Curd cookies

Curd cookies are an incredibly tasty and tender delicacy for home holidays and tea parties with the family. You can make many varieties of delicious cookies from curd dough. We have collected the best ideas for you in our proven culinary selection of 10 quick and easy recipes at home.

Simple and quick cottage cheese cookies in the oven

Simple and quick cottage cheese cookies in the oven are a delicious treat for the whole family. This delicacy will delight you with its delicate taste and attractive appearance. Serve with a cup of hot tea or eat on its own. To prepare, take note of the proven recipe with step-by-step photos!

1. 
   Cottage cheese cookies can be quickly and easily prepared at home. Combine cottage cheese with butter and two types of sugar in a deep bowl.
2. 
   Mix the contents thoroughly until smooth.
3. 
   Sift flour with baking powder here.
4. 
   Knead a homogeneous dough.
5. 
   Roll out the dough into a thin layer. Cut out small cookies from it. You can use shaped molds.
6. 
   Place the treat on a baking sheet with parchment.
7. 
   Bake for 15-20 minutes at 180 degrees.
8. 
   Simple and quick cottage cheese cookies in the oven are ready. Sprinkle with powdered sugar and serve!

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Cottage cheese cookies “Triangles” with sugar

Cottage cheese cookies “Triangles” with sugar are easy to prepare at home. To do this, use a proven step-by-step recipe from our selection. The finished delicacy will delight you with its delicate taste and appetizing appearance. Your loved ones will appreciate it!

Cooking time – 20 minutes

Cooking time – 10 minutes

Servings – 6

Ingredients:

• Cottage cheese – 400 gr.
• Flour – 350 gr.
• Margarine – 200 gr.
• Sugar - to taste.
• Vanilla sugar – 1 tsp.
• Salt – 1 pinch.
• Baking powder – 1 tsp.

Cooking process:

Step 1. Place the margarine pieces into a blender bowl. We supplement the product with flour, vanilla sugar, cottage cheese and baking powder. Grind until smooth.

Step 2. We form a neat lump from the workpiece.

Step 3. Roll it into a thin layer. Cut out neat circles.

Step 4. Roll each circle in sugar on both sides.

Step 5. Fold the blanks in half twice. We form small triangles.

Step 6. Place the blanks on a baking sheet with parchment.

Step 7. Bake for 20 minutes at 180 degrees.

Step 8. Curd cookies “Triangles” with sugar are ready!

Soft, very tender and airy cottage cheese cookies in the oven

Soft, very tender and airy cottage cheese cookies in the oven will appeal to both adults and children. This melt-in-your-mouth delicacy is ideal with a cup of hot tea or coffee.Add variety to your homemade dessert menu with our proven recipe with step-by-step photos.

Cooking time – 30 minutes

Cooking time – 25 minutes

Servings – 6

Ingredients:

• Cottage cheese – 180 gr.
• Egg – 1 pc.
• Butter – 50 gr.
• Sugar – 160 gr.
• Flour – 200 gr.
• Soda – 0.5 tsp.
• Salt – 1 pinch.
• Vanillin – 2 gr.

Cooking process:

Step 1. Stir the cottage cheese, butter, salt, sugar and vanillin until smooth.

Step 2. Break the chicken egg here and continue beating.

Step 3. Sift flour and soda.

Step 4. Knead a homogeneous soft dough. Let it brew for 10 minutes at room temperature.

Step 5. Roll out the dough into a thin layer. We cut it into squares.

Step 6. Place the blanks on a baking sheet with parchment. Bake for 25 minutes at 170 degrees.

Step 7. Soft, very tender and airy curd cookies are ready in the oven. Serve to the table!

Cottage cheese cookies "Crow's feet"

Cottage cheese cookies "Crow's feet" are an interesting treat for the whole family. This delicacy will delight you with its bright taste and appetizing appearance. Serve with a cup of hot tea or eat on its own. To prepare, take note of the proven recipe with step-by-step photographs.

Cooking time – 35 minutes

Cooking time – 10 minutes

Servings – 4

Ingredients:

• Cottage cheese – 250 gr.
• Butter – 130 gr.
• Large egg – 1 pc.
• Flour – 300 gr.
• Baking powder – 10 gr.
• Vanilla sugar – 10 gr.
• Sugar – 150 gr.
• Salt – 1 pinch.

