Baked apples in the oven

Baked apples in the oven are an unusual tasting delicacy that can easily be classified as healthy sweets. Preparing the treat is easy, even a child can do it. Most often, sweet and sour varieties of apples are chosen for treats. This delicate dessert will appeal to kids and will fit perfectly into the diet of those who follow proper nutrition.

Baked apples in the oven with honey

Baked apples in the oven with honey have a delicious taste. Preparing dessert will not cause any trouble. Everyone will love this budget-friendly treat. This treat is especially relevant in the fall. In a good year, baked apples are very popular.

1. 
   Baked apples in the oven are quick and easy to prepare. Gathering ingredients for apple dessert.
2. 
   Wipe the washed apples dry and cut them lengthwise.
3. 
   Using a teaspoon, remove the seed box.
4. 
   Place the processed fruits in a fireproof container.
5. 
   Season the apples with ground cinnamon.
6. 
   Flavor with honey. Preheat the oven to 180°C.
7. 
   Place pieces of butter on top.Cover the pan with foil and bake for half an hour. After 15-20 minutes, you need to check the readiness of the apples by piercing them with a fork or knife. Depending on the variety, the readiness of the apples will vary.
8. 
   Serve baked apples with ice cream drizzled with caramel.
9. 
   Baked apples in the oven are ready! Let's enjoy dessert. Bon appetit!

Sweet apples with sugar baked in the oven

Sweet apples with sugar baked in the oven are the simplest and most budget-friendly dessert. This delicate treat will bring unforgettable pleasure. For treats, we choose strong varieties of apples. Preparing a delicious dessert will take no more than half an hour.

Cooking time – 35 min.

Cooking time - 5 minutes.

Portions – 12

Ingredients:

• Large apples – 12 pcs.
• Granulated sugar – 12 tsp.

Cooking process:

Step 1. Select undamaged apples and weigh out granulated sugar. Preheat the oven to 180°C.

Step 2. Wash the apples thoroughly and dry with paper towels.

Step 3. Clean the insides in a convenient way, without reaching to the bottom.

Step 4. Pour granulated sugar into the cavity.

Step 5. Place the blanks on a baking sheet.

Step 6. Place the apples in the oven to bake. It will take about half an hour. In the middle of the cycle we check readiness.

Step 7. Carefully remove the cooked apples using oven mitts.

Step 8. Serve the apples warm or completely cooled. Bon appetit!

Apples with honey and cinnamon in the oven

Apples with honey and cinnamon in the oven have a special aroma that will be remembered for a long time. Simple ingredients magically turn into an original treat. Baked apples are prepared in half an hour. Even a beginner will not have any difficulties in executing the recipe.

Cooking time - 30 min.

Cooking time - 10 min.

Portions – 4

Ingredients:

• Apples – 4 pcs.
• Honey – 4 tbsp.
• Walnuts – 2 tbsp.
• Powdered sugar – 1 tsp.
• Cinnamon – 1 tsp.

Cooking process:

Step 1. Wash the apples and dry them with paper towels. Using a housekeeper or a knife, peel the skin off the top of the fruit. Turn on the oven, setting the panel to 180°C.

Step 2. Using a device for removing entrails or just a knife, remove the seed box without piercing the bottom so that the filling does not leak out.

Step 3. Place the blanks in a glass container. Fill the cavities with honey.

Step 4. Sprinkle the fruit with ground cinnamon.

Step 5. Finely chop the nuts and sprinkle on top. In addition to walnuts, you can use others. Place the fruit in a hot oven for 20 minutes. The baking time for dessert depends on the size, variety and ripeness of the fruit. It is important that the fruit does not lose its shape.

Step 6. Carefully remove the baked apples, move them to a plate and sprinkle with powdered sugar and cinnamon.

Step 7. Enjoy the treat. Bon appetit!

Baked apples with cottage cheese

Baked apples with cottage cheese are an ideal option for a healthy breakfast or snack. Those with a sweet tooth will absolutely appreciate this original treat. Even a novice housewife can repeat the simple process. Cooking will take about half an hour. The dessert can without a doubt be considered “correct”.

Cooking time – 25 min.

Cooking time - 10 min.

Portions – 2

Ingredients:

• Large apples – 2 pcs.
• Honey – 2 tsp.
• Butter – 10 gr.
• Low-fat cottage cheese – 100 gr.
• Sesame – 1 tsp.

