Dumplings with cheese

Dumplings with cheese are an original culinary idea that is easy to implement at home. This dish is ideal for a quick lunch, dinner or snack. To prepare, be sure to take note of the ready-made selection of ten delicious recipes with step-by-step photographs and a detailed description of the process.

Fried dumplings with cheese in a frying pan

Fried dumplings with cheese in a frying pan is an interesting culinary idea that will definitely diversify your table and pleasantly surprise your loved ones. The finished treat will be tender, satisfying and appetizing. Try our proven step-by-step recipe.

1. 
   Dumplings with cheese are very easy to prepare. Boil a pot of water on the stove.
2. 
   Immerse frozen dumplings in boiling water.
3. 
   Let them boil and add salt.
4. 
   Boil until fully cooked according to instructions.
5. 
   Then we throw the finished product onto a sieve and let the water drain.
6. 
   Heat a frying pan with vegetable oil and put dumplings in it.
7. 
   Fry the product until golden brown.
8. 
   Grate hard cheese and sprinkle dumplings with it.
9. 
   Fried dumplings with cheese in a frying pan are ready. Serve to the table!

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Dumplings with cheese, baked in the oven

Dumplings with cheese baked in the oven are a very tasty and easy-to-prepare dish for your family table. Even beginners can handle the detailed step-by-step recipe. Be sure to take note of an interesting culinary idea, diversify your menu and pamper your loved ones!

Cooking time – 20 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Dumplings – 500 gr.
• Salt - to taste.
• Hard cheese – 50 gr.
• Butter – 20 gr.

Cooking process:

Step 1. Prepare the products according to the list.

Step 2. Place the dumplings in boiling salted water.

Step 3. After boiling again, cook the product for 7-8 minutes until cooked.

Step 4. Drain the product in a colander and transfer it to a baking dish. Add a piece of butter.

Step 5. We also supplement the preparation with grated hard cheese.

Step 6. Place the dish in an oven preheated to 180 degrees for 5 minutes.

Step 7. Appetizing dumplings baked with cheese in the oven are ready. You can serve it with fresh herbs!

Dumplings in a frying pan with sour cream and cheese

Dumplings in a frying pan with sour cream and cheese are a very tasty and appetizing dish for the home table, which is easy to prepare at home. Serve for lunch or as a snack. To prepare, be sure to use our proven step-by-step recipe with photographs.

Cooking time – 20 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Dumplings – 300 gr.
• Sour cream – 3 tbsp.
• Mozzarella cheese – 100 gr.
• Butter – 50 gr.
• Parsley – 3 branches.
• Ground black pepper - to taste.

Cooking process:

Step 1.We will prepare the necessary products according to the list.

Step 2. Place the dumplings in a frying pan with melted butter.

Step 3. Fry them until golden brown.

Step 4. At this time, grate the cheese and chop the parsley.

Step 5. Add sour cream to the dumplings in the pan.

Step 6. Add some water.

Step 7. Stir and reduce heat.

Step 8. Sprinkle the workpiece with ground black pepper to taste.

Step 9. Next add grated cheese. Cook until it melts.

Step 10. At the end, sprinkle the treat with chopped parsley. Turn off the stove.

Step 11. Dumplings in a frying pan with sour cream and cheese are ready. You can serve it to the table!

Dumplings with cheese in a pot in the oven

Dumplings with cheese in a pot in the oven are easy to prepare at home. Use a proven culinary recipe from our selection for this. You won’t spend much time on the culinary process, and the taste of the finished dish will not leave anyone indifferent.

Cooking time – 25 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Dumplings – 350 gr.
• Hard cheese – 100 gr.
• Sour cream – 100 ml.
• Butter – 30 gr.
• Salt - to taste.
• Bay leaf – 2 pcs.

Cooking process:

Step 1. Prepare the necessary products from the list.

Step 2 Boil water in a saucepan with salt and bay leaf. Place frozen dumplings here.

Step 3. At this time, grate the hard cheese.

Step 4. Boil the dumplings until done.

Step 5. Drain the water from the dumplings. Place the product itself in a pot.

Step 6. Place butter on the dumplings and add sour cream.

Step 7. Sprinkle the workpiece with grated cheese.

Step 8. Bake the dish for 10 minutes at 200 degrees.

Step 9. Dumplings with cheese in a pot are ready. Help yourself!

Dumplings with cheese and mayonnaise in the oven

Dumplings with cheese and mayonnaise in the oven turn out very satisfying, juicy and bright in taste. If you want to diversify your lunch menu with a bright culinary solution, be sure to use our step-by-step recipe. Treat yourself and your loved ones with an interesting dish.

Cooking time – 20 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Dumplings – 300 gr.
• Mayonnaise – 3 tbsp.
• Hard cheese – 50 gr.
• Butter – for baking.

Cooking process:

Step 1. Select frozen dumplings to taste.

Step 2. Pass the hard cheese through a coarse grater.

Step 3. Measure out the specified amount of mayonnaise.

Step 4. Coat the baking dish with butter. Place frozen dumplings here and pour mayonnaise over them.

Step 5. Top the product with grated hard cheese.

Step 6. Place the dish in an oven preheated to 180 degrees for 15 minutes.

Step 7. Appetizing dumplings with cheese and mayonnaise are ready in the oven. You can serve it to the table!

Dumplings with cheese and cream in a frying pan

Dumplings with cheese and cream in a frying pan are a very tasty and appetizing dish for the home table, which is easy to prepare at home. Serve for lunch, dinner or as a snack. To prepare, use our proven step-by-step recipe with photographs.

