Apples in the microwave are a great treat that is suitable for a snack or dessert, or a delicious breakfast. Fulfilling recipes takes minimal time. You can use different apples; both sweet and sour varieties are suitable. It all depends on preference. Apples are baked with or without filling. The selection contains various options.
How to bake apples in the microwave whole with their peels on
How to bake apples in the microwave, whole in their peels, is often the question of those who are watching their figure and looking for a healthy alternative to desserts. The fruits are prepared simply and quickly, and various ingredients are used as filling. The dessert turns out aromatic and incredibly tasty. It is quite possible to do without additives.
- Apples 2 (things)
- Powdered sugar 1 (teaspoons)
- Walnut 50 (grams)
- Honey 1 (teaspoons)
- Raisin 50 (grams)
- Cinnamon 5 (grams)
- Anise star 2 (things)
- Brown sugar 1 (teaspoons)
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How to bake apples in the microwave? First of all, prepare the ingredients. We choose apples of any variety.
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We thoroughly wash the fruit and dry it with towels. Armed with a sharp knife, we cut off the cap and carefully remove the insides.
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Grind the walnuts and combine with washed raisins, brown sugar, cinnamon and other spices, as well as honey.
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After mixing the filling well, distribute it among the apples. Place an anise star on top.
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Place the apples in a microwave-safe glass dish. Place apples in it and cover with apple caps on top. Cover with a second bowl or plastic dome. Bake at 700 W for 5 minutes.
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Carefully remove the dessert and leave to cool slightly.
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Decorate by sprinkling with powdered sugar. Bon appetit!
Apples with honey in the microwave
Apples with honey in the microwave have an amazing aroma. If you use apples of sweet and sour varieties, the amount of honey can be increased. It all depends on preference. This healthy treat is ideal for pregnant women, lactating women and small children, as well as for those who enjoy healthy eating and those who do not eat regular desserts.
Cooking time - 10 min.
Cooking time – 4 min.
Portions – 2
Ingredients:
- Apples – 2 pcs.
- Powdered sugar - to taste.
- Honey – 1-2 tsp.
Cooking process:
Step 1. Wash the apples thoroughly and wipe dry with towels. We take out the core using a special device so as not to pierce the bottom.
Step 2. Fill the void with honey in the amount you like.
Step 3. Place the apples in a microwave-safe bowl and bake for 5-7 minutes.
Step 4. Cooked apples will be soft. You can check readiness with a fork or knife.
Step 5. Cool the dessert a little. Decorate with powdered sugar and serve dessert. Bon appetit!
Baked apples with cottage cheese in the microwave
Baked apples with cottage cheese in the microwave are prepared as simply as possible.The fat content of cottage cheese is not important. This delicious treat will become your favorite option for a sweet snack or healthy dessert. Sugar can be replaced with stevia sweetener or honey.
Cooking time - 15 minutes.
Cooking time - 5 minutes.
Portions – 2
Ingredients:
- Apples – 2 pcs.
- Granulated sugar – 1 tsp.
- Cottage cheese – 100 gr.
- Raisins – 10 gr.
Cooking process:
Step 1. Prepare the necessary ingredients. Wash the apples and raisins well.
Step 2. Pour boiling water over the washed raisins and set aside for 5-10 minutes.
Step 3. Cut off the top of the apples and carefully remove the seed box so as not to break the bottom.
Step 4. Prepare the filling. Combine cottage cheese with granulated sugar and knead thoroughly. Next, add the softened raisins, after draining the liquid and drying the dried fruits with paper towels. Stir well.
Step 5. Fill the fruits with the prepared filling.
Step 6. Fill a glass microwave dish with apples and cover with a lid.
Step 7. Set the maximum power, in many microwave ovens this is 800 W. Place the mold and start the timer for 5-10 minutes. Cooking time mainly depends on your technique and the apples themselves. To accurately guess the cooking time, I recommend cooking in bursts of several minutes.
Step 8. Carefully remove the mold and let the fruit dessert cool slightly.