Cooking process:

Step 1. Prepare the products according to the list. Butter can be replaced with coconut oil. Turn on the oven by setting the switch to 200°C.

Step 2. Wipe the washed apples from moisture.Cut off the tops with sticks.

Step 3. Remove the insides, leaving the walls and bottom.

Step 4. Knead the cottage cheese; if it is too dry, flavor it with sour cream or natural yogurt. Fill the apple preparations with cottage cheese.

Step 5. Add a teaspoon of honey or use Jerusalem artichoke syrup or other low-calorie syrups.

Step 6. Sprinkle with sesame seeds.

Step 7. Grease a glass or ceramic container with butter. Place the apples so that they do not touch each other.

Step 8. Place the baking sheet in a well-heated oven and bake for 15-20 minutes.

Step 9. Take out the finished apples and place them on a plate.

Step 10. If desired, sprinkle the apples with sesame seeds again. If you didn’t flavor it with anything sweet before baking, you can do it now.

Step 11. Serve dessert and enjoy. Bon appetit!

PP apples baked in the oven without sugar

PP apples baked in the oven without sugar are a dessert that can be consumed without a twinge of conscience by those who are watching their figure and sugar consumption. As with everything, moderation is needed. Despite the absence of pure sugar in the recipe, it is contained in raisins and honey, the amount of which can be adjusted to suit your taste.

Cooking time – 25 min.

Cooking time - 5 minutes.

Portions – 2

Ingredients:

• Apples – 2 pcs.
• Honey – 3 tbsp.
• Walnuts – 100 gr.
• Raisins – 70 gr.

Cooking process:

Step 1. Gathering food. Turn on the oven, setting the temperature regulator to 200°C. We sort out the nuts from the specks. If desired, chop them a little. Add washed and dried raisins. Flavor with honey. Stir.

Step 2. Wash the apples and wipe dry. We take out the seed box using a sharp knife or a special device. It is important not to pierce the bottom.Place in a ceramic mold.

Step 3. Fill the holes with the prepared filling.

Step 4. Reduce heat to 180°C. We bake the apples for a quarter of an hour.

Step 5. Using oven mitts, take out the baking sheet. Serve in portions. If desired, flavor with natural yoghurt. Bon appetit!

Apples baked in foil

Apples baked in foil is a recipe that requires a minimum of ingredients to implement. Just three ingredients and an amazing dessert on your table. A tasty treat that goes well with tea for breakfast or for a snack. Delicate puree-like texture, melts in your mouth and is mesmerizing.

Cooking time – 45 min.

Cooking time - 5 minutes.

Portions – 2

Ingredients:

• Apples – 2 pcs.
• Granulated sugar – 1 tsp.
• Raisins – 30 gr.

Cooking process:

Step 1. Prepare apples, sugar and raisins. After washing the raisins, steam with hot water and leave for 5 minutes.

Step 2. Wash the fruit and wipe off any drops. We take out the insides. We perform the actions carefully so as not to damage the bottom.

Step 3. Fill the indentations with raisins and sprinkle with sugar.

Step 4. We pack the apples individually in foil and place them in the mold. Turn on the oven by setting the temperature switch to 180°C.

Step 5. Place the apples to bake for 30-40 minutes. Baking time depends on the variety and size of the fruit. The apples should be baked but retain their shape.

Step 6. Carefully unpack the finished apples and place them on a plate.

Step 7. After cooling slightly, we proceed to tasting. If desired, add sour cream, cream or yogurt. Bon appetit!

How to bake apples in dough

How to bake apples in dough is a question that will never arise again. Today I’ll tell you how I prepare the treat for a long time. The recipe has never failed me.No sweet tooth can resist this original dessert. A tender apple in a crispy shell will not leave you indifferent.

Cooking time – 45 min.

Cooking time - 15 minutes.

Portions – 2

Ingredients:

• Large apples – 2 pcs.
• Honey – 1 tbsp.
• Puff pastry – 150 gr.
• Chopped walnuts – 2 tbsp.
• Dried apricots – 6 pcs.
• Egg – 1 pc.
• Powdered sugar – 1 tsp.
• Flour – for rolling out dough.

Cooking process:

Step 1. Gathering food. Take out the puff pastry in advance and let it thaw. Wash and wipe the apples. Turn on the oven to warm up to 180°C.

Step 2. Pour hot water over the dried apricots and dry with paper towels. Cut into small cubes. Chop the nuts after sorting them out. Pour honey and combine.

