Lush pancakes with kefir

Fluffy kefir pancakes are a delicious, easy-to-make and versatile treat for your table. Homemade pancakes can be served with tea or as an addition to hot dishes. To prepare, take note of our proven culinary selection of ten recipes with step-by-step photographs.

Lush pancakes with kefir – best proven recipe

Lush pancakes with kefir – This is the best proven recipe that is definitely worth taking note. With its help you will get incredibly tasty and attractive pancakes. Serve them with sour cream, jam and other additions to taste. It will be impossible to resist!

1. 
   How to bake fluffy kefir pancakes using the best proven recipe? Pour warm fatty kefir into a deep bowl. Add salt, sugar and break the chicken egg. Mix the products thoroughly with a whisk.
2. 
   Sift the flour here.Do not add all the product, leave one tablespoon.
3. 
   Knead into a homogeneous thick dough without lumps.
4. 
   Mix the remaining spoon of flour with soda and pour this mixture into the dough, mix everything again.
5. 
   Let the batter rest for about 15 minutes.
6. 
   Heat a frying pan with vegetable oil and use a tablespoon to place our dough in the form of pancakes. Fry them until brightly browned on all sides.
7. 
   Place fluffy golden pancakes on paper towels to remove excess oil.
8. 
   Lush kefir pancakes are ready! Bon appetit!

Lush pancakes with kefir and soda

Lush pancakes made with kefir and soda turn out very tasty and tender. This product is ideal for your home breakfast or snack. Serve with any additions to your taste. To prepare, take note of our proven recipe with step-by-step photographs.

Cooking time – 50 minutes

Cooking time – 15 minutes

Servings – 4

Ingredients:

• Flour – 400 gr.
• Kefir – 500 ml.
• Egg – 1 pc.
• Salt – 0.3 tsp.
• Granulated sugar – 1.5 tbsp.
• Soda – 0.5 tsp.
• Vegetable oil - for frying.

Cooking process:

Step 1. Pour the required amount of kefir into a deep bowl. We recommend taking the kefir out of the refrigerator in advance so that it is at room temperature. Add egg, salt and sugar to kefir. Mix everything well.

Step 2. Sift the flour here and add soda, start mixing.

Step 3. Knead until a homogeneous dough without lumps is obtained.

Step 4. Leave the dough alone for 30 minutes. This is necessary so that kefir and soda react. This way we will get the most fluffy pancakes.

Step 5. Next, heat the frying pan with vegetable oil and pour the dough into it portionwise using a tablespoon.

Step 6.Fry the delicious pancakes on both sides until golden brown.

Step 7. Lush pancakes made with kefir and soda are ready. Serve to the table!

Airy kefir pancakes without yeast

Airy kefir pancakes without yeast are easy to prepare at home. To do this, use a proven step-by-step recipe from our selection. The finished pancakes will come out incredibly tender, tasty and attractive. The ideal solution for your breakfast or snack.

Cooking time – 35 minutes

Cooking time – 15 minutes

Servings – 2

Ingredients:

• Flour – 1 tbsp.
• Kefir – 1 tbsp.
• Salt – 1 pinch.
• Granulated sugar – 2 tsp.
• Soda – 0.3 tsp.
• Vegetable oil - for frying.

Cooking process:

Step 1. Prepare all the necessary products, measure them in the required quantity.

Step 2. Take the kefir out of the refrigerator in advance so that it is at room temperature. Pour the product into a deep bowl, add sugar and salt. Mix well to dissolve the dry ingredients.

Step 3. Mix flour and soda separately.

Step 4. Pour the dry mixture into our liquid preparation.

Step 5. Mix the contents of the bowl until smooth and lumps disappear. Leave the dough alone for 7 minutes.

Step 6. Heat a frying pan with vegetable oil and pour the dough into it in portions. Fry the golden brown pancakes on both sides. If you want to remove excess fat, place the treat on paper towels.

Step 7. Airy kefir pancakes without yeast are ready. Serve with sour cream or other products!

Pancakes without eggs on kefir

Eggless pancakes made with kefir are incredibly tender and tasty. This product is ideal for your home breakfast, tea party or snack. Serve with any additions to your taste.To prepare, use our proven recipe with step-by-step photographs.

