Spicy sauce

Spicy sauce is an ideal addition for both baked rolls and other homemade fast foods. The sauce is prepared from simple and affordable ingredients, and the cooking process is so simple that even a child can handle it. The combination of components turns out to be very successful, so it harmonizes perfectly with both hot dog buns and red fish and rice. Be sure to try making this sauce at home, and you will forever forget about buying it in the store!

Spicy sauce for rolls at home

Spicy sauce for rolls at home is a spicy and incredibly tasty addition to boiled rice wrapped in nori along with red fish and other ingredients. Today we present to your attention a recipe for a sauce made from boiled shrimp.

1. 
   Boil the peeled shrimp in salted water for 3-5 minutes.
2. 
   Remove from the broth and cool.
3. 
   Finely chop the shellfish.
4. 
   In a bowl, combine shrimp with two types of grated cheese.
5. 
   Add mayonnaise.
6. 
   Season with ground pepper.
7. 
   Mix the ingredients thoroughly and the sauce is completely ready for further work. Bon appetit!

Homemade spicy mayonnaise sauce

Homemade spicy mayonnaise sauce is an incredibly tasty combination of ingredients that will surprise you not only with its aroma, but also with its delicate texture with small eggs bursting in your mouth. Despite the simplicity of the ingredients, the sauce turns out very worthy!

Cooking time - 15 minutes.

Cooking time - 10 min.

Portions – 1.

Ingredients:

• Mayonnaise (thick) – 100 gr.
• Tomato sauce – 2 tbsp.
• Capelin caviar – 50 gr.
• Garlic – 2 teeth.
• Soy sauce – 1 tbsp.
• Sesame oil – 1 tsp.
• Chili sauce - to taste.

Cooking process:

Step 1. Before starting cooking, measure out the required amount of food using a kitchen gram scale.

Step 2. Combine tomato sauce and mayonnaise in a bowl, add chili sauce to taste and stir until smooth.

Step 3. Add sesame oil and soy sauce and stir again.

Step 4. Add caviar and peeled garlic cloves, chopped on a fine grater, to the mixture.

Step 5. Mix the aromatic sauce one last time and distribute into serving bowls.

Step 6. Bon appetit!

Spicy sauce with kimchi

Spicy sauce with kimchi is prepared on the basis of the popular white sauce - mayonnaise and is complemented by a spicy Asian snack that cannot be confused with anything else. The remaining ingredients can be easily purchased at your local supermarket.

Cooking time - 10 min.

Cooking time - 10 min.

Portions – 1.

Ingredients:

• Kimchi – 1 tsp.
• Mayonnaise – 3 tbsp.
• Soy sauce – 1 tsp.
• Ground black pepper – 1 pinch.

Cooking process:

Step 1. Place the required amount of mayonnaise in a bowl.

Step 2. Chop the kimchi as finely as possible and add to the sauce, stir.

Step 3. Add a little soy sauce.

Step 4. Pepper (you can adjust the amount of pepper yourself).

Step 5.Mix all ingredients thoroughly and the sauce is ready. Bon appetit!

Spicy sauce with capelin caviar

Spicy sauce with capelin caviar is an exquisite combination of flavors that goes well not only with Japanese or Chinese dishes, but also with fresh vegetable salads. Diversify your usual menu and surprise your family with a spicy and moderately spicy sauce!

Cooking time - 10 min.

Cooking time - 10 min.

Portions – 3.

Ingredients:

• Mayonnaise – 50 gr.
• Tomato chili sauce - to taste.
• Garlic – 1 tooth.
• Soy sauce – 1 tsp.
• Sesame oil – ½ tsp.
• Capelin caviar – 25 gr.

Cooking process:

Step 1. Place thick mayonnaise and hot sauce into a plate with high sides.

Step 2. Stir and add just a little sesame oil.

Step 3. Also add a spoonful of soy sauce and stir until smooth.

Step 4. Next, add the garlic, passed through a press or grated on a fine grater.

Step 5. Lay out the caviar and stir the ingredients again.

Step 6. Serve and enjoy. Bon appetit!