thoroughly with a whisk until you obtain a homogeneous thick dough.

Step 6. Peel the apple and cut it into small cubes.

Step 7. Place the apple in the dough and mix everything carefully.

Step 8. Heat a frying pan with vegetable oil. Place a tablespoon of dough onto it. Fry the golden brown pancakes on both sides.

Step 9. Yeast-free pancakes with apples are ready. Serve and enjoy!

Pancakes with fermented baked milk without yeast

Pancakes made with fermented baked milk without yeast turn out incredibly tender, fluffy and appetizing. This treat will serve as a quick and tasty breakfast or snack for the whole family. Serve with sour cream or jam. To prepare, take note of our proven recipe.

Cooking time – 25 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Ryazhenka – 1 tbsp.
• Flour – 6 tbsp.
• Sugar – 1 tbsp.
• Salt – 1 pinch.
• Egg – 1 pc.
• Soda – 0.5 tsp.
• Vegetable oil - for frying.

Cooking process:

Step 1. Prepare the necessary products according to the list.

Step 2. Pour fermented baked milk into a deep bowl. Add sugar, salt and soda to it.

Step 3. Mix the contents with a whisk until bubbles appear. It's the soda that gives the reaction.

Step 4. Break a chicken egg here. Whisk again until smooth.

Step 5. Sift the flour here.

Step 6. Knead until you get a smooth dough without lumps.

Step 7. Heat a frying pan with vegetable oil. Spoon the dough onto it. Fry the pancakes until golden brown on both sides.

Step 8. Ryazhenka pancakes without yeast are ready. Serve and enjoy!

Yeast-free pancakes with yogurt

Yeast-free pancakes with yogurt will delight you with their delicate taste, appetizing appearance and nutritional properties. They can be served as a snack, with tea or as an addition to hot dishes. To make fluffy pancakes quickly and easily, use our proven recipe.

Cooking time – 20 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Flour – 170 gr.
• Yogurt – 250 gr.
• Egg – 1 pc.
• Sugar – 2 tbsp.
• Vanilla sugar - to taste.
• Vegetable oil – 2 tbsp. + for frying
• Salt – 1 pinch.
• Soda – 0.25 tsp.
• Baking powder – 1 tsp.

Cooking process:

Step 1. Prepare the necessary ingredients according to the list.

Step 2. In a deep bowl, combine a chicken egg with two types of sugar, two tablespoons of vegetable oil and slightly warmed yogurt. Mix with a whisk until smooth.

Step 3. Separately, mix the sifted flour with salt, soda and baking powder. Pour into liquid mixture. Let's start kneading.

Step 4. Knead the dough until a thick, homogeneous dough forms.

Step 5. Heat a frying pan with vegetable oil. Place the prepared dough here with a tablespoon.

Step 6. Fry the pieces until golden brown on both sides.

Step 7. Yeast-free pancakes with yogurt are ready. Serve them to the table and try them!

Lush pancakes made with whey without yeast

Lush pancakes made with whey without yeast turn out very tender and airy. This dish will serve as a quick and nutritious breakfast or snack for the whole family. Treat yourself and your loved ones to a delicious treat with our proven step-by-step recipe.

Cooking time – 35 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Flour – 1.5 tbsp.
• Whey – 1 tbsp.
• Egg – 1 pc.
• Sugar – 2 tbsp.
• Soda – 0.5 tsp.
• Salt – 0.25 tsp.
• Vegetable oil - for frying.

Cooking process:

Step 1. Break the chicken egg into a deep bowl. We send sugar and salt to it.

Step 2. Mix the products with a whisk.

Step 3. Sift the flour here.

Step 4. Mix everything well.

Step 5. Pour in the slightly warmed whey and add soda.

Step 6. Knead everything again until smooth and leave for 15 minutes.

Step 7. Heat a frying pan with vegetable oil. Place the prepared dough here with a tablespoon.

Step 8. Fry the pieces until golden brown on both sides.

Step 9: Transfer treats to paper towels to remove excess grease.

Step 10. Lush whey pancakes without yeast are ready. Serve with your favorite additions!