Potato cake made from cookies

The classic “Potato” cookie cake is a delicacy familiar to each of us back in the USSR, because many years ago such a treat was sold in any confectionery shop, and at a reasonable and affordable price. So why don't we renew the taste of childhood and pamper ourselves, and at the same time our family members? To prepare, you will need only simple and affordable products that can be easily found on the shelves of any grocery supermarket. Let's not waste time and get started immediately!

Homemade classic potato cake made from cookies

The classic “Potato” cookie cake at home, prepared with the addition of walnut kernels and condensed milk, is a quick and simple dessert that will win the heart of everyone who tries at least a piece. Don't waste a minute and let's get started!

1. 
   The classic “Potato” cookie cake is easy to prepare at home. Pour the specified amount of cookies into a bag and thoroughly roll them over until fine crumbs form. Pour into a container with high sides.
2. 
   Next add cocoa powder.
3. 
   Add delicious condensed milk.
4. 
   We also add cubes of softened butter.
5. 
   Mix the ingredients thoroughly.
6. 
   Using your hands, form the cakes into the desired size.
7. 
   Decorate the treat with peeled nuts and, if you have time, put it in the refrigerator for 60 minutes to stabilize.
8. 
   The “Potato” cookie cake is ready! We serve and serve to the table. Bon appetit!

Cake “Potato” made from cookies with condensed milk

Potato cake made from cookies with condensed milk is a treat that will help you not only embellish an ordinary family tea party, but also surprise your guests. The delicacy is prepared from ingredients that are often on hand and are very inexpensive.

Cooking time – 120 min.

Cooking time - 10 min.

Portions – 6.

Ingredients:

• Cookies – 350 gr.
• Butter – 150 gr.
• Condensed milk – 200 gr.
• Nuts – 100 gr.
• Cocoa powder – 3-4 tbsp.

Cooking process:

Step 1. Prepare the products: the butter should be removed from the refrigerator in advance.

Step 2. Scroll the cookies through a fine grinder.

Step 3. Grind the walnut kernels using a pestle and mortar or a regular rolling pin.

Step 4. Using a mixer, thoroughly beat soft butter and condensed milk until smooth.

Step 5. Stir in cocoa and add nut and cookie crumbs - stir.

Step 6. Shape the “potatoes” and place them beautifully on a serving dish. Refrigeration is recommended (1-2 hours). Bon appetit!

Potato cake made from cookies, cocoa and butter

Potato cake made from cookies, cocoa and butter is a quick dessert that will give you true gastronomic pleasure, despite the simplicity of the composition and the elementary preparation. We only need 5 ingredients for cooking!

Cooking time – 25 min.

Cooking time – 7 min.

Portions – 3-4.

Ingredients:

• Shortbread cookies – 220 gr.
• Cocoa powder – 3 tbsp.
• Powdered sugar – 120 gr.
• Butter – 100 gr.
• Walnut kernels – 100 gr.

Cooking process:

Step 1. Grind the shortbread cookies in a blender bowl and pour into a container with high sides.

Step 2. Pour powdered sugar into the same bowl.

Step 3. Peel the nuts from the shell and hard partitions, grind them similarly to the liver.

Step 4. Add the nut mass and a tablespoon of cocoa to the main composition.

Step 5. Place a piece of softened butter.

Step 6. Mix the mixture vigorously and place it in the refrigerator for 10 minutes.

Step 7. After the specified time has passed, we form the treat.

Step 8. Roll the cakes in cocoa powder and proceed to serving.

Step 9. Prepare and enjoy not only the result, but also the process!

Potato cake with cookies and milk

“Potato” cake with cookies and milk is an exquisite delicacy that you can’t help but like, because it contains only natural and very tasty ingredients. Depending on your preferences, you can also add chopped dried fruits and nuts.

Cooking time – 1 hour 30 minutes

Cooking time - 15 minutes.

Portions – 6.

Ingredients:

• Milk – 200 ml.
• Butter – 100 gr.
• Granulated sugar – 1 tbsp.
• Cocoa powder – 1-2 tbsp.
• Cookies – 350 gr.

Cooking process:

Step 1. Grind the cookies into fine crumbs using any convenient method.

Step 2: Place granulated sugar and cocoa powder in a small saucepan.

Step 3. Place a fireproof dish on the burner, pour in a glass of milk and bring the mixture to a boil while vigorously stirring with a spatula.

Step 4. Add butter to the hot mass and stir until the component is combined with all the ingredients.

Step 5. Cool the mixture slightly and gradually mix it with cookie crumbs; put the viscous dough in the refrigerator for 10 minutes.

Step 6. Make small cakes and roll in sugar, cocoa powder, etc. Bon appetit!

Cake “Potato” made from cookies without condensed milk

Potato cake made from cookies without condensed milk is a tasty and easy-to-prepare treat that will brighten up any tea party. The dessert is crushed shortbread mixed with additives such as butter and granulated sugar.

Cooking time – 120 min.

Cooking time – 10-15 min.

Portions – 10.

Ingredients:

• Cookies – 250 gr.
• Butter – 100 gr.
• Milk – 50 ml.
• Cocoa powder – 2 tbsp.
• Granulated sugar – 2 tbsp.

Cooking process:

Step 1. To speed up the process and for your own convenience, lay out everything you need on the work surface.

Step 2. Punch 250 grams of cookies in the bowl of a food processor.

Step 3. Pour the crumbs into a work container, add melted and cooled butter, sugar and milk.

Step 4. Stir with a spoon until the consistency is wet and sticky.