Cooking time – 20 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Dumplings – 400 gr.
• Onions – 1 pc.
• Cream – 250 ml.
• Hard cheese – 100 gr.
• Salt - to taste.
• Spices - to taste.
• Garlic – 2 cloves.

Cooking process:

Step 1. Peel the onion and finely chop it.

Step 2. Fry the onion in a frying pan until translucent.

Step 3. Place frozen dumplings here. Fry them with onions until lightly browned.

Step 4.Pour in the cream, a little water, and also add salt and spices to taste. Press the garlic cloves and simmer over low heat for 15 minutes.

Step 5. Grate the hard cheese.

Step 6. Sprinkle the dish with cheese, stir and remove from heat.

Step 7. Dumplings with cheese and cream in a frying pan are ready. Bon appetit!

Dumplings with cheese and mushrooms in the oven

Dumplings with cheese and mushrooms in the oven are an incredibly tasty and easy-to-make dish for your family table. Even beginners can handle the detailed step-by-step recipe. Be sure to take note of an interesting culinary idea, make yourself and your loved ones happy!

Cooking time – 40 minutes

Cooking time – 10 minutes

Servings – 1

Ingredients:

• Dumplings – 170 gr.
• Mushrooms – 180 gr.
• Onions – 0.5 pcs.
• Sour cream – 200 gr.
• Cheese – 50 gr.
• Water – 150 ml.
• Salt – 1 pinch.
• Provençal herbs – 1 pinch.
• Greens - for serving.

Cooking process:

Step 1. Chop the mushrooms and onions and fry them in a frying pan until tender.

Step 2. Place the roast in a pot.

Step 3 Place the indicated number of frozen dumplings on the mushrooms.

Step 4. Mix sour cream with water, salt and Provençal herbs.

Step 5. Fill the workpiece with the resulting mixture.

Step 6. Sprinkle the treat with grated cheese.

Step 7. Cover the dish with a lid.

Step 8. Place in an oven preheated to 180 degrees for 20-30 minutes.

Step 9. Bright dumplings with cheese and mushrooms are ready in the oven. Serve with some greens!

Dumplings in the oven with cheese and tomatoes

Dumplings in the oven with cheese and tomatoes are easy to prepare at home. Use a proven culinary recipe from our selection for this. You won’t spend much time on the culinary process, and the result will not leave anyone indifferent.

Cooking time – 40 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Dumplings – 300 gr.
• Hard cheese – 100 gr.
• Sour cream – 100 ml.
• Egg – 2 pcs.
• Tomatoes – 2 pcs.
• Salt - to taste.
• Vegetable oil – 2 tbsp.

Cooking process:

Step 1. Pass the hard cheese through a coarse grater.

Step 2. Wash the tomatoes and cut them into thin circles.

Step 3. In a deep bowl, beat eggs with sour cream and salt until smooth.

Step 4. Place the frozen dumplings in a convenient form coated with vegetable oil.

Step 5. Salt the dumplings a little and cover them with tomatoes.

Step 6. Pour in sour cream sauce and sprinkle with grated cheese.

Step 7. Bake the dish for 30 minutes at 180 degrees.

Step 8. Appetizing dumplings in the oven with cheese and tomatoes are ready. Help yourself!

Dumplings with cheese and tomatoes in a frying pan

Dumplings with cheese and tomatoes in a frying pan are incredibly nutritious, juicy and bright in taste. If you want to diversify your lunch menu with a bright culinary solution, be sure to use our step-by-step recipe. Treat yourself and your loved ones!

Cooking time – 20 minutes

Cooking time – 10 minutes

Servings – 1

Ingredients:

• Dumplings – 10 pcs.
• Green beans – 10 pcs.
• Tomato – 1 pc.
• Hard cheese – 30 gr.
• Butter – 30 gr.
• Salt - to taste.
• Ground black pepper - to taste.

Cooking process:

Step 1. Melt a piece of butter in a frying pan.

Step 2. Wash the green beans and cut off the ends.

Step 3. Place the product in the oil.

Step 4. Fry for a couple of minutes until golden brown.

Step 5. Place dumplings on the beans, cover with a lid and cook for another 10 minutes.

Step 6. Add tomato pieces, salt and pepper to taste.

Step 7. Cook covered for a couple more minutes and add grated cheese.

Step 8Bright dumplings with cheese and tomatoes in a frying pan are ready. You can serve it to the table!

Fried dumplings with cheese and onions

Fried dumplings with cheese and onions are a bright, tasty and appetizing dish for the home table that anyone can prepare at home. Serve for lunch or dinner. To prepare, use a proven recipe with step-by-step photos and a detailed description of the process.

Cooking time – 20 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Dumplings – 500 gr.
• Onions – 2 pcs.
• Garlic – 6 cloves.
• Cheese – 50 gr.
• Butter – for frying.

Cooking process:

Step 1. Prepare the necessary products according to the list.

Step 2. Heat a frying pan with butter and place the frozen dumplings in it.

Step 3. At this time, peel the onion and cut it into thin half rings.

Step 4. Add the onion to the browned dumplings. We also send the peeled garlic cloves here and mix.

Step 5. Fry everything together until the onion is ready and a bright aroma appears.

Step 6. Sprinkle the dish with grated cheese, mix and remove from the stove after a couple of minutes.

Step 7. Fried dumplings with cheese and onions are ready. Help yourself!