Step 3. Remove the skin from the fruit. Cut lengthwise and remove the core.

Step 4. Fill the holes with a mixture of nuts, dried apricots and honey.

Step 5. Divide the puff pastry in half and roll out each piece, sprinkling the work surface with flour. We connect 2 halves of an apple and place them on the dough.

Step 6. Wrap the apple in the dough, sealing the edges well.

Step 7. Place the dough in a baking container.

Step 8. Beat the egg and coat the dough with it. Place the dessert in the oven for half an hour.

Step 9. Remove the baking sheet with delicious pastries. Transfer the products to a plate and powder. Bon appetit!

Apples with ricotta in the oven

Apples with ricotta in the oven look quite appetizing and attractive. Anyone can make dessert. This delicate treat will be appreciated by everyone who does not consume sugar and watches their fitness. A simple recipe won't take much time. While the apples are baking, you can do something else.

Cooking time – 40 min.

Cooking time - 10 min.

Portions – 2

Ingredients:

• Apple – 1 pc.
• Honey – 1 tbsp.
• Ricotta cheese – 80 gr.
• Dried apricots – 20 gr.

Cooking process:

Step 1. Gather the ingredients. Wash the apple and wipe it. Steam the dried apricots with boiling water. Let stand for 5-10 minutes. Then drain and blot the dried fruits with napkins.

Step 2. Cut the softened dried apricots into cubes. In a bowl, combine ricotta, honey and dried apricots. Mix the contents well.

Step 3. Cut the apple lengthwise, clean out the middle and place the halves in a ceramic mold.

Step 4. Distribute the filling. Place in an oven preheated to 180°C. We cook for half an hour.

Step 5. Take out the tender treat and serve, placing it on saucers. Bon appetit!

Apples baked in slices in the oven

Apples baked in slices in the oven are a wonderful treat for kids. Cinnamon, honey and apples are a great combination that creates a unique atmosphere. Autumn dessert is prepared simply and quickly enough. The most difficult part of a recipe is preparing the fruit.

Cooking time – 35 min.

Cooking time - 15 minutes.

Portions – 6

Ingredients:

• Apples – 600-700 gr.
• Honey – 2 tbsp.
• Lemon juice – 2 tbsp.
• Cinnamon – 0.5 tsp.

Cooking process:

Step 1. Prepare the products. We choose strong fruits so that they do not lose their shape during baking. We wash and wipe.

Step 2. Squeeze lemon juice and mix with honey. Preheat the oven to 180°C.

Step 3. Divide the apples in half, remove the seed box and cut the fruit into slices.

Step 4. Pour the apple slices into a large container and pour over the lemon-honey filling.

Step 5. Mix the products thoroughly with a spoon so that each slice is saturated with the filling.

Step 6. Fill the glass mold with apples and pour over the remaining honey filling.

Step 7. Using a fine strainer, sprinkle with ground cinnamon.

Step 8Place the apples in a hot oven for 20-35 minutes. After 20 minutes, pierce the fruit and cook if necessary. Carefully take out the form and let it stand.

Step 9. Place baked apples in rosettes and flavor with honey if desired. We complement the dessert with hot tea. Bon appetit!

Baked apples with honey and nuts

Baked apples with honey and nuts look as appetizing as possible. An original treat would be appropriate on a holiday table. All components are in perfect harmony and complement each other. An attractive dessert will bring gastronomic pleasure.

Cooking time – 40 min.

Cooking time - 10 min.

Portions – 3

Ingredients:

• Apples – 500 gr.
• Honey – 2 tbsp.
• Walnuts – 30 gr.
• Raisins – 30 gr.
• Cinnamon – 1 tsp.

Cooking process:

Step 1. Rinse the apples with water under the tap and dry with a towel. We free each fruit from its cap and tail. The fruits must be strong. Preheat the oven to 180°C.

Step 2. Scrap out the center with seeds from the fruit.

Step 3. Carefully inspect the nuts to ensure there is no debris, and chop them with a sharp knife. Pour into a bowl, add washed and dried raisins. Season with cinnamon powder and honey. If the honey is thick, melt it in a water bath. Mix the contents.

Step 4. Fill the apple preparations with aromatic filling.

Step 5. We tear off the tails from the lids and cover the fruits with caps.

Step 6. Transfer the apples to a heatproof container. Place the apples to bake for 15-20 minutes. For larger and harder fruits, it will take 35-40 minutes.

Step 7. Serve the delicacy and enjoy. Bon appetit!