Step 5. Place 1-2 tablespoons of the mixture in your palm and form a treat.

Step 6. “Bread” in cocoa.

Step 7. Put it in the cold to stabilize, and then take a sample and enjoy. Bon appetit!

Potato cake made from oatmeal cookies

Oatmeal cookie “Potato” cake is a delicacy that will always come to the rescue in those moments when you need to offer guests or household members something tasty for tea. Vanilla essence adds a special highlight to the dessert, because this aroma is simply impossible to resist!

Cooking time - 15 minutes.

Cooking time - 5 minutes.

Portions – 4.

Ingredients:

• Oatmeal cookies – 200 gr.
• Condensed milk – 40 gr.
• Butter – 40 gr.
• Boiled condensed milk - to taste.
• Cocoa powder – 2-3 tbsp.
• Powdered sugar - to taste.
• Vanilla essence - to taste.

Cooking process:

Step 1. Grind the oatmeal cookies into fine crumbs using the foot of an immersion blender.

Step 2. Add soft butter to the crumbs.

Step 3. Next, add condensed milk and aromatic vanilla essence.

Step 4. Knead and collect into a ball.

Step 5. Divide the mass into 4 equal segments, flatten each into a flat cake, put a little boiled condensed milk in the center, and form a “potato”.

Step 6. Roll in a small amount of cocoa powder and sprinkle with powdered sugar.

Step 7. Decorate to your taste and start the meal. Bon appetit!

Cake “Potato” made from cookies with nuts

Potato cake made from cookies with nuts is a tasty and juicy treat that can be prepared even if your oven is faulty, because the delicacy does not require baking! Treat yourself and your family to an original dessert, everyone will be happy!

Cooking time - 20 minutes.

Cooking time - 10 min.

Portions – 6.

Ingredients:

• Shortbread cookies – 400 gr.
• Butter – 150 gr.
• Condensed milk – 200 gr.
• Walnuts – 70 gr.
• Cocoa powder – 60 gr.

Cooking process:

Step 1.We prepare the ingredients: first of all, thoroughly wash the nuts and dry them in the oven or in a dry frying pan.

Step 2. Pour shortbread cookies into a blender bowl and beat until crumbly.

Step 3. Add condensed milk and cocoa to the crumbs.

Step 4. Add softened butter to the mixture and mix thoroughly.

Step 5. We mold an oval cake with our hands, decorate with a nut and immediately begin tasting. Bon appetit!

Cake “Potato” with boiled condensed milk

“Potato” cake with boiled condensed milk can easily be prepared from stale cookies, biscuit scraps and even ordinary crackers. And whichever option you choose, the treat will in any case turn out incredibly tender, aromatic and juicy.

Cooking time – 15 minutes.

Cooking time – 5-10 min.

Portions – 7-8.

Ingredients:

• Cookies/biscuit – 500 gr.
• Boiled condensed milk – 200 gr.
• Butter – 100 gr.
• Milk – 1 tbsp.
• Cocoa powder – 2-3 tbsp.

Cooking process:

Step 1. Grind the selected base into crumbs using a fine grinder or sharp blender knives.

Step 2. Add crumbs with soft butter and boiled condensed milk.

Step 3. Add cocoa and mix, gradually pour in the milk, achieving a viscous and thick consistency.

Step 4. Form “potatoes”.

Step 5. Decorate to your taste and put it on the refrigerator shelf to harden. Bon appetit!

Curd "potatoes" with cookies

Curd “potatoes” with cookies is a delicious and aromatic dessert that will be appreciated by both adults and children. This recipe is especially worth paying attention to for those whose children refuse fermented milk products, but gobble up sweets on both cheeks.

Cooking time - 20 minutes.

Cooking time - 10 min.

Portions – 9 pcs.

Ingredients:

• Soft cottage cheese – 200 gr.
• Baked milk cookies – 100 gr.
• Condensed milk – 1-2 tbsp.
• Cocoa powder – 2-3 tbsp.

Cooking process:

Step 1. Grind the fragrant cookies in the bowl of a food processor or blender.

Step 2. Knead 200 grams of cottage cheese in a separate container.

Step 3. Mix cottage cheese with condensed milk.

Step 4. Add cocoa (1 tbsp) and shortbread crumbs to the curd mass, mix well.

Step 5. Form oval cakes and “bread” them in the remaining cocoa.

Step 6. Serve and eat. Bon appetit!

Cake "Potato" made from cookies with chocolate

Potato Cookie Cake with Chocolate is a treat that will take you just a few minutes to prepare. And as a result, you will get a dessert that, in its taste characteristics, is in no way inferior to what we are offered in every confectionery shop!

Cooking time - 30 min.

Cooking time – 10-15 min.

Portions – 4.

Ingredients:

• Shortbread cookies – 400 gr.
• Boiled condensed milk – 120 gr.
• Butter – 100 gr.
• Cocoa powder – 3 tbsp.
• Cognac – 2 tbsp.
• White chocolate – 100 gr.
• Candied fruits - for decoration.

Cooking process:

Step 1. Grind the cookies into crumbs.

Step 2. Place condensed milk, softened butter, cocoa in a large bowl, pour in cognac and whisk thoroughly until smooth.

Step 3. Gradually mix the crumbs into the “chocolate” mixture, achieving a viscous and moist consistency.

Step 4. Form a “potato” and put it in the cold for a while, while simultaneously melting the chocolate in a water bath.

Step 5. Decorate with melted white chocolate and candied fruits and enjoy. Cook and have fun!