Cooking time – 35 minutes

Cooking time – 15 minutes

Servings – 2

Ingredients:

• Flour – 150 gr.
• Kefir – 250 ml.
• Salt – 1 pinch.
• Granulated sugar – 1 tbsp.
• Soda – 0.5 tsp.
• Vegetable oil - for frying.

Cooking process:

Step 1. Measure out the required amount of kefir at room temperature. You can also warm it up slightly in the microwave or over low heat. Pour the prepared kefir into a deep bowl.

Step 2. Add salt and sugar to the dairy product, mix thoroughly until the dry crystals dissolve.

Step 3. Gradually sift the flour here and constantly stir with a whisk until smooth.

Step 4. Add baking soda to the dough and quickly mix everything. Let the mixture sit for a couple of minutes.

Step 5. Heat a frying pan with vegetable oil and place the dough in portions in the form of pancakes.

Step 6. Fry them on both sides until golden brown.

Step 7. Pancakes without eggs on kefir are ready. You can serve and enjoy!

Fluffy kefir pancakes with baking powder

Lush kefir pancakes with baking powder will delight you not only with their bright taste, but also with their attractive appearance. The finished product comes out rosy and appetizing. It can be served for breakfast or with a cup of hot tea. Treat yourself with a proven recipe with step-by-step photos.

Cooking time – 30 minutes

Cooking time – 15 minutes

Servings – 2

Ingredients:

• Flour – 200 gr.
• Kefir – 250 ml.
• Egg – 1 pc.
• Baking powder – 1 tsp.
• Salt – 1 pinch.
• Granulated sugar – 2 tbsp.
• Vegetable oil - for frying.

Cooking process:

Step 1. Prepare all the necessary products in the specified quantities.

Step 2.Break a chicken egg into a deep bowl, add salt and sugar to it. Whisk until smooth.

Step 3. Separately, slightly warm up the kefir and pour it into the egg mixture in a thin stream. Stir constantly with a whisk.

Step 4. Gradually sift the flour and baking powder here and continue kneading.

Step 5. Knead a homogeneous dough without lumps and let it rest a little.

Step 6. Heat a frying pan with vegetable oil and place our dough here in portions.

Step 7. Fry the pancakes until brightly browned on both sides. Next, place the product on paper towels to remove excess fat.

Step 8. Lush kefir pancakes with baking powder are ready. Bring the treat to the table!

Kefir pancakes without adding soda

Kefir pancakes without adding soda will come out rosy and attractive. Anyone can cook them. To do this, take note of our proven culinary idea with step-by-step photographs. Treat yourself and your family with a delicious treat.

Cooking time – 30 minutes

Cooking time – 15 minutes

Servings – 2

Ingredients:

• Flour – 150 gr.
• Kefir – 0.5 tbsp.
• Honey – 1 tbsp.
• Egg – 1 pc.
• Salt – 0.3 tsp.
• Vegetable oil – 3 tbsp.

Cooking process:

Step 1. Break a chicken egg into a deep bowl and add honey to it. It is recommended to warm the honey in the microwave first to make it more liquid.

Step 2. Knead the products and pour in kefir at room temperature.

Step 3. Sift flour into the liquid mixture and add salt.

Step 4. We also supplement the preparation with a tablespoon of vegetable oil.

Step 5. Mix the dough thoroughly until it is completely homogeneous and all flour lumps disappear.

Step 6.Heat a frying pan with vegetable oil and place our dough in the form of pancakes in portions.

Step 7. Fry the treat on both sides until brightly browned.

Step 8. Kefir pancakes without adding soda are ready. Serve with your favorite additions!

Kefir pancakes with cottage cheese

Kefir pancakes with cottage cheese have a delicate taste and attractive appearance. This treat is perfect with a cup of hot tea or your other favorite drink. Try it with our proven recipe with step-by-step photos.

Cooking time – 35 minutes

Cooking time – 15 minutes

Servings – 2

Ingredients:

• Flour – 170 gr.
• Kefir – 1 tbsp.
• Cottage cheese – 200 gr.
• Granulated sugar – 50 gr.
• Egg – 2 pcs.
• Soda – 0.5 tsp.
• Vegetable oil – 4 tbsp.

Cooking process:

Step 1. Break chicken eggs into a deep bowl and add sugar.

Step 2. Whisk the ingredients until combined.

Step 3. Pour kefir into a separate bowl, add cottage cheese and soda to it.

Step 4. Mix the dairy products well together.

Step 5. Combine both prepared mixtures.

Step 6. Mix with a whisk until completely homogeneous.