Step 9. Serve with tea for breakfast. Bon appetit!
Baked apples with sugar in the microwave
Baked apples with sugar in the microwave have a rich taste. Many people like the delicate texture. A fragrant dessert will bring a lot of positive emotions. The fragrant spice complements apples amazingly. The amount of spices can be reduced or omitted at all if desired.
Cooking time - 15 minutes.
Cooking time - 5 minutes.
Portions – 3
Ingredients:
- Apples – 3 pcs.
- Granulated sugar – 3 tsp.
- Ground cinnamon – 1.5 tsp.
Cooking process:
Step 1. Wash the apples of your favorite variety well. Fruits can be sweet or sour. Using a spoon or a special device, remove the seed box. You can scrape it out with a regular knife. But we do it so as not to damage the bottom.
Step 2. Pour a teaspoon of granulated sugar into each apple. You can use powdered sugar.
Step 3. Season with ground cinnamon. The quantity is determined according to preferences.
Step 4. Place the apples in a bowl that is suitable for cooking in the microwave. Having set the power to medium, place the apples to bake for 5-7 minutes.
Step 5. Carefully remove the dessert and decorate as desired. You can dust it with powdered sugar. Bon appetit!
How to bake apples with cinnamon in the microwave
How to bake apples with cinnamon in the microwave is a question that can be solved simply. Even a child can implement the recipe. Apples, honey, cinnamon and walnuts are in perfect harmony. The amount of cinnamon can be increased, the main thing is not to overdo it, so as not to overwhelm the taste with spices.
Cooking time - 15 minutes.
Cooking time - 5 minutes.
Portions – 2
Ingredients:
- Apples – 2 pcs.
- Walnuts – 10 gr.
- Honey – 30 gr.
- Ground cinnamon – 5 gr.
Cooking process:
Step 1. On the work surface, combine the ingredients listed above.
Step 2. Core well-washed apples. You can use a teaspoon or using a special device. We clean the core so that the hole is not through.
Step 3. We sort the walnuts from the partitions and shells. Finely chop or break apart by hand.Mix together with honey.
Step 4. Fill the hole in the apples with the prepared filling.
Step 5. Then flavor with cinnamon.
Step 6. Place the prepared apples in a microwave-safe bowl.
Step 7. Set the maximum power and bake the apples in the microwave for 6-8 minutes.
Step 8. Carefully take out the finished dish. Then let the dessert cool slightly.
Step 9. Pour a teaspoon of honey into the hole and pour over the juice that was released during the baking process.
Step 10. Decorate the top with cinnamon and let it sit for a while.
Step 11. Serve the dessert beautifully and treat your loved ones. Bon appetit!
How to bake apple slices in the microwave
How to bake apple slices in the microwave - solving the problem takes no more than 10 minutes. It all depends on the maximum power of the device. Apples cut into slices cook faster than whole apples. The dessert is complemented with berries and yogurt if desired. You can use other berries instead of raspberries.
Cooking time – 7 min.
Cooking time - 2 minutes.
Portions – 1
Ingredients:
- Apples – 1 pc.
- Raspberries – 30-50 gr.
- Yogurt – 100 gr.
Cooking process:
Step 1. Prepare the listed ingredients. We choose any type of apple. Instead of raspberries, you can take any other berry or not use it at all. Both fresh and frozen berries are suitable. We take natural yogurt or with fillers.
Step 2. Wash the apple well, dry it with a towel and divide it into several parts, removing the seed box. Place the fruit on a microwave-safe plate. We seal with cling film and make punctures in several places using a toothpick.
Step 3. Place the workpiece in the microwave. On the panel we set the maximum power and the timer for 2-3 minutes.After 2 minutes, remove the apples and check whether they are cooked or not. If necessary, increase the time.
Step 4. Remove the film and peel from the apples. Mash the fruit with a fork, and do the same with the raspberries.
Step 5. If desired, mix apples with berries. We complement the dessert with yogurt and enjoy. Bon appetit!