Cooking process:

Step 1. Sift the flour into a deep bowl.

Step 2. Add baking powder, salt, granulated sugar and vanilla sugar to the flour.

Step 3. Add cubes of butter here, preferably 82.5%. Knead or chop with a knife until crumbly.

Step 4.Place the cottage cheese here and knead everything until smooth.

Step 5. Roll out the dough into a thin layer and cut out circles from it.

Step 6. Fold the circles in half twice. Brush the pieces with egg and sprinkle them with sugar. Bake for about 20 minutes at 180 degrees.

Step 7. Cottage cheese cookies “Crow's feet” are ready. You can serve it to the table!

Curd cookies “Ears”

Curd cookies “Ears” are a delicious and appetizing dessert that will not leave anyone indifferent. Prepare it for home holidays or family tea parties. To do this, use a proven culinary recipe with step-by-step photographs. Treat yourself and your loved ones!

Cooking time – 25 minutes

Cooking time – 10 minutes

Servings – 4

Ingredients:

• Cottage cheese – 180 gr.
• Flour – 180 gr.
• Butter – 100 gr.
• Sugar – 1 tbsp.
• Vanilla sugar – 10 gr.
• Egg – 1 pc.
• Baking powder – 1 tsp.

Cooking process:

Step 1. Sift flour with baking powder. Pour 50 grams of sugar into it.

Step 2. Place pieces of butter here. Knead until crumbly.

Step 3. Add cottage cheese and knead everything again.

Step 4. Break a chicken egg into the mass, add vanilla sugar. Mix thoroughly again.

Step 5. Roll out the dough into a thin layer and cut out circles from it.

Step 6. Sprinkle them with sugar and fold them in half twice.

Step 7. Place the blanks on a baking sheet with parchment.

Step 8. Bake for 15 minutes at 180 degrees.

Step 9. Curd cookies “Ears” are ready. Help yourself!

Quick cottage cheese cookies “Rosochki”

Quick cottage cheese cookies “Rosochki” are a delicious treat for the whole family. This delicacy will delight you with its delicate taste and attractive appearance. Serve with a cup of hot tea or other drinks.To prepare, take note of a proven recipe with a detailed description of the process.

Cooking time – 40 minutes

Cooking time – 20 minutes

Servings – 4

Ingredients:

• Cottage cheese – 250 gr.
• Butter – 200 gr.
• Egg – 2 pcs.
• Sugar – 1 tbsp.
• Vanillin – 1 sachet.
• Soda – 0.5 tsp.
• Vinegar – 1 tsp.
• Flour – 3-4 tbsp.
• Powdered sugar - for decoration.

Cooking process:

Step 1. Place cottage cheese, sugar, egg, butter, vanillin and soda slaked with vinegar into a deep bowl. Mix thoroughly.

Step 2. Sift the flour into the dough.

Step 3. Mix the mass into a dense, homogeneous lump. Place in the freezer for 15-20 minutes.

Step 4. Roll out the dough into a thin layer, then cut out circles from it.

Step 5. Place four circles overlapping each other.

Step 6. Roll the workpiece into a roll.

Step 7. Cut each roll in half.

Step 8. We get beautiful small roses.

Step 9. Place the treat on a baking sheet with parchment. Bake for about 20 minutes at 180 degrees.

Step 10. Quick cottage cheese cookies “Rosochki” are ready. Serve sprinkled with powdered sugar.

PP cottage cheese cookies in the oven

PP cottage cheese cookies in the oven are a bright culinary idea for those who care about their figure and health. This healthy delicacy will delight you with its delicate taste and appetizing appearance. Be sure to try our proven recipe with step-by-step photographs.

Cooking time – 30 minutes

Cooking time – 10 minutes

Servings – 4

Ingredients:

• Cottage cheese – 200 gr.
• Pear – 1 pc.
• Baking powder – 0.5 tsp.
• Oat flakes – 100 gr.
• Egg – 2 pcs.
• Sugar substitute – 1 tsp.

Cooking process:

Step 1. Place oatmeal in blender. We grind them.

