Radish Salad with Egg, Cucumber and Green Onions is a very fresh and interesting appetizer for your homemade lunch or dinner. This product can be served with various hot treats. To prepare a delicious salad, use a proven culinary selection of five step-by-step recipes.
Radish salad with egg, cucumber and green onions with sour cream
Radish salad with egg, cucumber and green onions with sour cream will delight you with its freshness and lightness. A tasty and aromatic snack will decorate your dinner table and diversify your usual menu. Be sure to cook it according to our proven culinary recipe.
- Radish 1 bunch
- Cucumber ½ (things)
- Chicken egg 2 (things)
- Green onion ½ bunch
- Salt taste
- Sour cream 4 (tablespoons)
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We will prepare the necessary products according to the list. We wash the vegetables and herbs well under water and let them dry. You can place on a paper towel or drain in a sieve. -
Boil chicken eggs until tender for 10 minutes, let them cool. To do this, you can put them in cold water. Afterwards we peel the shells and cut them into small pieces. -
Cut the radishes into thin circles and semicircles.Depends on the size of the fruit. -
Finely chop the green onions with a knife. -
Combine all ingredients in a deep salad bowl. Add salt to taste. -
Fill the contents with sour cream and mix to evenly distribute all the ingredients. -
Radish salad with egg, cucumber and green onions with sour cream is ready. Serve and enjoy!
Radish salad with cucumber, egg, green onion and mayonnaise
Radish salad with egg, cucumber and green onions with mayonnaise is a juicy, bright-tasting appetizer for your home table. This treat will not leave anyone indifferent, thanks to its delicious fresh aroma. Be sure to take note of our proven step-by-step recipe.
Cooking time – 25 minutes
Cooking time – 10 minutes
Servings – 4
Ingredients:
- Radish – 300 gr.
- Cucumber – 3 pcs.
- Egg – 3 pcs.
- Green onion – 1 bunch.
- Salt - to taste.
- Mayonnaise – 6 tbsp.
Cooking process:
Step 1. Boil chicken eggs, cool, peel and cut them into small cubes.
Step 2. Wash the radishes well and thinly cut them into circles or semicircles.
Step 3. Cut the pre-washed cucumber into small pieces.
Step 4. Finely chop a bunch of green onions.
Step 5. Combine all prepared ingredients in a common bowl.
Step 6. Salt the contents, season with mayonnaise and mix thoroughly until all products are evenly distributed.
Step 7. Radish salad with egg, cucumber and green onions with mayonnaise is ready. Serve and enjoy!
Radish salad with cucumber, tomatoes, egg and green onions
Radish salad with cucumber, tomatoes, egg and green onions is a very tasty and easy-to-make treat for the home table.It can be served as an independent appetizer or as an addition to hot side dishes. Treat yourself and your family!
Cooking time – 25 minutes
Cooking time – 10 minutes
Servings – 2
Ingredients:
- Radish – 150 gr.
- Tomato – 1 pc.
- Cucumber – 1 pc.
- Egg – 2 pcs.
- Green onions - to taste.
- Parsley - to taste.
- Dill - to taste.
- Sour cream – 3 tbsp.
- Salt - to taste.
Cooking process:
Step 1. Boil chicken eggs until cooked for about 10 minutes. Afterwards, transfer them to cold water to cool, peel and cut them into small cubes.
Step 2. Wash the radishes well and cut them into thin slices. If the vegetable is too large, then cut it into semicircles.
Step 3. We also cut the cucumber, previously washed under water, into half circles.
Step 4. Cut the tomatoes into small cubes.
Step 5. Chop the green onions with a knife. We also finely chop the dill and parsley.
Step 6. Place all the ingredients in a common salad bowl, add salt, season with sour cream and mix thoroughly.
Step 7. Radish salad with cucumber, tomatoes, egg and green onions is ready. Serve and enjoy!
Radish salad with egg, cucumber, green peas and onion
Radish salad with egg, cucumber, green peas and onions is a very tasty and easy-to-make treat for your home or holiday table. It can be served as an independent appetizer or as an addition to hot side dishes. Try it!
Cooking time – 25 minutes
Cooking time – 10 minutes
Servings – 4
Ingredients:
- Radish – 250 gr.
- Green peas – 250 gr.
- Fresh cucumber – 250 gr.
- Egg – 3 pcs.
- Sour cream – 2 tbsp.
- Green onions - to taste.
- Salt - to taste.
Cooking process:
Step 1.We rinse the radishes well under water, then cut them into neat thin strips and place them in a deep salad bowl.
Step 2. Cut the washed cucumber in the same way. Place it in a salad bowl with radishes.
Step 3. Grind the pre-boiled eggs. We send them to the contents along with chopped green onions.
Step 4. Drain the liquid from the peas. We transfer the ingredient itself to the salad.
Step 5. Salt the contents and season with sour cream.
Step 6. Mix the contents of the salad bowl to evenly distribute all the products.
Step 7. Radish salad with egg, cucumber, green peas and onions is ready. Place on serving plates and serve. Bon appetit!
Salad with radish, corn, egg, cucumber and green onion
A salad with radish, corn, egg, cucumber and green onions will not leave anyone indifferent and will diversify your home table. The treat will be very tasty, nutritious and juicy. Can be served as a separate dish or as an addition to hot foods.
Cooking time – 25 minutes
Cooking time – 10 minutes
Servings – 6
Ingredients:
- Radish – 300 gr.
- Egg – 5 pcs.
- Cucumber – 2 pcs.
- Canned corn – 0.5 cans.
- Green onions – 0.5 bunch.
- Sour cream – 150 gr.
- Mustard – 1 tsp.
- Olive oil – 2 tbsp.
- Salt - to taste.
- Ground black pepper - to taste.
Cooking process:
Step 1. Boil the eggs, cool, peel them and cut them into small cubes.
Step 2. Wash the radishes and cut them into thin circles or semicircles.
Step 3. Cut the washed cucumber into small cubes.
Step 4. Chop half a bunch of green onions.
Step 5. Place all prepared ingredients in a deep salad bowl.
Step 6. Prepare the salad dressing.To do this, mix sour cream, mustard, olive oil, salt and ground black pepper.
Step 7. Add canned corn and prepared dressing to the salad.
Step 8. Stir to evenly distribute all ingredients.
Step 9. Salad with radishes, corn, egg, cucumber and green onions is ready. Serve to the table!
