Salad Sail

Salad Sail is an amazingly bright and appetizing appetizer that comes to life in a minimally short time. An elegant salad has various preparation options with different ingredients. Each of them is delicious in its own way and will find its lover. A juicy snack suitable for any event. Use the selection and look for your perfect recipe. This is delicious!

Salad Sail - classic recipe

Salad Sail is a classic recipe that is easy to prepare. The name of the snack, oddly enough, has nothing to do with seafood. The salad got its name for its interesting appearance. You can use chips, cheese or fresh cucumbers in the form of a sail. It all depends on your imagination and preferences.

1. 
   Rinse chicken meat, preferably thigh or fillet, under water and dry with paper towels. Boil in salted water or fry in a dry frying pan with soy sauce. Cool and place on a plate as the first layer.
2. 
   Make a mayonnaise mesh.
3. 
   Next, distribute the carrots in Korean style. I prepare it myself, you can buy it at the supermarket.
4. 
   Repeat the mayonnaise mesh.Don’t overdo it, the carrots will saturate the adjacent layers well with their juiciness.
5. 
   Sprinkle with canned corn.
6. 
   Wash the chicken eggs and boil them in salted water. Cool and remove the shell. Separate the yolks from the whites. Chop the whites and distribute over the corn.
7. 
   Spread with mayonnaise.
8. 
   Chop the yolks and distribute in the final layer. Decorate the sides with carrots, as if forming an island or the sides of a ship. Place potato chips on top to represent sails.
9. 
   I recommend choosing classic chips or cheese flavored ones.
10. 
    Garnish with herbs if desired.
11. 
    Serve the salad and treat your household. Enjoy!

Salad Parus with Korean carrots, chips and smoked breast

Salad Sail with Korean carrots, chips and smoked breast will turn any feast into a holiday. The appetizer is prepared as simply and effortlessly as possible. You won’t have any difficulties making this salad. Oddly enough, the hardest part is boiling the eggs. Assembling this amazing snack takes almost no time.

Cooking time - 20 minutes.

Cooking time - 10 min.

Portions – 4

Ingredients:

• Smoked chicken breast – 300 gr.
• Korean carrots – 200 gr.
• Canned corn – 200 gr.
• Chicken eggs – 3 pcs.
• Mayonnaise - to taste.
• Potato chips - for decoration.
• Salt - to taste.

Cooking process:

Step 1. Chop the smoked chicken breast into squares and form the first layer in a salad bowl.

Step 2. Pour over the mayonnaise mesh. Next, distribute the carrots in Korean style. I prepare it myself, you can buy it at the supermarket. Soak with mayonnaise. Don’t overdo it, the carrots will saturate the adjacent layers well with their juiciness.

Step 3: Sprinkle with canned corn.

Step 4.Pour eggs of category C0-C1 under the tap and boil, do not forget to salt the water. Cool and remove shell. Grind and distribute over corn.

Step 5. Soak with mayonnaise.

Step 6: Decorate with potato chips to represent sails. I recommend choosing classic chips or cheese flavored ones. Sprinkle the salad with crushed snacks.

Step 7. Decorate with herbs if desired. Serve the salad and treat your household.

Step 8. Enjoy!

Salad Parus with potatoes

Salad Sail with potatoes is hearty and is prepared from available ingredients. Anyone can handle the execution of the snack. An extraordinary salad is suitable for both a holiday and a meal on an ordinary day. A quick treat your friends will definitely enjoy. Bright and tasty. Take notes and get ready!

Cooking time - 30 min.

Cooking time - 15 minutes.

Portions – 2

Ingredients:

• Boiled chicken fillet – 150 gr.
• Korean carrots – 150 gr.
• Potatoes – 150 gr.
• Chicken eggs – 1 pc.
• Mayonnaise - to taste.
• Hard cheese – 80 gr.
• Potato chips - for decoration.
• Salt - to taste.
• Ground black pepper - to taste.

Cooking process:

Step 1. Rinse chicken meat, preferably thigh or fillet, under tap water and dry with towels. Boil in salted water. Rinse an egg of category C0-C1 under tap water and boil it, do not forget to add salt to the water. Cook the potatoes in a way convenient for you. I find it convenient to cook a small amount in the microwave.

Step 2. Place carrots in a salad bowl, Korean style. I prepare it myself, you can buy it at the supermarket.

Step 3. Cool the boiled potatoes and peel off the skins. Chop into squares and add to the carrots.

Step 4.Cut the boiled chicken to the same size as the potatoes. And put it in a salad bowl.

Step 5. Cut the hard cheese into squares and add to the rest of the ingredients.

Step 6. Season with salt and pepper. Season with mayonnaise. Combine ingredients with stirring movements.

Step 7. Transfer the salad to a serving bowl.Step 8: Decorate with potato chips to represent sails. I recommend choosing classic chips or cheese flavored ones. Sprinkle the salad with crushed snacks.Step 9. Serve the salad and invite your family and friends. Bon appetit!

Salad Sail with cheese

Salad Sail with cheese is a beautiful and elegant appetizer that you can never stop admiring. The bright components of the salad will attract the attention of your guests with their colors. Once you try it, you will never forget this treat. I love this light salad for its ease of execution and extraordinary taste.

Cooking time - 30 min.

Cooking time - 30 min.

Portions – 6

Ingredients:

• Boiled chicken fillet – 150 gr.
• Korean carrots – 200 gr.
• Canned corn – 100 gr.
• Fresh cucumbers – 150 gr.
• Hard cheese – 60 gr.
• Mayonnaise – 100 gr.
• Salt - to taste.
• Ground black pepper - to taste.
• Greens - to taste.

Cooking process:

Step 1. Rinse the chicken, preferably thigh or fillet, under tap water and dry with towels. Cook, remembering to add salt to the water. Break the boiled chicken into fibers and place in a salad bowl.

Step 2. Add Korean carrots. It will add some spice. I prepare it myself, you can buy it at the supermarket. Sprinkle with canned corn.

Step 3. Grate the hard cheese and add to the rest of the products.

Step 4. Wash and dry the cucumbers. Chop into strips and place in a salad bowl.Cucumbers will add freshness to the appetizer.

Step 5. Rinse and dry the greens, chop and sprinkle on the salad. Dill will fit perfectly here.

Step 6. Season with salt and pepper. Season with mayonnaise. Combine the ingredients by stirring them. Transfer the salad to a serving bowl. If desired, decorate with potato chips or cheese slices to represent sails. Serve the salad and invite your family and friends. Bon appetit!