Step 2.In a deep bowl, combine the ground flakes, cottage cheese, egg yolks, sugar substitute and baking powder. Stir until smooth.

Step 3. Grate the peeled pear. We spread the product into the total mass. Mix.

Step 4. Beat the egg whites until fluffy and stable. We put it in the dough. Mix carefully.

Step 5. Place the mixture in small circles on a baking sheet with parchment.

Step 6. Bake until golden brown at 180 degrees. Approximately 20 minutes.

Step 7. The PP curd cookies are ready in the oven. You can try!

Curd oatmeal cookies

Curd oatmeal cookies are a healthy and tasty treat for your home table. Can be served for breakfast or with a cup of hot tea. To prepare, use a proven step-by-step recipe. Treat your loved ones with a delicious delicacy using a recipe from our culinary selection.

Cooking time – 30 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Cottage cheese – 150 gr.
• Oat flakes – 100 gr.
• Banana – 1 pc.
• Vegetable oil – 2 tbsp.
• Dried apricots - to taste.
• Baking powder – 0.5 tsp.
• Fructose – 2-3 tbsp.
• Vanilla sugar – 1 tsp.

Cooking process:

Step 1. Measure out the required amount of oatmeal. Grind them in a blender until they become flour.

Step 2. Combine cottage cheese, banana, 1-2 tbsp in a large bowl. fructose, vanilla sugar and vegetable oil. Mix thoroughly.

Step 3. Pour in the oat mixture, pieces of dried apricots and baking powder. Stir until smooth.

Step 4. Divide the dough into equal parts and form neat cakes from each. Roll one side of each flatbread in fructose.

Step 5. Place the blanks on a baking sheet with parchment.

Step 6. Bake for 20 minutes at 180 degrees.

Step 7. The curd-oatmeal cookies are ready.Help yourself!

Curd-coconut cookies

Curd coconut cookies are an incredibly delicious dessert that no one can resist. Prepare it for home holidays or family tea parties. To do this, use a proven culinary recipe with step-by-step photographs. Treat yourself and your loved ones!

Cooking time – 25 minutes

Cooking time – 10 minutes

Servings – 2

Ingredients:

• Cottage cheese – 200 gr.
• Coconut flakes – 40 gr.
• Egg – 1 pc.
• Sugar – 30 gr.
• Salt – 1 pinch.
• Baking powder – 0.5 tsp.
• Vanilla sugar – 1 tsp.
• Flour – 60 gr.
• Vegetable oil – 2 tsp.
• Powdered sugar - to taste.

Cooking process:

Step 1. In a deep plate, combine cottage cheese, two types of sugar, salt and a chicken egg.

Step 2. Knead the mixture and add coconut flakes.

Step 3. Add flour and baking powder.

Step 4. Mix the contents until smooth.

Step 5. With wet hands, form small balls and place them on a baking sheet with parchment.

Step 6. Bake the treat for about 25 minutes at 180 degrees.

Step 7. Cottage cheese cookies are ready, sprinkle with powdered sugar for decoration. Serve with a cup of tea!

Curd cookies “Kisses”

Curd cookies “Kisses” are a bright and easy-to-make treat for the whole family. This delicacy will delight you with its appetizing appearance. Serve with a cup of hot tea or eat on its own. To prepare, use a proven recipe with step-by-step photos!

Cooking time – 25 minutes

Cooking time – 10 minutes

Servings – 6

Ingredients:

• Cottage cheese – 500 gr.
• Butter – 300 gr.
• Flour – 2.5 tbsp.
• Sugar – 150 gr.
• Baking powder – 2 tsp.

Cooking process:

Step 1. Grind the cottage cheese with a fork or grind it through a meat grinder. Add melted butter to the product.Mix well.

Step 2. Pour flour and baking powder here.

Step 3. Knead a homogeneous dense dough. We form a com out of it.

Step 4. Roll out the workpiece into a thin layer and cut out circles from it.

Step 5. Roll the circles in sugar on both sides. Fold each one in half twice. Give it an interesting shape.

Step 6. Place the blanks on a baking sheet with parchment. Bake for about 25 minutes at 200 degrees.

Step 7. The “Kisses” curd cookies are ready. Help yourself!