Step 7. Sift the specified amount of flour here.

Step 8. Mix until a homogeneous dough without lumps is formed.

Step 9. Heat a frying pan with vegetable oil and place the dough on it in portions. Fry the pancakes until brightly browned on both sides.

Step 10. Kefir pancakes with cottage cheese are ready. Serve a delicious treat to the table!

Fluffy kefir pancakes with apples

Airy kefir pancakes with apples will delight you with their bright taste and incredible juiciness. The finished product also comes out rosy and appetizing. These pancakes can be served for breakfast or with a cup of hot tea.Treat yourself with a proven recipe with step-by-step photos.

Cooking time – 35 minutes

Cooking time – 15 minutes

Servings – 6

Ingredients:

• Flour – 3 tbsp.
• Apple – 2 pcs.
• Kefir – 2 tbsp.
• Egg – 2 pcs.
• Granulated sugar – 4 tbsp.
• Salt - to taste.
• Soda – 1 tsp.
• Butter – 30 gr.
• Vegetable oil - for frying.

Cooking process:

Step 1. Peel and seed the apples. Finely chop the prepared fruit with a knife until you get a paste.

Step 2. Pour kefir into a deep bowl, break chicken eggs here, add sugar and salt.

Step 3. Beat the ingredients until smooth and light foam forms.

Step 4. Gradually sift in the flour and soda and knead until the lumps disappear.

Step 5. Dip the chopped apples into the dough and mix everything carefully.

Step 6. Heat a frying pan with vegetable oil and place the dough on it in portions using a tablespoon. Fry the pancakes until brightly browned on both sides.

Step 7. Airy kefir pancakes with apples are ready. Serve to the table!

Fluffy pancakes with warm kefir

Fluffy pancakes made with warm kefir are easy to prepare at home. To do this, use a proven step-by-step recipe from our selection. With its help you will get the perfect pancakes for breakfast or snack. Treat yourself and your loved ones with a delicious treat!

Cooking time – 40 minutes

Cooking time – 15 minutes

Servings – 2

Ingredients:

• Flour – 200 gr.
• Kefir – 250 ml.
• Egg – 1 pc.
• Baking powder – 10 g.
• Granulated sugar – 1 tbsp.
• Salt – 0.5 tsp.
• Vegetable oil - for frying.

Cooking process:

Step 1. Prepare the necessary products according to the list.

Step 2. Break a chicken egg into a deep bowl, add sugar and salt.

Step 3.Beat the ingredients with a mixer at low speed for about one to two minutes.

Step 4. Now pour warm kefir here in the specified amount.

Step 5. We also sift the flour and baking powder here and start mixing.

Step 6. Using a mixer, knead the dough into a homogeneous dough and leave it to rest for 20 minutes, after covering it with cling film.

Step 7. During this time, the dough will slightly increase in volume. It is very important not to stir it.

Step 8. Heat a frying pan with vegetable oil and place our dough here in portions. Fry the treat until golden brown on both sides.

Step 9. Lush pancakes with warm kefir are ready. You can try!

Kefir pancakes with dry yeast

Kefir pancakes with dry yeast turn out very tasty, tender and fluffy. This product is ideal for your home breakfast or snack. Serve with any additions to your taste. To prepare, take note of our proven recipe with step-by-step photographs.

Cooking time – 35 minutes

Cooking time – 15 minutes

Servings – 4

Ingredients:

• Flour – 2 tbsp.
• Kefir – 1 tbsp.
• Egg – 1 pc.
• Dry yeast – 3 gr.
• Salt – 1 pinch.
• Granulated sugar – 2 tbsp.
• Vegetable oil - for frying.

Cooking process:

Step 1. Pour the required amount of kefir at room temperature into a deep bowl. It is recommended to use a thick, fatty product.

Step 2. Separately sift the flour and mix it with dry yeast.

Step 3. Pour kefir into the dry mixture and begin to knead a homogeneous dough.

Step 4. Add salt and sugar to the mixture, and add a separately beaten egg.

Step 5. Knead the dough until smooth and leave it in a warm place for 20-30 minutes. During this time it should increase in size.There is no need to stir the dough before frying.

Step 6. Heat a frying pan with vegetable oil and pour our dough into it in portions. Fry the pancakes on both sides until brightly browned.

Step 7. Kefir pancakes with dry yeast are ready. Serve to the table!